What Does Kewpie Mayo Taste Like & Other Untold Truths
Although it has been around for quite some time, Kewpie mayo is still somewhat of a mystery. It isn’t new to me, but then again, my job is to know food….
Answers to the most important food questions, tips, tricks, and the best serving recommendations all in one place!
Although it has been around for quite some time, Kewpie mayo is still somewhat of a mystery. It isn’t new to me, but then again, my job is to know food….
Have you ever enthusiastically spooned a heaping helping of peanut butter into your ramen only to realize with the first slurp that you may have overdone it? If you’ve…
It seems offensive to me to tell you what Hooters is since we all know and love this chain for what it seems like forever. Being around for 40…
Have you ever gotten a little butter-happy and realized you added way too much butter to your bread dough only when it was too late? I have, earlier today, in fact….
Have you ever made a dump cake only to realize you went overboard with the butter? As much as I love the richness and decadence butter provides, too much…
Peppercorn ranch and regular ranch sauce are always on my menu when I prepare fried treats for my guests. Personally, I love them both, and it makes no difference to…
Both decadently delicious, sweet, buttery, and rich, walnut pie and pecan pie will always hold a special place on my dessert menu. Honestly, I love them both, and the decision to…
In my opinion, Captain D’s is the perfect combination of fast food and seafood. Its meals have the juiciness of fast food and the characteristics of seafood, creating a…
Although Alfredo sauce is supposed to be rich and buttery, there is such a thing as “too much butter”. It can be very disappointing to imagine your saucy meal…
27 sauces. That’s how many sauces you can find the next time you visit or order food from Jack in the Box. With an extensive menu, the more than…
A true classic of French cuisine, this delicious dessert is appreciated worldwide. And since I’m a sucker for classics, it has a special place in my heart. The decoration…
When I want a light and tasty snack made in virtually no time, I always make a batch of Rice Krispie Treats. Pour, mix, cool, and voila, you get…
Empanadas and pastelillo were at the top of my head when I started planning an educational dinner party last week. I do these often — I serve similar dishes…
This may sound unbelievable, but there is such a thing as too much butter in béchamel. Although the butteriness is a staple flavor of the rich béchamel sauce, too…
Cobbler is one of my favorite summer desserts, both for its easy and simple making and for its versatility. Still, if you are an inexperienced baker, you may need help…
Sometimes, there’s nothing better and more satisfying than a big plate of mac and cheese, and nothing sadder than a plate of mac and cheese that isn’t as good as…
International House of Pancakes is known as breakfast-lovers heaven and the best part is – you can eat it at any time! Besides their staple – buttermilk pancakes, there…
Shepherd’s pie and pot pie are among my favorites during the cold winter days. Both have a comforting effect on me, and I just love having them on my…
There are days when everything goes your way and days when you need chocolate! As a sucker for a good dessert, especially a chocolatey one, I am open to try…
Have you ever been baking a pie and accidentally added too much shortening to the crust? I have, more times than I’d like to admit. A flaky pie crust requires a…
Have you ever been baking chocolate chip cookies and accidentally added way too much butter to the dough? I know I have. There I was, in my zone, stirring in butter…
As much as I love a rich, buttery cheesecake crust, too much butter makes it heavy and overwhelmingly fatty. Now, don’t get me wrong, I love a substantial cheesecake crust,…
Firehouse Subs is becoming more popular all over the world not only for its firefighter theme, but also for its delicious sub sandwiches filled with layers of meat, juicy…
Have you ever been excited to make a batch of fudgy brownies only to realize you added way too much butter to the batter? I’ve been there, and let me tell…
The precision in measurements that pie crust dough requires is often stressful for me, and as much as I try to add everything in the perfect amount, I sometimes slip and…
As much as I enjoy making pie crusts, they definitely are challenging even for experienced pie makers, among whom I put myself. While other pastries may tolerate imperfect measurements, pie…
We’ve all been there — you’re tired, hungry, and lacking inspiration in the kitchen. Pasta Roni to the rescue! While convenient, the flavor can be lacking. As someone who…
Rhodes Cinnamon Rolls are my way to have all the deliciousness without doing all the work. Not that making cinnamon rolls from scratch is rocket science, but there’s just something…
If you’re like me, a box of Krusteaz pancake mix has been a kitchen staple for as long as you can remember. Nothing beats a stack of fluffy pancakes…
On the surface, curtido and kimchi seem quite similar – spicy, pickled vegetables popular in certain cultures. But after diving in and decoding the distinctions between these fermented favorites,…
I like to call hush puppies “the gift that keeps on giving” since they are a delight in many aspects. First of all, they are fun and easy to…
As someone who loves cooking and experimenting in the kitchen, I’ve always wondered about the difference between tomato sauce and ketchup. I happened to overhear a restaurant conversation where the…
My love for pickled ginger started ages ago when I went out for sushi with my family for the first time. As I got older, I realized pickled ginger…
Have you ever wondered if empanadas and meat pies are the same? This question has long intrigued me as someone who loves to cook and sample different cuisines worldwide….
