Answers to the most important food questions, tips, tricks, and the best serving recommendations all in one place!
ByLaura Bais
Published on
Home Chef meals are premade meals delivered to your doorstep. Designed for those who don’t have the time, energy, or inspiration to cook, this home-cooked food-delivery service is a…
ByLaura Bais
Published on
We put the cream into so many of our foods, from a cup of coffee to decadent desserts like tiramisu and cheesecake. And you will notice how there are…
ByLaura Bais
Published on
We’ve all sneaked a cupcake, secretly snacked on a chocolate bar, or simply downed a bag of candy at some point while on a diet. And, with the holidays…
ByLaura Bais
Published on
The world of fruits is a colorful one indeed. And among the many shades it brandishes, pink is one of the more prominent. But you should not only try…
ByLaura Bais
Published on
Both superb types of cheese, holding their places in many kitchens, ricotta and cream cheese are the most common soft cheeses on the market. They are used for many…
ByLaura Bais
Published on
Hello Fresh meals are premade meals delivered to your door. They are best known for their work policy, where you can skip weeks and just continue with no long-term…
ByLaura Bais
Published on
One of the most popular chocolate spreads in the world is Nutella. If you haven’t heard of it, you must be living on another planet. Nutella is very popular…
ByLaura Bais
Published on
French onion soup is a creamy, strong, and flavorful delicacy you won’t be able to forget. The caramelized onions give the soup an irresistible zest, but the signature ingredient,…
ByLaura Bais
Published on
Mac and cheese is probably one of the most beloved dishes worldwide. It isn’t only a dish, but it is an entire experience. Nothing reminds us of simpler times…
ByLaura Bais
Published on
Quiche is an incredibly rich and delicious appetizer, which you can turn into a meal if you want. It is a pastry crust filled with an eggy, cheesy, and…
ByLaura Bais
Published on
Freshly meals are a nifty way to have a nice home-cooked meal when you don’t have the time, energy, or the will to cook it for yourself. Freshly meals…
ByLaura Bais
Published on
Although Pillsbury biscuits are already a perfect idea, there are always ways to improve even the best solutions. Even though Pillsbury biscuits require nothing but an oven and appetite,…
ByLaura Bais
Published on
Pillsbury pie crusts are an absolute delight and an incredibly nifty and practical solution when you want to make a pie but don’t want to bother too much. Pillsbury…
ByLaura Bais
Published on
Soft and puffy Pillsbury orange rolls are definitely even better-tasting than actual homemade orange rolls, especially if you don’t have much experience in the baking department. Since Pillsbury orange…
ByLaura Bais
Published on
The Pillsbury sugar cookie dough is a ready-to-bake dough that leaves nothing for you to do except enjoy the cookies after baking. However, with a little imagination and the…
ByLaura Bais
Published on
Pumpkin pie is a genuine delicacy and a welcomed addition to many dinner tables. It is extraordinarily simple to make and exquisitely tasty to eat; it is the signature…
ByLaura Bais
Published on
Freeze dry candy seems to be the new fad among kids and adults. Not only is frozen dry candy much tastier and more refreshing than regular candy, but it…
ByLaura Bais
Published on
One of purely Indian origin and the other Indian-appropriated, Vindaloo and Curry have grown to become known worldwide as playful, colorful, and spicy delights. Even though one is a…
ByLaura Bais
Published on
Factor meals are premade meals delivered to you based on a meal plan you made in advance. They are advertised as healthy and GMO-free and come to your doorstep…
ByLaura Bais
Published on
Intense, flavorful, strong, and impactful, nutmeg and cinnamon are two of the most versatile spices, with a wide range of applications, especially in sweets, puddings, warm drinks, and alcoholic…
ByLaura Bais
Published on
Best known for chicken masala and curry chicken, masala and curry are cooking styles that result in an amazing flavor of the dish cooked in curry or masala style….
ByLaura Bais
Published on
Single cream is best described as a richer version of milk, with a fat milk percentage of 18%. Single cream is considerably more than a coffee flavourer. Most famous…
ByLaura Bais
Published on
A salad fork and a dinner fork are the most used cutlery in the kitchen and share many similarities. They tend to be similar in size and shape and…
ByLaura Bais
Published on
Cookie dough is the mark of the childhood of many. However, cookie dough doesn’t stop being fun once you are an adult, on the contrary, it has an everlasting…
ByLaura Bais
Published on
In addition to basic flavors-salty, sweet, bitter, and sour, there’s a fifth flavor called “umami.” The word “umami” comes from the Japanese language and means “essence of deliciousness,” and…
ByLaura Bais
Published on
Chipotle salad is an incredibly flavorful dish containing lots of greens and chicken. It is called Chipotle because it contains Chipotle peppers, which are smoke-dried ripe jalapeno peppers used…
ByLaura Bais
Published on
Crab salad brings together seafood and salad. It is undoubtedly the best of both worlds, and it somehow combines foods you wouldn’t consider having together because they are generally…
ByLaura Bais
Published on
Salad is the greatest invention in the cooking area. You throw some vegetables in a bowl, season, and have a pair for whatever you eat. However, in that vast…
ByLaura Bais
Published on
Believe it or not, many vegetables we know and love have a purple counterpart. The purple vegetables contain vitamins and nutrients but are also known to be very powerful…
ByLaura Bais
Published on
Broccoli cheese soup is one of the gentlest yet flavorful soups. The recognizable broccoli flavor, mixed with the creamy cheese and combined with other ingredients of your choice, results…
ByLaura Bais
Published on
Pungent, strong-tasting, edgy, and very characteristic, French onion soup is a meal for the brave. French onion soup has a very recognizable taste, making one think it is hard…
ByLaura Bais
Published on
Whether you are sick, cold, hot, or just hungry, chicken noodle soup is always welcome at any table. Easily parable, delicious, and incredibly versatile, chicken needle soup can find…
ByLaura Bais
Published on
Rich, spicy, and creamy, chili is a delicacy and an entire meal in itself. Among the many remarkable things about chili, its combination options may be the best. Since…
ByLaura Bais
Published on
Although its flavor is very specific, and you cannot mistake this delicacy for anything else, cream of mushroom soup is not restrictive at all, and you can combine it…
ByLaura Bais
Published on
Since the pumpkin itself isn’t that flavorful, the pumpkin soup gets its flavors from the seasonings you choose, and therefore it is open to combinations and pairing options of…
ByLaura Bais
Published on
Potato soup offers many pairing options as it is flavorful but, at the same, understated, so it goes excellent with many food categories and pairs exceptionally well with bread….
ByLaura Bais
Published on
As simple and as easy as it can get, potato soup is potato and carrot chunks in creamy chicken broth. As delicious as potato soup is, you might not…
ByLaura Bais
Published on
Lemon pepper seasoning is an excellent and very welcomed addition to many dishes. Made of dried lemon zest, combined with salt and pepper, you may not even know how…
ByLaura Bais
Published on
Cornbread is bread made with cornmeal and is one of the American South’s signature dishes. Being very tasty and very easy to make, cornbread has managed to make its…
ByLaura Bais
Published on
Beloved by many and a frequent visitor in almost any household, the turkey sandwich has become the go-to delicacy you need when you want something tasty and quick. A…
ByLaura Bais
Published on
Kit Kat is a Nestle chocolate bar that has marked the childhood of many generations. They are insanely popular, and you would need to live in a cave to…
ByLaura Bais
Published on
Happy and cheerful, funfetti cake is a welcomed addition to many birthday parties, celebrations, casual friend gatherings, or just some feel-good self-indulgence moments. No matter the occasion, funfetti cake…
ByLaura Bais
Published on
Eggnog is supposed to be a smooth and silky Christmas drink for enjoyment during the holiday season. Although not many things can ruin your eggnog mood, this can still…
ByLaura Bais
Published on
Hot or cold, homemade or store-bought, thicker or thinner, eggnog is still a delicious Christmas drink. Although it is a matter of preference, many like their eggnogs more on…
ByLaura Bais
Published on
As a holiday drink, eggnog is traditionally served in a punch bowl and is intended for people to self-serve, pouring themselves as much as they want. As such, eggnog…
ByLaura Bais
Published on
Nothing says Christmas like the good old eggnog. This milky and eggy alcoholic beverage raises the high holidays by elevating our mood and tickling our palates. Incredibly rich and…
ByLaura Bais
Published on
Eggnog is the most famous Christmas drink. Since eggnog is a mixture of eggs, milk, and alcohol, it combines these three flavors, and many find it a bit difficult…
ByLaura Bais
Published on
Rich, moist, chocolaty, and creamy, the Betty Crocker chocolate cake mix can sometimes have a mind of its own, and even if you did everything right, it could feel…
ByLaura Bais
Published on
Honey-colored, incredibly delicious, and amazingly versatile within incredible buttery creaminess, they will entice you with their refinement and dazzle you with their versatility. Easily combined with various dishes, honey…
ByLaura Bais
Published on
From just reading a basic description, paella and jambalaya seem very similar. They are both one-pot or one-pan dishes with rice, meat, and various vegetables. But does that mean…
ByLaura Bais
Published on
Iced café au lait is a delicious beverage that enchants you with its creamy milkiness and strong black coffee base. It is the perfect mix between robustness and elegance,…
ByLaura Bais
Published on
Originating in Italy and popularized by Italian-American cuisine, the marinara sauce has become known and loved worldwide. Still, if there’s one downside of this delicious sauce, it’s that it…
ByLaura Bais
Published on
Chess pie and sugar cream have become the signature desserts during the holiday season. Since they are so easy to make, they have secured their places in many households…
ByLaura Bais
Published on
Tapioca pearls or boba pearls are small edible spheres that are most famous for their use in bubble tea. Their purpose is to create foam and bubbles in beverages…
ByLaura Bais
Published on
Both piadina and pizza are dishes originating in Italian cuisine and have since become popular in other parts of the world. They both utilize a type of flatbread, on…
ByLaura Bais
Published on
Is there anything symbolically more tropical than a coconut? Not really. But there is confusion surrounding what a coconut is. It has the word “nut” in its name, meaning…
ByLaura Bais
Published on
A pound cake is perhaps the simplest variety of cakes there are. But do not let its simplicity fool you. These cakes are always in demand, particularly during the…
ByLaura Bais
Published on
The Mandella effect comes from Nelson Mandella’s death, which for some reason, many people thought happened in the 80s, while he passed away in 2013, not even ten years…
ByLaura Bais
Published on
Dry and crumbly, biscotti have managed to make their way worldwide, finding a home in many pantries and shop shelves. Durable and versatile, biscotti have become the default snack…
ByLaura Bais
Published on
Pita bread is a type of flatbread known and beloved worldwide but still most popular in the Middle East and the Mediterranean. Pita bread is mainly used as a…
ByLaura Bais
Published on
The sweet potato proudly bears the title “superfood” as it is incredibly beneficial for your health and exceptionally delicious and versatile. The biggest downside of the sweet potato is…
ByLaura Bais
Published on
Kids of all ages have always loved chocolate milk powders. Whether you’re 5 or 55, chocolate milk powder can cheer you up and turn even the dullest days into…
ByLaura Bais
Published on
In addition to the numerous uses in cookies, cakes, drinks, pastries, etc., chocolate has also made a name for being very beneficial for health. Chocolate is well-known as an…
ByLaura Bais
Published on
Paella is a Spanish dish where rice is the main ingredient. When done properly, Paella is a very tasty delight that will stimulate all your senses with its taste,…
ByLaura Bais
Published on
If you are a fan of hot dogs and fast food, you are likely to have store-bought or homemade hot dog buns lying around your kitchen clinging to their…
ByLaura Bais
Published on
The small rice wraps are very tempting, and greediness is in human nature, so it is very common to order or make too much. If you’re stuck with leftover…
ByLaura Bais
Published on
There’s a reason why the hot dog bun became the hot dog bun; its shape, size, and texture are the perfect fit for the ingredients they are filled with….
ByLaura Bais
Published on
Made of butter, eggs, sugar, and flour/cornmeal, which are the bare essentials for a dessert to qualify as pie, chess pie is amazingly delicious and incredibly simple to make….
ByLaura Bais
Published on
Risotto and paella are both rice-based dishes that often include other flavor-giving ingredients, such as meaty toppings, seafood, or broth. One is Spanish, and the other is Italian, and…
ByLaura Bais
Published on
They are airy and light and have justifiably acquired the name of being among the most elegant pastries. Moreover, both crescent rolls and puff pastry handle filling excellently, but…
ByLaura Bais
Published on
Steam ovens are the new IT in a healthy modernized kitchen, and justifiably so. The steam oven technology ensures that the food you cook is tasty and has retained…
ByLaura Bais
Published on
The microwave and the steam oven are kitchen appliances that have made a big difference in my cooking. They are both valuable members here in my kitchen and because…
ByLaura Bais
Published on
Hot dogs fall under the perishables category of fast food, meaning they don’t last long once they have been opened and cooked. They carry the risk of bacteria, especially…
ByLaura Bais
Published on
Although the rule says, “keep cold food cold, and hot food hot,” hot dogs are one of those magic fast food that is just as tasty cold as they…
ByLaura Bais
Published on
Cornmeal is one of the constituent ingredients in chess pie. Cornmeal is a permanent and mandatory element of chess pie, whether it is just cornmeal or a mixture of…
ByLaura Bais
Published on
Chess pie is a sweet delicacy from the United States south; it is a filling dessert. The crust consists of flour, eggs, and butter, while the filling consists of…
ByLaura Bais
Published on
In this limited time window today, we have cookers that cook on their own without you having to stand over the stove and stir. They have numerous options that…
ByLaura Bais
Published on
Both delicious and satisfying, widely applied in many recipes, and cold appetizer combinations, speck and pancetta are perhaps the best choices to make if you want to enjoy rusticity…
ByLaura Bais
Published on
On the surface, a piadina and a tortilla share some resemblance. Both are folded in half to cover various fillings, forming a semilunar shape, made from bread mixture. But…
ByLaura Bais
Published on
Beloved by many and known worldwide, speck and prosciutto have become synonymous with elegance. Many cannot differentiate between these two delicacies, and justifiably so, they are indeed very similar….
ByLaura Bais
Published on
Many regard Papadia and pizza as the same thing. Even though you won’t be entirely wrong to find them similar, you would be wrong to call them the same….
ByLaura Bais
Published on
Quick, easy, and convenient fast foods are archetypal in this fast-paced modern age. Little surprise that fast foods are so popular all around the globe. But just how many…
ByLaura Bais
Published on
It is undisputed that American fast food is the most popular worldwide. We all know and love the popular fast-food restaurants such as McDonald’s and Burger King, so it…
ByLaura Bais
Published on
We are accustomed to throwing away the grapefruit and lemon peel and only using the inside of the fruit, but that is a big mistake. The grapefruit and lemon…
ByLaura Bais
Published on
Today Italy counts 450 cheese varieties from soft, semi-hard, and complex types. In addition, every region of Italy has its own cheese families that identify them. Talking about the…
ByLaura Bais
Published on
Fried polenta is a sinfully easy dish to make and a surprisingly delicious one to eat. The topping ideas for fried polenta are countless as it is neutral and…
ByLaura Bais
Published on
Frappuccino, cappuccino, and latte are all very delicious and similar in taste. Despite their similarities, they all contain milk and foam but aren’t the same beverages. So, what are…
ByLaura Bais
Published on
It is a well-known fact that fish and seafood are very beneficial for human health. In addition to the micronutrients and omega-3 fatty acids, they are also a rich…
ByLaura Bais
Published on
I feel like the question `Is seafood meat` has been an unsolved discussion for years now. While writing this article, to be 100% right about everything, I would say…
ByLaura Bais
Published on
Pillsbury crescent rolls are a delightfully delicious puff pastry, perfect for filling with cream or fruit. While you can certainly craft them from scratch at home, they are also…
ByLaura Bais
Published on
Spanish rice, also referred to as Mexican rice, is a Mexican side dish made of white rice, tomato, garlic, and onion, but it can also contain other ingredients such…
ByLaura Bais
Published on
Few experiences are as satisfying as enjoying warm cinnamon rolls with a cup of coffee in the morning. And with Pillsbury’s pre-made cinnamon rolls, you do not have to…
ByLaura Bais
Published on
Almost as old as time, the dough is believed to have originated about 30.000 years ago. Its use and varieties have diversified over the years, given its simplicity and…
ByLaura Bais
Published on
Coffee or espresso can come in so many different forms. Latte, macchiato, cortado, cappuccino, flat white, frappe, Americano, ristretto, lungo, and so many more. And it can be hard…
ByLaura Bais
Published on
Both are similar, easy to make, and incredibly delicious and versatile. Although people usually mistake one for another or consider them the same type of bread, some differences make…
ByLaura Bais
Published on
Smoothies and milkshakes – two beverages that are ideal for cooling down during the scorching heat of summer or after a hard session at the gym. They come in…
ByLaura Bais
Published on
When it comes to buying meat, there are so many different options to choose from. Chicken breast and pork tenderloin are two of the most popular choices for lean…
ByLaura Bais
Published on
Given that more than two-thirds of the world consists of water, it is unsurprising just how massive and diverse the culinary world of seafood is. And the most common…
ByLaura Bais
Published on
When you look up dessert recipes, you will often notice that different recipes use different dairy products. Some call for sour cream, some specify whipping cream, light cream, clotted…
ByLaura Bais
Published on
Table cream and condensed milk are two ever present in a dairy section at any department store. And you will find different recipes where one is used as a…
ByLaura Bais
Published on
Fried clams are an iconic British seafood dish, especially in New England, where you dip clams in milk or buttermilk, coat them in flour, and then deep fry them…
ByLaura Bais
Published on
Nothing more than a simple pastry, meat pie goes amazingly well with a variety of sides. What makes meat pie even better is its countless pairing opportunities. So, what…
ByLaura Bais
Published on
Creamy, soft, buttery, and incredibly rich potato croquettes could make an excellent pair for many dishes and snacks. The combination possibilities for potato croquettes are countless, and as such,…
ByLaura Bais
Published on
The world of pie is as vast as it is delicious. Some have a flaky, crumbly crust, some have colorful toppings, and some have intricate designs on top. And…
ByLaura Bais
Published on
Both refreshing, fun, colorful, and incredibly easy to make, slush and smoothie are by far not the same thing. One is icy, playful, and grainy, and the other is…
ByLaura Bais
Published on
With all of the available information on food and nutrition, we can see exactly what is there in our food, and therefore homemade food is all the rage right…
ByLaura Bais
Published on
If you are familiar with Mexican cuisine to any extent, chances are you have heard of a quesadilla. But a less well-known dish is Papadia. Now, from a distance,…
ByLaura Bais
Published on
The world of bread is diverse and sometimes a bit confusing. Various cuisines around the world make slight variations on the same basic formula and call it by different…
ByLaura Bais
Published on
Tube polenta is fully cooked polenta, only in a tube. The reason tubed polenta is so popular is that it is even easier to use than boxed polenta- it…
ByLaura Bais
Published on
Chocolate chips are considered the best chocolate selection currently for baking. Among other chocolate types, all companies offer plenty of chocolate chip selections. However, sometimes the package of those…
ByLaura Bais
Published on
Polenta is a very simple, cheap, and highly available tasty meal that comes in handy whenever you don’t have any inspiration to cook. The eye is very greedy when…
ByLaura Bais
Published on
I love store-bought frostings because they are quick, convenient, and allow you to make a decadent cake with little effort. And strawberry is one of the more popular flavors…
ByLaura Bais
Published on
Papadia and Calzone are often mistaken one for the other as they contain many similar features, such as the taste of Italian pizza. However, there are some significant differences…
ByLaura Bais
Published on
Horchata is the common name for several plant-based drinks. Different regions of the world have their own methods of preparation, which has led to many variations of horchata. Three…
ByLaura Bais
Published on
Prawn, shrimp, and crawfish belong to the same family of marine animals- crustaceans. Being that they look similar, they are often mixed up while, in fact, they are quite…
ByLaura Bais
Published on
Stromboli is a true delight fresh, but it can retain its taste and aroma if you reheat it properly. However, reheating Stromboli could be a tricky business as the…
ByLaura Bais
Published on
Braces are a terrific medical invention that can solve many dental problems. But living with braces can be quite restrictive, and frustrating even, especially for candy lovers. But does…
ByLaura Bais
Published on
McDonald’s chicken nuggets are a world-known crispy delight, so it is easy to get carried away. Still, they are fried food and very greasy, so it is likely that…