Not margarine, not butter, but spread; Country Crock is one of my go-to ingredients when I want to bake something with less fat yet not compromise the flavor. It…
As a Tex and Mex enthusiast, I am always eager to try new recipes, experiment with existing ones, and, of course, dig deep and understand the differences between seemingly similar dishes….
If you ask me, both Red Gold Ketchup and Heinz are excellent — I couldn’t pick a favorite. Still, me liking both equally doesn’t mean that they are the same, as…
Creamy, rich, and with a hint of sweetness, half and half is one of my favorite ingredients to use instead of regular milk. I know what you’re thinking —…
As a sucker for making and eating baked goods, Bisquick and flour are my kitchen BFFs. Considering that both ingredients are excellent for turning a kitchen into a bakery,…
Have you ever wondered about the difference between Picaditas and Sopes? As a lifelong fan of Mexican cuisine, I always thought they were pretty much the same. Thick corn…
Gray food is not common, and there was a time when I would associate this coloring with food that wasn’t delicious. However, in recent years, I’ve discovered a variety…
When it comes to traditional Mexican cuisine, tamales and enchiladas are two of my all-time favorite dishes. There’s just something comforting about their flavors, aromas, and textures that instantly…
Peach cobbler is the perfect dessert combination of winter wholesomeness and summer freshness! Whether I make it in the summer or the winter, it fits perfectly into the season,…
Corned beef and cabbage is one of the most wholesome dishes I have tasted. So soft, rich, rustic, and incredibly delicious, it is a pleasure to cook as it…
Although I strongly support good eating habits, I must admit that certain restrictions and limitations when it comes to food can rob us of the pleasure of snacking. If…
Perfectly named since it truly is the queen of dairy, Dairy Queen is my go-to place when I am looking for comfort and warmth. Known best for its milkshakes, Dairy Queen…
If you are into seafood, then you already know what I’m talking about! Long John Silver’s is the place to be when hungry and craving seafood. My boyfriend always says their…
I’ve always been a sucker for spicy food. The hotter, the better, in my book. So when I first walked into a Famous Dave’s barbecue joint and saw their collection of…
As much as I love the taste of fresh strawberries, sometimes I don’t have a chance to whip up a batch of homemade strawberry puree. Maybe strawberries aren’t in…
Gringa and quesadilla are both Latin delicacies that I love making as much as I love eating. Similar in appearance, they are often mistaken for the same thing, even…
If you love the flavor of Takis but find the heat a bit too much to handle, don’t worry – there are some easy ways to make Takis mild….
As a food enthusiast, I love exploring different cuisines and their signature dishes. Persian cuisine is definitely close to the top of my list, with its vibrant flavors, fresh…
Food is one of my biggest passions in life. I love trying new recipes, tasting exotic flavors, and learning about different culinary traditions. As a lifelong fan of Mexican…
If you are a fan of Mexican food, then you already know about Del Taco and its heavenly meals. As a lover of vibrant Mexican dishes, I am a…
If there’s one thing I simply can’t get enough of, it’s pizza. And Domino’s knows best that the only thing better is a pizza with the perfect dipping sauce to pair…
From 1971 until today, with a half-a-century-long tradition, Starbucks has become synonymous with coffee. And that is the first thing that comes to my mind when mentioned. From the streets of…
For me, corn is an essential part of any dish that requires thickening and subtle sweetness, even when the original recipe doesn’t call for it. Corn gives a unique texture to…
Whataburger’s burgers are legendary, but for me, it’s all about their sauce game. Whataburger offers a whopping number of sauces to choose from, and as a self-proclaimed connoisseur of condiments,…
When I was little, Little Caesar’s pizza was my favorite item on my family picnic menus. Now, I go back to it once in a while, but I always try to…
I was peacefully enjoying my daily cup of matcha when, all of a sudden, the thought hit me — what even is it? Is the powder made out of…
When you think about fruit, you surely think of something sweet and aromatic, juicy, and refreshing. Yes, fruits are naturally sweet, but there are some that are surprisingly salty….
Desserts have always been a significant part of my family’s meals. After lunch, my grandma usually served some cookies or cake, so now whenever we gather, my siblings and I…
Whenever you want to turn an ordinary dish into an extraordinary one, you should reach either for chutney or relish. And even though I often use them both, there…
Have you tried the famous Jersey Mike’s subs? These amazing sandwiches originating from Manasquan, New Jersey, are among my comfort food favorites. The place is kind of my personal sub hub….