ByLaura Bais
Published on
Big Mac has a very special place in everybody’s heart. Juicy, meaty, and incredibly satisfying, it is a type of fast food that can never have haters. Still, as…
ByLaura Bais
Published on
Subway sandwich is one of the more popular forms of fast food coming from one of the largest fast-food chains in the world. They are tasty, compact, and have…
ByLaura Bais
Published on
Chocolate frosting can be amazingly delicious. But, if you want an atypic chocolate frosting, then German Chocolate Frosting can be a decent substitute for different cakes. However, it can…
ByLaura Bais
Published on
Crawfish are perfectly compatible with a keto diet unless you are also a vegan or vegetarian. One of the criteria of a ketogenic diet is to take very little…
ByLaura Bais
Published on
When you go to buy cream, you will notice many names for it – light cream, heavy cream, whipping cream, sour cream, double cream, etc. Among these variations, we…
ByLaura Bais
Published on
When talking about Italian cuisine, pasta is one of the first things crossing your mind. From spaghetti to penne or ravioli, everyone has their favorite type of pasta. Today,…
ByLaura Bais
Published on
The intensity of everyday life has made almost everyone step at least once into fast food restaurants to consume a quick meal. Fast food chains, feeling the competition with…
ByLaura Bais
Published on
Strawberry Moon is a super moon, so extra-large and shiny one. The Strawberry Moon has several meanings, and people have several different names for it. So, what to do…
ByLaura Bais
Published on
When you think of boxed cakes, you most likely imagine one of Duncan Hines or Betty Crocker’s many products. They are the go-to option for quick and easy boxed…
ByLaura Bais
Published on
As spring and temperatures increase, maybe it is time for a party. And what better than a chili can be the theme of your table. So many versions of…
ByLaura Bais
Published on
Are you thinking of cooking lobster ravioli? This fascinating dish represents a high-quality recipe due to its taste and ingredients. It is considered a decent gourmet worth it to…
ByLaura Bais
Published on
Wondering what to serve with crawfish pie to complete your Cajun-inspired meal? This savory dish pairs wonderfully with a variety of sides that balance its rich, spicy flavors. From…
ByLaura Bais
Published on
Jarritos is a Mexican brand of soft drink that has been in production since 1950. Though the original drink was coffee-flavored, the drink is popular now as a fruit-flavored…
ByLaura Bais
Published on
Since water is their natural habitat, crawfish are often considered seafood. However, crawfish are often found in freshwater and not in the seas or oceans. Therefore, there’s a common…
ByLaura Bais
Published on
Biscotti are known for their dryness and crumbly texture. Delicious, nevertheless, and an excellent breakfast, dessert, cookie, or peckish snack idea. But as delightful as they are, they can…
ByLaura Bais
Published on
Tempered or untempered, chocolate cannot under any circumstances taste bad. However, tempering is a technique used to modify the chocolate’s texture and consistency. Although same at first glance, tempered…
ByLaura Bais
Published on
Originating in Italy, biscotti has made its way worldwide, becoming a standard cookie of almost all Italian cafes and many households. We can blame Christopher Columbus, as he was…
ByLaura Bais
Published on
As part of the seafood family, crawfish are highly loved and desired by most. Although when talking about these creatures, people are a little doubtful if they should or…
ByLaura Bais
Published on
Whether as a holiday treat or a way out of the dullness of every day, pumpkin pie will sure brighten up your mood and cheer you up. As simple…
ByLaura Bais
Published on
Crawfish, crawdads, crayfish, freshwater lobster – these freshwater crustaceans have many names but one common fact: they are super tasty to eat. And with the invention of freezing as…
ByLaura Bais
Published on
Although many consider empanadas to be another name for calzone, these two are actually two different things. However, this misconception isn’t unfounded, as they are very similar. Still, despite…
ByLaura Bais
Published on
Both delicious and very similar, calzone and panzerotti aren’t the same thing. Although the differences between them are very subtle, they are still big enough to separate these two…
ByLaura Bais
Published on
There are many ways one can enjoy the delicacy that is crawfish. And making a pie with a crawfish filling is one of the tastiest and easiest options to…
ByLaura Bais
Published on
Crawfish Etouffee is essentially boiled crawfish cooked in a creamy and juicy sauce. The Holy Trinity seasoning, combined with the butter and the creamy roux, makes this dish an…
ByLaura Bais
Published on
Both are based on the same principle-whipped cream rolled into a layer of cake and chocolate; Swiss Roll and HoHos are two pretty similar but distinctive chocolate logs. Still,…
ByLaura Bais
Published on
Teriyaki and Worcestershire sauce share many similarities on the surface. This might make it confusing to choose between the two because do you know if they share any similar…
ByLaura Bais
Published on
In the vast and diverse world of seafood, things can often get a bit confusing. You can easily mistake one species of water dweller with another. One such example…
ByLaura Bais
Published on
Coffee isn’t just a drink; it’s an entire experience. We have coffee when we socialize when we relax, and we want to kick-start the day. But, there is such…
ByLaura Bais
Published on
Getting the crepe batter just right is a must in crepe-making. While you can make compromises with other batters, crepes don’t tolerate any compromises. Too thick or too thin…
ByLaura Bais
Published on
Both refreshing and energizing, Mello Yello and Mountain Dew can do a great job on a hot summer day or if you want a little summer during the winter….
ByLaura Bais
Published on
Lasagna is one of the most iconic Italian dishes that please all meat lovers. Soft, full of red sauce and fresh minced meat, this plate is a complete meal…
ByLaura Bais
Published on
Little Debbie and Hostess are two well-known American brands that have marked America’s sweets and chocolate industry. These two brands have grown and developed throughout the years, and now,…
ByLaura Bais
Published on
When learning about traditional Japanese cooking, you will invariably come across various terms; hibachi and teriyaki are two more common ones when talking about local cuisine. Both indicate certain…
ByLaura Bais
Published on
Crepes are an absolute tasty delight, and what’s more, they could be both a savory and a sweet snack. Light yet stating, they are the perfect option for an…
ByLaura Bais
Published on
Getting the crepe batter right is the primary condition for delicious crepes. Although crepe batter is very simple to make, it takes some knowledge to make it right. In…
ByLaura Bais
Published on
Not only are they delightfully crunchy and absolutely delicious, but biscotti have another hidden power. They are very dry, which means they are safe to eat for a long…
ByLaura Bais
Published on
Among the teas, honey, and various other drinks that are said to help a sore throat, we often read hot chocolate as a viable option as well. Because it…
ByLaura Bais
Published on
Fruits play an important role in human lives; they are an excellent source of essential vitamins and minerals, including dietary fiber, vitamin C, and potassium. That’s not all; fruits…
ByLaura Bais
Published on
If you ever find yourself in the beautiful land of Peru, you will invariably encounter Chicha Morada, a drink found throughout the land. And as the initial amazement wears…
ByLaura Bais
Published on
Pumpkin waffles are a great breakfast, dessert, or snack idea. Simple to make and even tastier to eat, they will surely brighten up your day. Making them from scratch…
ByLaura Bais
Published on
Panko is a type of breadcrumb originating in Japanese cuisine and is made from crustless white bread. Due to the main ingredient being bread, a lot of packaged bread…
ByLaura Bais
Published on
Despite their similar appearances and sharing some of the flavor-giving elements, Horchata and eggnog are two entirely different drinks. Both are delicious and refreshing, but they cannot substitute for…
ByLaura Bais
Published on
Horchata is originally a Spanish drink imported to Mexico. Over time, the recipe was changed and modified, and therefore it is a Mexican drink according to the recipe as…
ByLaura Bais
Published on
Innovation Center of the U.S. Dairy surveyed to understand the knowledge of American citizens about chocolate milk. In addition, they were asked where chocolate milk comes from, and the…
ByLaura Bais
Published on
People who suffer from diabetes have to abstain from various food items, sugar being one of the main ones. Unfortunately, the creamer many people add to their coffee typically…
ByLaura Bais
Published on
A well-baked pumpkin pie is truly a delight. But to get the perfect pumpkin pie, you need the perfect pie filling. But what should this filling look like before…
ByLaura Bais
Published on
Looking for the perfect sides to elevate your ravioli dinner? Knowing what to serve with ravioli can transform a simple pasta dish into a memorable meal. Whether you’re serving…
ByLaura Bais
Published on
Both sweet and highly flavorful beverages, Horchata and Coquito, will undoubtedly leave a strong impression on you. They have similar appearance and consistency, and they both taste heavenly, but…
ByLaura Bais
Published on
With summertime fast approaching, the demand for soda is going to skyrocket, especially orange-flavored ones. Stores everywhere are going to stockpile supplies – Fanta, Sunkist, and Crush being some…
ByLaura Bais
Published on
When you are working in the kitchen, you must have the right tools at your disposal. This not only helps with efficiency but also reduces the risk of accidents….
ByLaura Bais
Published on
Pillsbury is a brand that produces frostings of more than 12 different tastes, but it is known that nothing beats the most classic taste: vanilla. So maybe you are…
ByLaura Bais
Published on
Few things in life are as sweet and rewarding as trying to bust open a pinata in front of a party. As any kid and the kid inside adults…
ByLaura Bais
Published on
Non-chocolate candies don’t contain chocolate but are mainly sugar, oil, and food coloring. They are incredibly tasty as a snack, but they work great as an ingredient or a…
ByLaura Bais
Published on
In the delightful and often delicious world of cake decorations, you have many fun items at your disposal to make someone’s dream cake. One such item is modeling chocolate,…
ByLaura Bais
Published on
Known, beloved, and enjoyed by many, Lunchables is definitely a brand to remember. Their crackers, pizzas, chicken nuggets, tiny hotdogs, small burgers, nachos, subs, and wraps will undoubtedly tickle…
ByLaura Bais
Published on
When you think of a spicy, flavorful snack, I bet Doritos are among the first three things that you think of. Coming in many varieties tasting differently yet retaining…
ByLaura Bais
Published on
Some people usually ask if chocolate chips are or are not vegan. Some others think that if chocolate is dark is vegan. Today we will break this myth and…
ByLaura Bais
Published on
Betty Crocker sugar cookie mix is a welcome addition to many kitchens. Easy to activate and even tastier to eat, the cookie mix will save you time making cookies…
ByLaura Bais
Published on
Moon Pies and Scooter Pies are loving words from the childhood of so many Americans. I’m sure that anyone tried these chocolate candies at least once and was surprised…
ByLaura Bais
Published on
Candy melts are sugar and oil candies used to coat various kinds of treats, such as pops, truffles, pretzels, and many more. The sugar gives the treat a nice…
ByLaura Bais
Published on
Chocolate-covered strawberries are the perfect combination of elegance, simplicity, and deliciousness. They are a universal dessert that goes after almost every meal and a great between-meal snack. The best…
ByLaura Bais
Published on
Hot chocolate bombs are small chocolate balls of absolute joy that instantly dissolve when you pour hot milk over them, releasing all the goodness inside – mainly hot cocoa…
ByLaura Bais
Published on
Although boxed waffle mixes such as Aunt Jemima, Hungry Jack, Krusteaz, etc., call for nothing more than water, there’s always a way to make your waffles even tastier. The…
ByLaura Bais
Published on
Betty Crocker Sugar Cookie Mix works great on its own, but you can always improve and enrich your cookies. You can add many things to improve the taste and…
ByLaura Bais
Published on
Canned pumpkin is essentially mashed and pasteurized pumpkin intended to be used as an ingredient in another dish, though you can also consume it straight from the can. It…
ByLaura Bais
Published on
When reminiscing about the sweets and desserts that delighted us in childhood, two names are bound to come up – Moon Pie and whoopie pie. Perhaps you preferred one…
ByLaura Bais
Published on
NOTE: If you still have a box of Aunt Jemima pancake mix and you are confused, all these tips apply to that mix, too. In fact, it is the…
ByLaura Bais
Published on
NOTE: If you still have a box of Aunt Jemima pancake mix and you are confused, all these tips apply to that mix, too. In fact, it is the…
ByLaura Bais
Published on
Freeze-dried ice cream is a thing right now. Kids and adults love it because it is light and airy, and it melts once it touches the moth. Moreover, freeze-drying…
ByLaura Bais
Published on
Cake pops are a very delicious recipe made up as the traditional cake recreation, only, in this case, the cake and the frosting are mixed into one mass. For…
ByLaura Bais
Published on
Rain or shine, day or night, there is a pie for any time and occasion. Its versatility means making pies from so many different ingredients, each bringing its quality…
ByLaura Bais
Published on
Risotto is one of the most beloved recipes out there: easy, delicious, and with plenty of selections on how to serve it. Although sometimes, if we don’t adopt the…
ByLaura Bais
Published on
Both African and Asian cuisines have a lot to offer. These local cuisines have long-lasting traditions and have managed to retain their traditional markings. They are playful, original, colorful,…
ByLaura Bais
Published on
A freeze dryer may be considered a revolution in the food industry when discussing food preservation and shelf life. This equipment was invented in 1906 to preserve blood serum,…
ByLaura Bais
Published on
Nothing says Thanksgiving like a good old pumpkin pie. And the best part is you do not need to wait for Thanksgiving to enjoy this delicious dessert. You can…
ByLaura Bais
Published on
Homemade bread is one of the tastiest culinary experiences. Not only that it is softer and more flavorful than store-bought bread, but the experience making it and the smell…
ByLaura Bais
Published on
Banana bread is one of the simplest and tastiest types of bread. The perfectly combined fruity banana flavor and the typical bread aroma and taste result in an excellent…
ByLaura Bais
Published on
Cheesecake is a refreshing dessert popular with many menus. It is easy to make and is widely available to buy in almost all pastry shops. However, it has some…
ByLaura Bais
Published on
Homemade sauces have been a must lately. Whenever I want to eat a sauce, I ask myself if I can prepare a better version than what I find in…
ByLaura Bais
Published on
Oysters are one of the most superior seafood due to their taste and nutritional values, making them an expensive but desirable fish dish. Today, I want to concentrate on…
ByLaura Bais
Published on
Betty Crocker has become a staple in the world of ready-made confectionery. From cakes and pancakes to cookies and muffins, they produce frostings of all sorts to pair with…
ByLaura Bais
Published on
Cadbury eggs are worldwide known chocolate eggs made to resemble real eggs. Two hard chocolate egg halves are filled with white fondant and sugar with food coloring. There’s even…
ByLaura Bais
Published on
Both originating in China, Hunan and Szechuan are traditional Chinese sauces that offer many variations. They have managed to spread worldwide with time, so we have them in almost…
ByLaura Bais
Published on
Ham is the little black dress of meat. Not only that you can combine it with a whole range of sides, but you can easily reheat it and bring…
ByLaura Bais
Published on
Cake without frosting is like cookies without milk. Sure, the cake is perfectly edible, but the whole experience will feel incomplete. Fortunately, Betty Crocker has a diverse selection of…
ByLaura Bais
Published on
Shepherd’s pie can be a bit heavy. The lamb, the potatoes, and the cheese topping are all heavy ingredients, so you may not be able to have the entire…
ByLaura Bais
Published on
Precooked ham is a product widely used everywhere as it has a very affordable price and good nutrition values. Although, due to the production process, this type of meat…
ByLaura Bais
Published on
A cup of coffee can be the ideal beverage to start a day or the best companion on a cold afternoon. Whatever the reason, you probably have a set…
ByLaura Bais
Published on
Shepherd’s pie and Moussaka are often mixed, rich, and incredibly delicious. Considering that they have much in common, starting from the main ingredients and ending with the cooking process,…
ByLaura Bais
Published on
No cake is ever quite complete without some icing on top. Certainly, it makes even a regular, boxed cake look glamorous and exquisite. And there exists different options to…
ByLaura Bais
Published on
Crawfish is an excellent choice to serve your guests. As a member of the seafood and fish category, it is highly nutritious and beneficial. However, depending on the number…
ByLaura Bais
Published on
A crawfish boil is an exquisite dish. Rich, refined, and memorable, it is a good fish dining option loved by many. The crawfish boil is not a complex dish…
ByLaura Bais
Published on
Available in every store and very easy to make at home, both curd and pudding are very commonly used and a frequent guest in many kitchens. Still, one can…
ByLaura Bais
Published on
Two products that can be confused are green enchilada sauce and salsa verde. There are many ways to prepare them, and sometimes it isn’t easy to understand the differences….
ByLaura Bais
Published on
Probiotics are some good bacteria invented in the 20th century, but, today, the food industry seems to have advanced one step ahead. You can find many types of yogurt,…
ByLaura Bais
Published on
Both guacamole and salsa originated in Mexican cuisine. And they both have similar uses as a dip or as a topping on tacos and enchiladas. And with the popularity…
ByLaura Bais
Published on
When discussing Italian cheese, two names will invariably come up – ricotta and mascarpone. Both of them are staples in Italian cuisine, used in all sorts of savory and…
ByLaura Bais
Published on
Both chocolate apple and caramel apple are premium items on any confectionery’s menu. They are some of the most desirable candy treats, especially during Halloween or festivals. So, how…
ByLaura Bais
Published on
Ricotta is a type of cheese created in Italy and is a secondary milk product made of the leftover whey of the milk used to produce other cheeses. Ricotta…
ByLaura Bais
Published on
Cheese has become a must-have ingredient in the fridge as its uses continue to evolve, from just a way of preserving milk. Cheese sticks are easy and convenient finger…
ByLaura Bais
Published on
Apple pie is a fruity dessert and a delicious one. Simple to make and even more delicious, apple pie is the golden medium between the joy of cooking and…
ByLaura Bais
Published on
Few sauces infuse as much vibrancy and freshness in a dish as salsa verde. But similar to most sauces, the flavor becomes drastically diluted when it is too watery….