HoneyBaked turkeys are often a part of my turkey dinners, whether for Thanksgiving, Christmas, or when I just want to do a festive gathering for no reason. In addition to…
When you hear “organic turkey,” you probably think that it’s hard to find. However, organic turkey is a very common product, and you can find it at many stores,…
Even though I am a frequent guest at Braum’s, there are still things about their food that intrigue me. Their menu is not as transparent as the menus at most…
Hardee’s is my morning jam — their biscuits are my number one choice when I want an energy boost in the morning. I love it for its juicy food…
My absolute favorite part about getting takeout from Checkers is cracking open those little dipping sauce packets. They have a fantastic lineup of flavors perfect for dunking fries, coating…
As someone who considers hot sauce a food group, I was thrilled when Chipotle started offering free salsas as a topping option. Since salsas are a favorite of mine, I love…
With several amazing sauces in Cook Out’s offer, each one brings something unique to the table, and it’s hard to pick a favorite. It took me a few visits to…
If there’s one thing I can’t get enough of at Chick-fil-A, it’s their salad sauces. Seriously, have you tried them? From the classic Fat-Free Honey Mustard to the fruity and…
Turkey breasts are an ideal meat cut for small gatherings or when you just don’t feel like cooking the whole turkey. Since they’re tricky to prepare, I like to…
Treating customers to the tastiest fries and those adorable hamburgers, McDonald’s has become a legend in the fast-food industry with restaurants worldwide. Perfectly adapted to the local palates and what people…
Shady Brook Farms and Butterball are both high-quality turkey brands, which is important to know when it comes to choosing the right one in the sea of different turkeys….
When I’m too lazy to cook or just want to kick back and relax, knowing that I will get exactly what I want, I don’t think twice before I’m…
Known for its juicy fried chicken meals and the sauces that make your mouth tingle, Zaxby’s has definitely become an institution in the fast-food department. You can choose from…
What started as a hot dog stand today is a signature New York place, expanding and thriving — I’m, of course, talking about Shake Shack. I always feel happier…
Sausages have a long history and worldwide popularity. Mettwurst and bratwurst, originating from Germany, are some of my favorites. And, just because they’re from Germany, doesn’t mean they’re the…
Dijon mustard enhances the overall taste and appeal of numerous recipes. It brightens up the flavors and balances out the richness of the food. Dijon works an impeccable job…
Gruyere cheese was born in Switzerland and it’s my favorite for its interesting flavor profile – distinct nutty and savory with a hint of sweetness. It has a smooth…
Nothing puts a smile on my face like a delicious dessert. If you are a sweet tooth like me, it’s likely that you’ve indulged in a wide array of…
With so many sauces to choose from, Carl’s Jr has something for every taste bud. From the tangy kick of Buttermilk Ranch to the fiery inferno of Hot Sauce,…
As a lifelong pizza enthusiast, I am always excited to see Domino’s introduce some new sauce options. Their Hearty Marinara and Robust Tomato sauces caught my eye, so I decided to determine how different…
I simply can’t get enough of Raising Cane’s signature sauce. But did you know that this is not the only sauce they offer? For this article, I embarked on an indulgent…
Known for its fried chicken, Bojangles has become synonymous with happiness over the years. Still, it’s not only fried chicken they offer, but many juicy chicken meals and sides….
Have you ever noticed how most people gravitate towards the standard white and wheat bread options at the grocery store or bakery? Don’t get me wrong, those choices are totally fine…
Have you ever made a batch of pigs in a blanket only to be left wondering how to reheat the leftovers without turning them into sad, soggy lumps? I’ve been there….