ByLaura Bais
Published on
Pretzels are a classic snack both in movie theaters and sports venues. And what better way to improve on it than dipping it in chocolate? If you are in…
ByLaura Bais
Published on
Lemon meringue pie is a dessert that doesn’t depend on the temperature. Since you will enjoy it regardless of the temperature, the one thing to keep an eye on…
ByLaura Bais
Published on
Both guacamole and avocado dip have been present in the culinary experience for a long time now. However, the increasing trend of healthy eating has rapidly increased the popularity…
ByLaura Bais
Published on
You are never too old to have a delicious McFlurry cup, but sometimes, the amount of this sweet delight can be a bit much, or you can buy one…
ByLaura Bais
Published on
Although similar in taste, structure, and appearance, ricotta and crème fraiche are two different dairy products. Both are widely used and find their place in many dishes and cuisines,…
ByLaura Bais
Published on
Meringue pie is an exceptionally rich and refreshing dessert and incredibly easy to make, even if you are a beginner in baking because there are very few things that…
ByLaura Bais
Published on
Lemon tart, the atypic dessert filled with lemon curd instead of cream or chocolate, is today’s topic. Coming from England, now it has become very preferred by all people…
ByLaura Bais
Published on
Lemon meringue pie is a delicious and refreshing dessert. Unfortunately, it contains a high amount of fats and carbs, so chances are, you won’t finish the entire thing in…
ByLaura Bais
Published on
Lemon tart or lemon meringue pie? Some people may think they are the same, and some just cannot tell the difference or mistake them with each other. Well, they…
ByLaura Bais
Published on
Whenever I cook chocolate ganache cake, I prefer the dough itself to be also with chocolate, so for me, it is always a 100% chocolate dessert, and I must…
ByLaura Bais
Published on
Chicken pot pie is a variety of pot pies, which can also be made with pork, lamb, or beef. Considering that a pot pie combines all food categories, such…
ByLaura Bais
Published on
There is always a risk of not being set properly in desserts with high acidity, ingredients, like lemon tart, and there can be problems in the textures of the…
ByLaura Bais
Published on
Curd and custard are two entirely different products that can be used for the same purposes, for example in a dessert. Whether combined or on their own, both can…
ByLaura Bais
Published on
Sweet or savory, pie is always a welcomed addition to any table. It is the perfect go-to solution to create a warm and homey atmosphere. However, getting the right…
ByLaura Bais
Published on
A knife is inarguably the most used cutlery in the kitchen and every chef’s best friend. Using the right knife for the right job will help you make perfect…
ByLaura Bais
Published on
Ground beef can skillfully find its place in many kitchens. It is easy to cook, easy to find, and with a bit of knowledge, it can result in an…
ByLaura Bais
Published on
Roast pork is an excellent idea for the meaty main dish, paired with lighter sides. Rich in flavor with high fat and calorie, roast pork is highly satiating but…
ByLaura Bais
Published on
Pancakes are a beloved breakfast and dessert for many, especially since they give so much variety about the toppings- syrup, fruit, bacon, and more. According to the topping, getting…
ByLaura Bais
Published on
Cereals have always been an essential food selection in our lives since forever. Today, the most remarkable part is that you can find plenty of easy recipes with various…
ByLaura Bais
Published on
Crème fraiche and heavy cream are both dairy products commonly used worldwide. They have multiple purposes and are a treasured addition, like sauces, in many dishes. Still, they have…
ByLaura Bais
Published on
Bacon enriches even the dullest of dishes; whatever you put bacon on, meat or pasta, it will taste much better than on its own. Bacon isn’t only for savory…
ByLaura Bais
Published on
Pink may not be the first color you usually associate with vegetables. But you will find several products around the world that are both visually striking and nutritionally loaded….
ByLaura Bais
Published on
The massive family of dairies nowadays is increasing more and more, and sometimes the usage of some products can confuse consumers. One of those cases is buttermilk and whipping…
ByLaura Bais
Published on
If you are a chocolate lover, there is no chance you haven’t tasted or prepared at least once one of the best Parisien inventions: ganache. Unfortunately, what happens to…
ByLaura Bais
Published on
Cookies are one of the most delicious, irresistible baked treats in every home. They come in various flavors and shapes and are easy to carry and eat on the…
ByLaura Bais
Published on
The dressing is an inevitable part of a salad. A salad without dressing or sauce would taste either bland or expressively salty or sour. Salad dressings do not only…
ByLaura Bais
Published on
Both chocolate and marshmallows rank high on the list of delectable treats. But combine them together and you get a match made in heaven that is ready to appease…
ByLaura Bais
Published on
No matter what pizza toppings you use, pizza is a greasy dish. Whether vegetarian or meaty, your pizza will always leave a greasy spot. So, if the toppings aren’t…
ByLaura Bais
Published on
When starting a new food business initiative, calculating your dessert selling price may be one of your main concerns, as the price can determine your success. The buyer may…
ByLaura Bais
Published on
Coming from the same root ingredient, crème fraiche and yogurt are very similar. Both are common to find and simple enough to make. However, despite their similarities, they are…
ByLaura Bais
Published on
Both feta and burrata are supreme kinds of cheese, each seductive in its way, but at the same time different and unique. While one is elegant, hard-to-find, and carefully…
ByLaura Bais
Published on
Considering that crème fraiche and mascarpone have the same origin, they share some similarities. Both are rich in flavor, stimulating your taste buds, making their degustation an extraordinary experience….
ByLaura Bais
Published on
You can keep your meat pie warm by placing it in a pie warmer or buffet server warming tray, leaving it in a warm oven, and wrapping it with…
ByLaura Bais
Published on
When trying to make cinnamon rolls, they sometimes don’t come up as you have imagined. One of the most frequent things that happened to me initially was flat cinnamon…
ByLaura Bais
Published on
Do you have leftover cherry pie sitting out or in the refrigerator? You can choose to eat it like that or reheat it. If you choose the latter, I’ll…
ByLaura Bais
Published on
The beauty of Pillsbury cinnamon rolls is that they are easy to make and extremely delicious. The problem is that most people find cooking them to perfection quite challenging,…
ByLaura Bais
Published on
Fancy and elegant, crème fraiche works best when consumed freshly made. However, it isn’t always possible to measure the amount you need precisely. If you buy or make an…
ByLaura Bais
Published on
There is a certain consistency one expects from a good fudge. This consistency comes when the fudge is set properly. Otherwise, you will get a soft, gooey mixture that…
ByLaura Bais
Published on
Lasagna is best enjoyed when it has less moisture in it. No one wants to have some watery sauce running down their elbow or cheek while trying to have…
ByLaura Bais
Published on
With so many options to choose from, picking the right cheese can get surprisingly frustrating. Each cheese brings its own taste, texture, color, not to mention the different prices….
ByLaura Bais
Published on
I’ve had my share of pies over the years and tried them both cold and warm. And I must tell you that a cold pumpkin pie tastes nice, but…
ByLaura Bais
Published on
Chicken pot pie is arguably many people’s favorite meal. It has a rich blend of vegetables and a flaky crust. The best way to enjoy it is while hot….
ByLaura Bais
Published on
There are many variations and options when it comes to serving cornbread, which is why it can taste differently many times. Usually, the additions of other ingredients make cornbread…
ByLaura Bais
Published on
You can freeze chocolate covered pretzels to make them last for one to two years. They will last for some months in the fridge but the best way is…
ByLaura Bais
Published on
Butter pats are single servings of butter, usually served in a foil packet or creatively shaped into a square or ball. Each pat of butter generally weighs around 7…
ByLaura Bais
Published on
Bacon is one of the most wanted breakfast foods worldwide, especially in America. Regularly, bacon is made of pork meat. However, bacon can be made of different kinds of…
ByLaura Bais
Published on
There are few things as blissful as a big slice of blueberry pie with a scoop of vanilla ice cream or whipped cream. The flaky crust, juicy blueberry, and…
ByLaura Bais
Published on
Ready-made lasagna sheets are a wonderful item to have when you are short on time or opportunity. And fortunately, there are several companies in the market producing quality boxed…
ByLaura Bais
Published on
Melted chocolate and its variants can sometimes be too thick. This is why you need to know how to make melted chocolate and chocolate chips thinner. Also, there are…
ByLaura Bais
Published on
Pecan pie is one of the most wanted and enjoyed pies worldwide, primarily because of its rich and creamy taste and texture. However, to achieve the taste everyone is…
ByLaura Bais
Published on
Most meat lovers would agree that ground pork and sausages taste delicious, and it is usually very difficult to pick one between them. However, these types of meat come…
ByLaura Bais
Published on
If you ask people in Kentucky about what to drink and eat during the Kentucky Derby horse race, they will most likely tell you derby pie and mint juleps….
ByLaura Bais
Published on
Chocolate molds are hollow containers used to shape melted chocolate when cool. These molds are made of different materials and can produce various candy shapes. The quality of chocolate…
ByLaura Bais
Published on
Like blue fruits, blue vegetables are rare in nature. One of the interesting facts about them is that they are usually very rich in nutrients, such as fiber and…
ByLaura Bais
Published on
Molding chocolate is pretty easy, but if not done correctly, it can cause a couple of issues. One common issue people ask is how to stop chocolates from sticking…
ByLaura Bais
Published on
Tuna salad is one of the go-to easy lunches because it’s very easy to make. However, it can be a big mess-up if not made properly. One of the…
ByLaura Bais
Published on
While pralines may be a great dessert idea, they aren’t the easiest of confectioneries to make and all of us have eaten pralines and ice cream as the result…
ByLaura Bais
Published on
When it comes to choosing some of the best chocolate and hazelnut products, Ferrero Rocher is, no doubt, one of the names that come to mind. If you’ve never…
ByLaura Bais
Published on
On the surface, lasagna and moussaka share similarities as they have multiple layers and often include meat. But that is where the resemblance abruptly ends. So, how do lasagna…
ByLaura Bais
Published on
There are many desserts served around the autumn and winter holidays, but apple pie is the traditional one, which never goes out of fashion. People never seem to get…
ByLaura Bais
Published on
Since pumpkin is the base ingredient in both pumpkin pie and pumpkin cheesecake, it is understandable that they will have a very similar taste. They are mostly served around…
ByLaura Bais
Published on
Pasta dishes are some of the finest comfort foods. But sometimes you can end up with too much and not be able to finish. What do you do then?…
ByLaura Bais
Published on
Cutting a blueberry pie is fun but can sometimes become messy, depending on a couple of factors. Blueberry pie filling can turn out runny, so people are usually left…
ByLaura Bais
Published on
Like with any good pasta dish, lasagna is best when you enjoy it fresh and hot. There are few things as underwhelming as cold, soggy, and chewy lasagna. But…
ByLaura Bais
Published on
During the holidays, you are often left with leftover food such as lasagna or pie. Leftover lasagna especially makes for a pretty delicious breakfast the next day. But how…
ByLaura Bais
Published on
Despite the fact that both Gouda and Mozzarella cheese are dairy products, there are some significant variations between them. Some recipes call for cheese, but you can’t be sure…
ByLaura Bais
Published on
Cornbread is one of the most delicate and delicious types of bread you can make, and its taste is so addictive because it combines sweet and savory flavors. However,…
ByLaura Bais
Published on
Butter is that not-so-secret ingredient that elevates cakes, cookies, or cupcakes. But mistakenly adding too much butter to a cake will change its texture and flavor. So, what happens…
ByLaura Bais
Published on
Though Edam and Mozzarella cheese are both dairy products, there are some prominent differences between the two. Among others, these differences are based on production methods, nutritional value, melting…
ByLaura Bais
Published on
People usually get confused by the taste of cornbread, and they cannot decide on the combinations they should make with this type of bread. This is quite common and…
ByLaura Bais
Published on
Making pizza dough yourself can be a hassle and time-consuming. That is why store-bought pizza dough, like Pillsbury Pizza Crust, is a quick and convenient way to enjoy pizza….
ByLaura Bais
Published on
Two of the more common cake names you hear are Bundt cake and Pound cake. But what makes these cakes special? And how do Bundt cake and Pound cake…
ByLaura Bais
Published on
A suitable container is necessary to keep hot chocolate warm for longer. However, some methods, such as pre-heating, can also be followed. In this little guide, I have explained…
ByLaura Bais
Published on
You have made the perfect cake, and now what? You may be a real fan of desserts, but you cannot eat a whole cake at once, meaning you need…
ByLaura Bais
Published on
Just about any notion of South Asian cuisine will give you an idea of the inseparable relationship between the Subcontinent and curry. It is the traditional subcontinental sauce used…
ByLaura Bais
Published on
Buttermilk and heavy cream are sometimes used interchangeably, meaning they have many similar features. However, they cannot always serve as a substitute for one another, which means that they…
ByLaura Bais
Published on
Lindt is one of the most popular and most sophisticated chocolate manufactures. People tend to buy this chocolate for many special occasions. However, since it belongs to the group…
ByLaura Bais
Published on
Using store-bought frosting, such as Betty Crocker frosting, might be the most convenient way to add finishing touches to all types of desserts. However, your frosting needs to be…
ByLaura Bais
Published on
Tuna, be it canned or fresh, is currently one of the most consumed fishes in the world. But due to overfishing, certain tuna species have become endangered. And many…
ByLaura Bais
Published on
Cheddar and Mozzarella are both famous cheeses and are widely used worldwide. These two kinds of cheese are made from milk, but because their making processes are different, they…
ByLaura Bais
Published on
Canned cinnamon rolls, such as Pillsbury, can sometimes be your only way to enjoy these sweet baked treats. However, the canned cinnamon rolls do not always taste the same…
ByLaura Bais
Published on
Many people have been using Almond Bark for baking delicious sweet treats for quite some time. It is often used as a chocolate substitute, especially when the recipe calls…
ByLaura Bais
Published on
Almond Bark is a great substitute for chocolate, and it can be really convenient for different kinds of desserts. However, when you melt Almond Bark, you have to melt…
ByLaura Bais
Published on
Almond Bark is known as an amazing substitute for chocolate, and people tend to use it in cooking quite often. This is due to its amazing features, such as…
ByLaura Bais
Published on
Peanut butter and jam are two popular foods that are frequently enjoyed for their exquisite taste and texture. They are often eaten like snacks throughout the day, and many…
![10 Milk Alternatives That Taste Like Milk [Ranked]](https://juliescafebakery.com/wp-content/uploads/milk-alternatives-that-taste-like-milk2-768x402.jpg)
ByLaura Bais
Published on
Cow’s milk is a wonderful source of nutrients. But not everyone can enjoy its goodness, be it for allergies, lactose intolerance, or dietary restrictions. Fortunately for such people, a…
ByLaura Bais
Published on
Sometimes, cake mixes are not easily found, especially when it comes to special and delicate ones. One example is the mixture for German chocolate cake. So, you might want…
ByLaura Bais
Published on
Emmental and Gruyère are two of the most well-known Swiss cheeses, both of which are highly prized in fondue for their flavor and melting ability. However, despite their widespread…
ByLaura Bais
Published on
Imagine finding a long-forgotten Pringles tube in your pantry. However, before you start consuming this snack, you need to make sure that the product is still consumable. So, where…
ByLaura Bais
Published on
You’ve heard about German chocolate cake, but you have no idea why this cake is so special, and in what ways it is different from regular chocolate cake? Well,…
ByLaura Bais
Published on
Some of the most common types of cookies around holidays are gingerbread cookies. However, even the gingerbread cookies have their own variations, such as the gingersnaps. Sometimes, it is…
ByLaura Bais
Published on
It is no surprise that most people cannot even imagine eating raw meat, let alone trying a bite of it. However, some recipes include raw meat prepared in specific…
ByLaura Bais
Published on
A true cheese lover needs to know the differences between Edam and Cheddar because they impact the taste and flavors of these dairy products. Although they seem quite the…
ByLaura Bais
Published on
Truffle burrata is a cheese truffle made of layers of soft mozzarella. Its core is creamy and buttery, while the taste is characterized by light and fresh flavors. Truffle…
ByLaura Bais
Published on
Burrata and mozzarella look the same, so people do not usually differentiate them. While they seem exactly the same on the outside, their inner features and properties have many…
ByLaura Bais
Published on
Few drinks invoke the spirit of holidays as profoundly as eggnog. Be it homemade or packaged, the propagation of this iconic beverage is a clear sign of the coming…
ByLaura Bais
Published on
Choosing the right cheese for your meals or snacks can be a real nightmare. There are so many choices, and all types are somehow similar to one another. That…
ByLaura Bais
Published on
Gouda and Gruyere are relatively similar types of cheese. It is usually very difficult to tell which is which. However, some people tend to be persistent in their choice…
ByLaura Bais
Published on
For any kid celebrating their birthday, just one Funfetti cake is enough to light up the entire occasion. Since this dessert has colorful sprinkles included, no wonder it is…
ByLaura Bais
Published on
Cheese lovers know that there is a wide variety of types. When it comes to choosing, the decision can be really overwhelming. This usually happens because many types of…
ByLaura Bais
Published on
Cheese is a type of dairy food that is usually combined with many different kinds of food, and there are many variations with different features. Gouda is a type…
ByLaura Bais
Published on
Ice cream is maybe the easiest type of food to store and keep for a long time. Since it is kept in the freezer, ice cream rarely gets mold,…
ByLaura Bais
Published on
Key lime pie is a well-known sweet dessert that has been popular worldwide for many years. However, key lime pie is not a regular pie that you have been…
ByLaura Bais
Published on
On the surface, döner and gyros are remarkably similar. This resemblance extends even to the way the meat is cooked: vertically roasted on a spinning spit or rotisserie. But,…
ByLaura Bais
Published on
Pesto is an Italian sauce that is used for intensifying flavors in many dishes, especially the Italian ones. People tend to combine it with many things because it is…
ByLaura Bais
Published on
If you are a true lover of chocolate and like to consume it daily, you should probably learn something more about how it was created and changed throughout history. …
ByLaura Bais
Published on
Chocolate ganache can be a quite convenient component for different purposes. However, you need to know the appropriate techniques to prepare it properly. You need to know whether you…
ByLaura Bais
Published on
If you have just recently started drinking tea and trying out different types of it, you have probably got a little bit overwhelmed by the numerous options you have….
ByLaura Bais
Published on
Who doesn’t love the famous Crème Brulee, one of the creamiest and most delicious desserts? What about good old pudding, bringing back the spirit of holidays and childhood? However,…
ByLaura Bais
Published on
With the holidays just around the corner, you are probably starting to brainstorm about how you can make them more festive and joyful, so you think about the drinks…
ByLaura Bais
Published on
When the holidays start approaching, your main focus is on the things you need to buy and prepare to stick to the tradition. Therefore, when it comes to drinks,…
ByLaura Bais
Published on
Eggnog and rompope are similar drinks, most popular around Christmas since they are considered traditional holiday beverages. However, although they have mostly the same ingredients, they are still distinct…
ByLaura Bais
Published on
If you are one of those who enjoy desserts daily, crème brûlée and panna cotta must be some of your favorites on your dessert list. Many people worldwide adore…
ByLaura Bais
Published on
Gyros and burritos are two popular fast food items that shine a tasty spotlight on their respective cuisines. Thanks to their deliciousness, these savory dishes became globally popular. When…
ByLaura Bais
Published on
In the ocean of candy bars, you have a wide array of choices, but you probably have not missed out on some of the best peanut butter flavors that…
ByLaura Bais
Published on
When it comes to eating desserts typically associated with holidays and warm memories of home, nothing beats a cup of pudding or a delicious slice of caramel flan. A…
ByLaura Bais
Published on
Ice cream and summertime – two names that have become synonymous, especially for vacationing families. And in that same tradition, two other names have reached household status – Dairy…
ByLaura Bais
Published on
With so many fast food items available these days, mixing traditional items with newer innovations, it can be easy to confuse the name of one food with another. This…
ByLaura Bais
Published on
Almond Bark and candy melts are popular flavors that can make virtually anything taste better. They are used for coating, dipping, and molding as a replacement for chocolate. While…
ByLaura Bais
Published on
Almond Bark is the ideal confectionery if you are craving something sweet or if you want to make your sweet masterpieces colorful. You can buy it in blocks, packages,…
ByLaura Bais
Published on
Almond Bark is used as a melted confection to coat or as a dipping sauce. It is served on the side for treats such as cake balls, candies, apple…
ByLaura Bais
Published on
Almond Bark and chocolate chips are some of the most used ingredients in kitchens worldwide. They are used for similar purposes when melted. For example, for dipping or coating…
ByLaura Bais
Published on
Suppose you can’t find Almond Bark at the store or run out of it while making your favorite chocolate recipe. No worries because there are other ingredients you can…
ByLaura Bais
Published on
Sweets and dishes covered with Almond Bark or chocolate are deemed some of the top picks to satiate your sweet tooth cravings. That’s because Almond Bark and chocolate are…
ByLaura Bais
Published on
Whether you love baking or have a sweet tooth, you must be familiar with Almond Bark and white chocolate. Although the two items can be interchanged, they are different….
ByLaura Bais
Published on
Almond Bark is often regarded as a type of chocolate, although it does not have the same structure, i.e., it does not contain the same ingredients. That is, Almond…
ByLaura Bais
Published on
While Almond Bark can be a good ingredient for many desserts, you might end up with some leftovers and you do not know what to do with it. There…
ByLaura Bais
Published on
Many people regard Almond Bark as regular chocolate, meaning they do not understand that there is a significant difference between them. Therefore, you might notice that people use Almond…
ByLaura Bais
Published on
You probably enjoy consuming both chocolate and candy, but how about chocolate candy that comes straight from Mexico? Mexican culture and cuisine are popular for creating and producing the…
ByLaura Bais
Published on
Mexicans are known for making delicious sweets and candies, and that is perfectly obvious from their tradition of making piñatas for birthdays. However, the interesting thing about Mexican candies…
ByLaura Bais
Published on
Flan, a silky smooth custard baked in golden caramelized sugar, is one of the most beloved holiday desserts around the world. Making a good flan, however, takes significant baking…
ByLaura Bais
Published on
When it comes to fast food, every region has its unique variations on it. Take, for example, souvlaki from Greece and shawarma from Levantine Arab. Both are extremely popular…
ByLaura Bais
Published on
When you look at panna cotta and flan, you might think that it is the same dessert in question due to their extremely similar look. Many people do not…
ByLaura Bais
Published on
In the world of savory street food, the name of the game is fast and convenient. And, of course, it has to be tasty. This is why both shawarma…
ByLaura Bais
Published on
When it comes to drinks and refreshments, people usually consider a beverage with a particular flavor and taste, so water is not always put in this group. However, there…
ByLaura Bais
Published on
For something as sweet as ice cream, picking the right one can be chillingly stressful. First, you choose which company’s product you want to consume, only to realize that…
ByLaura Bais
Published on
If you are a fan of peanut butter, then you probably enjoy snacks and treats that include this flavor in this content. Therefore, you have probably had the chance…
ByLaura Bais
Published on
The debate for the best chocolate bar can become quite heated, with people fiercely defending their favorite sweet delight. And despite sharing the same parent company, 3 Musketeers and…
ByLaura Bais
Published on
Tea is one of the most common beverages that you can find all over the world. So naturally, people from different regions have come up with many variations of…
ByLaura Bais
Published on
For many, just seeing a pack of Tic Tac instantly elicits an urge to pop one in your mouth. After all, they appear as sweet and harmless candy. But…
ByLaura Bais
Published on
You may love desserts, so you want to try to bake them at home daily. However, baking cakes is not as easy as it seems, so often you take…
ByLaura Bais
Published on
If you are a fan of chocolate chip cookies, then there is no chance that you have missed out on trying the great Chips Ahoy. Chips Ahoy is one…
ByLaura Bais
Published on
Considering that Snickers is one of the most popular chocolate bars around the world, you have probably heard that it might be the healthiest option when it comes to…
ByLaura Bais
Published on
If you have a sweet tooth, and you want to have some chocolate bars as snacks, then you have probably heard of or even tried Butterfinger and 5th Avenue….
ByLaura Bais
Published on
Let’s face it – is there a person on this planet who does not like having Pringles? Once you open that Pringles can, it’s like opening Pandora’s box –…
ByLaura Bais
Published on
If you are a real chocolate fan, you have probably heard of Galaxy Chocolate and Cadbury, and you are probably aware of their high levels of popularity. These two…
ByLaura Bais
Published on
It is no secret that flan is known all around the world and can be found in most countries, but it is especially popular in Mexico. It is also…
ByLaura Bais
Published on
You baked your flan and now what? You must be wondering how to decorate your dessert. You came to the right place because I am about to share with…
ByLaura Bais
Published on
Flan, a silky smooth custard baked in a golden liquid made from melting caramelized sugar, is an extravagant dessert for holidays like Christmas, New Year, Cinco de Mayo, or…
ByLaura Bais
Published on
You might have had the chance to try both Galaxy Chocolate and Dove, and you have noticed that there are no particular differences between them. You may have noticed…
ByLaura Bais
Published on
Baskin Robbins and Ben & Jerry’s are the American favorites in the world of ice cream, and that is why they are widely recognized and commonly chosen. However, some…
ByLaura Bais
Published on
Most people would agree that a sweet breakfast is the best breakfast. Therefore, eating Pop-Tarts in the morning would probably be a perfect start to the day. However, as…
ByLaura Bais
Published on
When it comes to exploring different dishes and picking out the perfect daily meal for your diet, there is a high chance that chicken shawarma will come up. It…
ByLaura Bais
Published on
You have probably tried many chocolate bars, and many of them have tested similarly, so you have never had the chance to determine which one is the best. If…
ByLaura Bais
Published on
Who does not like Taffy? But like with any other type of candy, there is that little voice inside our head, wondering whether eating Taffy will do more harm…
ByLaura Bais
Published on
Milky Way and 3 Musketeers are commonly known as the most popular chocolate bars across the US. Therefore, the question of which one is better is not strange and…
ByLaura Bais
Published on
Snickers and Mars come with many differences, so sometimes, it is not easy to choose one between these two delicious chocolate bars. So, what are the differences between Snickers…
ByLaura Bais
Published on
You might find yourself in a situation where you end up with a lot of chocolate bars around the house, especially after Halloween, so you might get concerned about…
ByLaura Bais
Published on
Kit Kat is one of the most delicious and most popular chocolate bars around the world. People who like to buy Kit Kat in larger amounts or in big-size…
ByLaura Bais
Published on
While brownies and fudge have the same shape and might look quite similar at the first sight, they have significantly different tastes and textures. I know that almost everything…
ByLaura Bais
Published on
Fudge can be an amazing dessert, especially when you are craving something really sweet and chocolatey. However, many people question the ingredients included in this sweet dessert, and whether…
ByLaura Bais
Published on
In addition to chocolate’s awesome taste, many people consume it (to be more precise, dark chocolate with higher cocoa percentages) because of its traits and impact on health. (Dark)…
ByLaura Bais
Published on
When you are following some food regime, like vegetarian or vegan, you need to be constantly alert to the ingredients that can be found in your food. This also…
ByLaura Bais
Published on
It can be very hard to maintain chocolate‘s solid state over time. Although most of the chocolate bars are consumed right away, some people are also looking for a…
ByLaura Bais
Published on
If you want to experiment in the kitchen with your baking skills, you might constantly find yourself with the desire to bake some new type of cake or some…
ByLaura Bais
Published on
When it comes to expiration dates, sometimes it can be difficult to determine whether or not to eat a chocolate bar that has stayed unopened after the expiration date….
ByLaura Bais
Published on
People who enjoy desserts regularly would probably be satisfied with either cake or pie. However, those who like their desserts in a special way would probably think a lot…
ByLaura Bais
Published on
Due to the texture and consistency of brownies, people often wonder whether these chocolate baked goods belong to the group of cookies or cakes. To obtain a proper and…
ByLaura Bais
Published on
When making a cake, it can be difficult to decide whether to use icing or chocolate ganache, so you might come to crossroads many times. In order to be…
ByLaura Bais
Published on
Snickers is one of the most popular and commonly chosen snacks, especially when you are craving chocolate. Snickers is actually a good option for regaining energy when you are…
ByLaura Bais
Published on
Those who enjoy sweet snacks and treats on daily basis know that fudge and truffle are some of the best treats in the world of desserts. Both of these…
ByLaura Bais
Published on
Milkshake is one of the greatest sweet drinks preferred among many people, both young and old. However, sometimes a milkshake can be too much for someone’s taste, so you…
ByLaura Bais
Published on
Brownies are one of the most popular and most desirable chocolate desserts, but making them can be a little bit tricky. You have to know the proper way of…
ByLaura Bais
Published on
Real chocolate lovers might have a great problem when choosing between chocolates, i.e., the brands they like the most considering that there are so many options. However, those who…
ByLaura Bais
Published on
Expensive chocolate is becoming more fashionable these days, much like the craft beer and coffee movements before it. Chocolate making has evolved into an art form, so the best…
ByLaura Bais
Published on
There are different kinds of desserts, and they all come from different parts of the world, so sometimes it is very difficult to choose one. Many people tend to…
ByLaura Bais
Published on
Mars and Hershey have been rivals for years, and many people have been interested in their differences in order to understand the story behind their long-lasting rivalry. In order…
ByLaura Bais
Published on
While flavors play an important role in the taste of the chocolate, the main ingredients impact the taste as well. Therefore, white chocolate and white confectionery are not the…
ByLaura Bais
Published on
Although it may sound strange, carbonated chocolate milk is a thing and a quite popular one since there are people all over the internet talking about it. If you…
ByLaura Bais
Published on
There are a lot of risen questions about Hershey’s products, in particular, the chocolate they use for it. Hershey’s is one of the most popular chocolate manufacturers across the…
ByLaura Bais
Published on
You may have seen the maggots in chocolate, so now you are wondering whether this is concerning or not. Maggots in chocolate or similar food are common, so it…
ByLaura Bais
Published on
It is common for people to choose baking chocolate or chocolate chips when they need to cook or bake something sweet. However, many people have found that chocolate chips…
ByLaura Bais
Published on
Some people tend to use chocolate chips when they are baking or cooking, while others are using the traditional ingredient, i.e. the baking chocolate. Following recipes can sometimes be…
ByLaura Bais
Published on
Maybe it’s not the most famous, but it’s the most recognizable chocolate bar in the world. I’m talking about Toblerone. Even if you didn’t try it yet, you could…
ByLaura Bais
Published on
Most people would never consider eating baking chocolate since they only use it for cooking and they regard it as an ingredient for the preparation of the end product….
ByLaura Bais
Published on
Nowadays, you can do various combinations and make a lot of things of basic ingredients, meaning ingredients can work in different ways. However, when it comes to obtaining different…
ByLaura Bais
Published on
Finding the right recipe for cookie dough can sometimes be difficult and confusing since you want to achieve the perfect taste, but you somehow mess up the recipe in…
ByLaura Bais
Published on
Those who enjoy good chocolates are familiar with the rich taste of Ferrero Rocher. These chocolates are known as the best kinds among sophisticated and expensive chocolate. Therefore, chocolate…
ByLaura Bais
Published on
Chocolate is a sweet pleasure, but it is also known to be not so healthy food. However, there is always a way to maintain balance, so for those who…
ByLaura Bais
Published on
Finding that you have a long-forgotten chocolate bar stored somewhere in your house can be like finding a reward – who is not happy to find a candy they…
ByLaura Bais
Published on
Choosing the right chocolate can be sometimes difficult, especially for those who cherish chocolate in special ways. In other words, quality chocolate is not always easy to select, and…
ByLaura Bais
Published on
Chocolate is one of the leading confection foods across the globe. However, chocolate prices have fluctuated at different points in history. Most consumers are largely unaware of the price…
ByLaura Bais
Published on
Finding the perfect ingredients can sometimes be difficult since you want to make your bread both delicious and healthy. Pumpkin is known to be tasty and beneficial food, and…
ByLaura Bais
Published on
Whether you want to indulge in something sweet in the morning, a midday pick-me-up, or an after-dinner treat, cookies will do the trick. They are small and delicious, making…
ByLaura Bais
Published on
Hershey’s Eggies and Cadbury Mini Eggs are egg-shaped chocolates covered in a candy coating. While they’re marketed as Easter candies, they’re great all year long. They will satisfy your…
![Should You Serve Pumpkin Pie Hot or Cold? [Reheating Tips Included]](https://juliescafebakery.com/wp-content/uploads/Should-You-Serve-Pumpkin-Pie-Hot-or-Cold-768x432.jpg)
ByLaura Bais
Published on
Pumpkin pie hits all the right tastebuds marks—not too rich, not too sweet. Its smell and taste are incomparable, and that could be why it’s included in virtually all…
ByLaura Bais
Published on
Modeling chocolate and fondant are some of the most popular materials for creating cute cake decorations. At first glance, modeling chocolate and fondant appear to be very similar. But…
ByLaura Bais
Published on
Pumpkin might be the world’s most coveted seasonal flavor, but it doesn’t measure up to the sheer ecstasy of the freshly baked pumpkin pie. Many people love finding out…
ByLaura Bais
Published on
Cadbury and Hershey are amongst the finest chocolatiers with the most delicious and decadent chocolate brands worldwide. The taste difference between the chocolate on either side of the Atlantic…
ByLaura Bais
Published on
Dyeing chocolate is an effective art that allows you to use melted chocolate to create visually appealing and more artistic coatings and dipping. However, if you don’t use the…
ByLaura Bais
Published on
Also known as pepitas, pumpkin seeds are a nutritious, tasty snack. The flat, tiny, and oval-shaped seeds are white in the pumpkin but are often green in the stores….
ByLaura Bais
Published on
Some people think of chocolate when they hear the name Dove, while others think of soap. Regardless of which category you’re in, you are right. Both soap and chocolate…
ByLaura Bais
Published on
You love strawberries, and you relish chocolate, but do you know what makes them even better? Having them together! Strawberries dipped in chocolate create an ideal light dessert. Of…
ByLaura Bais
Published on
When you want to spice up a party cake, candy melts are probably the first thing that comes to your mind. Due to their colorful appearance, it is easy…
ByLaura Bais
Published on
Some people don’t fancy the taste of plain milk. That puts them at risk of avoiding milk and missing its nutritional benefits. So, drinking flavored milk has become an…
ByLaura Bais
Published on
It’s widely agreed that Oreo cream is a tasty confection. So much so that Oreo offers Double Stuf cookies that have extra filling. But even after eating these delicious…
ByLaura Bais
Published on
Many non-Mormons have little understanding of what their friends who belong to the Church of Jesus Christ of Latter-day Saints, otherwise known as Mormons, think about Christ, the afterlife,…
ByLaura Bais
Published on
Oreo has a distinctive cream-cookie ratio that creates a signature look, and when looking for something sweet, the cookie can really hit the spot. However, some people don’t like…
ByLaura Bais
Published on
Few things rival the pleasure of eating an Oreo cookie. The rich, creamy filling crammed between two chocolate wafers has been enticing people since its introduction over a century…
ByLaura Bais
Published on
Let’s face it, most of us imagined how it would be to jump in a pool full of our favorite candy at least once in our lifetime. Just imagine…
ByLaura Bais
Published on
It’s no secret that most Europeans hate the taste of American chocolates. A good example is Cadbury and Hershey, which both utilize almost the same ingredients to make their…
ByLaura Bais
Published on
When it comes to expensive chocolate, you might wonder whether it is really worth it to buy chocolate that comes at a high price. Some popular expensive chocolate brands…
ByLaura Bais
Published on
Even as a foreigner, you must have heard about the famous French chocolate pastries. You can enjoy the pain au chocolat or chocolate croissant any time of the day…
ByLaura Bais
Published on
Fasting has become a popular lifestyle choice with myriad potential health benefits such as losing weight, mental alertness, and fitness. It also gives the body a chance to eliminate…
ByLaura Bais
Published on
Chocolate is one of the most prevalent flavors in the world. But the way you enjoy chocolate depends on other ingredients used to make it. The choice between hot…
ByLaura Bais
Published on
As a chocolate lover, you know that each chocolate has its flavor, texture, and personality. The same is with Cadbury Dairy Milk chocolate. It has a creamy and smooth…
ByLaura Bais
Published on
Kit Kats are a popular, iconic candy that has been around since the 80s. With its thick chocolaty exterior and crunchy wafer interior, Kit Kats have an incomparable texture…
ByLaura Bais
Published on
Undoubtedly, Dairy Queen serves one of the best ice creams in the country. Their soft serve can conquer everyone with their taste, texture, and creaminess. If they told you…
ByLaura Bais
Published on
There are countless occasions where someone gave you a chocolate bar: ranging from store-bought favorites to fancy expensive ones, and there comes a time you can’t keep track of…
ByLaura Bais
Published on
You can get a chocolate craving at any time of the day- from the morning, midday, to midnight. When you do, that Ferrero Rocher bar that you stashed in…
ByLaura Bais
Published on
Chocolate is a universally cherished treat. I know that it is my favorite. But when it comes to Ferrero Rocher, it doesn’t last long enough to ever worry about…
ByLaura Bais
Published on
Oreo is, arguably, one of the oldest biscuits across the world. This sandwich cookie was first introduced about 109 years ago. Today, Oreo is known as the best-selling product…
ByLaura Bais
Published on
Virtually everybody feels being decadent once in a while. That’s when you have an urge to indulge in something “sinful.” Chocolate, with its rich cocoa liquor and butter, is…
ByLaura Bais
Published on
Chocolate flavoring is one of the most popular sweet tastes worldwide. Its unique aroma makes it an excellent addition to various foods. According to the World Cocoa Foundation, more…
ByLaura Bais
Published on
Ice cream comes in many flavors, from mint, strawberry, banana, cinnamon, almond. The list is endless. Nonetheless, it is undeniable that the most available flavors are vanilla and chocolate….
ByLaura Bais
Published on
White chocolate is a delicious treat for everyone who loves the creamy vanilla taste in their mouth. What makes it different from milk and dark chocolate is that it…
ByLaura Bais
Published on
Chocolate is one of the world’s favorite food. You can serve it solid, liquid, cold, warm – you name it! Besides being delicious, it is most known for its…
ByLaura Bais
Published on
Mountains, lakes, beautiful green scenery and delicious chocolate. You know I am talking about Switzerland. Switzerland is the home of one of the most famous chocolates – Lindt. But…
ByLaura Bais
Published on
You already heard the phrase “risk it for the biscuit” a few times and got tired of not knowing what exactly it means. You are not sure if you…
ByLaura Bais
Published on
Everyone that ever tried Hershey’s chocolate syrup knows that there is no going back. People can’t even imagine eating brownies or ice cream without poring Hershey’s syrup all over…
ByLaura Bais
Published on
You can rarely hear that someone doesn’t like sweets, especially chocolate. This divine product is part of almost every culture around the world, and for some, it is even…