As a lifelong lover of comfort food, cottage pie ranks high on my list of favorite meals. But enjoying it as leftovers can be tricky. How do you reheat cottage pie…
I’ve always had a special place in my heart for the sauces. Whether you’re a diehard fan of the classic KFC Sauce or someone who prefers to spice things up, there’s…
Let’s face it: many of us have an unhealthy obsession with Chick-fil-A sauces. As a self-proclaimed connoisseur of their delectable condiments, I’m here to share my extensive knowledge to help you…
While porridge, oatmeal, and grits are all similar hot cereals, they do differ in ingredients, preparation, taste, and nutrition. I often have these for breakfast, but the reason I…
Since Dijon and French mustard have very similar origins, i.e., they are both French; many mistake them for the same product. Well, they’re not. I take the differences between mustard kinds…
Known for its juicy burgers and delicious sides, Burger King really is the king of burgers. Still, the magic of their delicacies doesn’t consist only of the patty, the…
Arby’s is my Disneyland. Whenever I need something to lift my spirits, it is the first thing on my mind. Their attention to detail and variety make Arby’s my…
As a foodie, the holidays mean one thing to me — eating — lots of eating. And as much as my family and I love mashed potatoes, cranberry sauce,…
Ham is among my favorite meat varieties for big gatherings, so I always make an extra effort to achieve the perfect relish. The meat alone has a savory and…
Whether to buy a fresh or frozen turkey for Thanksgiving is a decision for which you must consider several factors. When I decide which one to buy for my…
For me, there’s nothing quite like that spicy, zesty kick of mustard to liven up a sandwich or pretzel. As a condiment connoisseur, I’ve explored many varieties of mustard over the…
What I love most about Panda Express is that it combines the charm of Asian cuisine with the juiciness of the fast-food cooking style. Their food is authentic and original, wrapped…
Sure, we all know and love Popeyes food. They’re definitely royalty among the fast-food chains, but I especially love them for their flavorful Louisiana cuisine and the warmth and dignity…
The best part about going to Subway is picking out all the toppings for my sandwich. The possibilities seem endless, from a rainbow of veggies to a whole shelf of sauces…
Cooking is both science and art, so I’m not surprised by any ingredients combination I see anymore. The pineapple and ham duo is a true homage to Hawaiian culture,…
My favorite for its decadently juicy burgers and unparalleled creativity, Wendy’s has become a place where my fast food dreams come true. Nothing compares to a rich Wendy’s meal…
I don’t know about you, but it always brings me down when my gingerbread dough gets sticky for no apparent reason. Maybe it’s because I always make gingerbread cookies…
The reason I love Shady Brook Farms turkey products is that I can buy them from many places. No matter how good a product is, having to jump through…
Even though organic turkey is pricier than conventional, the quality is far more superior than the price indicates. Still, the turkey quality varies from brand to brand, but organic…
Although mashed potatoes with sour cream are more of a winter dish, I like to prepare them throughout the year, no matter the season. However, I must confess that I didn’t…
Ranch dressing is my guilty pleasure; however, the only problem is that most ranch recipes call for dried dill, and my dill always seems to go bad before I can use…
Mustard is one of my favorite condiments. There are so many varieties out there, but two of the most popular types are English and Dijon mustards. While they may seem…
As much as I love naan, the oh-so-delicious Indian flatbread, sometimes I can’t make the original recipe because I’m out of yogurt. But this doesn’t mean I have to give…
I’ve always been a mustard fanatic. But not just any mustard — I’m talking about the good stuff, the kind with visible mustard seeds that deliver a burst of spicy flavor…
I’ve always been a mustard lover. Give me a soft pretzel or a bratwurst, and I’ll slather it in mustard without thinking twice. But when I’m standing in front of the…
Have you ever wondered about the difference between English mustard and yellow mustard? As someone who loves everything spicy and tangy, mustard is one of my favorite condiments. I used…
The difference between whole grain mustard and mustard seed isn’t something people usually think about, but it’s there, and it’s pretty substantial. The other day I had a discussion…
When mustard comes to mind, you probably don’t think a lot before having it on your table, not caring whether it is Dijon or the good old yellow mustard….
As you’ve probably noticed, I am a huge sausage fan, and I take the differences between sausages very seriously. Sausages are a very particular meat group that offers both…
When it comes to turkey, are you team heirloom or team organic? Do you even know about the difference? The difference between these two seems to be a never-ending…
Both Butterball and Jennie-O are well-known turkey brands specializing in the production of whole turkeys as well as turkey products. One of the hardest questions to answer is which…
As someone who loves to cook and experiment in the kitchen, I’m always looking for new ingredients to spice up my meals. Mustard is a staple condiment for me, but I’ve…
Dijon is the most popular mustard on the planet, no doubt, but Jimmy is no less tasty at all. They are so similar in taste that only delicate palates…
Jimmy mustard is a special product made by Jimmy John’s restaurant chain for their sandwiches and cold cuts. Because of this, it has a chief place as a deli…
You know that tangy, creamy yogurt is a staple for marinating chicken, but what if you find yourself without any? Don’t worry. As someone with an extensive experience in…
The tangy kick from pepperoncini peppers in Mississippi pot roast is what gives the dish its distinctive taste. It’s the one thing I cannot go without when making the…
Andouille sausage is one of the smoked meats perfect for summer barbeque parties. This sausage also adds another level of flavor to recipes like gumbo, red beans, shrimp, or…
As a devoted turkey lover, I take my Thanksgiving bird very seriously. When it comes to choosing between the two major brands, Foster Farms and Butterball, the options can seem endless….
Nature’s Rancher Uncured Ham is one of my go-to solutions when preparing a feast for myself and my loved ones. It is delicious, easy to work with, and very…
Overnight oats are one of my favorite breakfast ideas, especially since they are ready to eat in the morning. Still, sometimes you may not have all the ingredients you…
Organic and regular turkey will more likely than not taste almost the same depending on how you cook them, so you may not notice any difference flavor-wise. Still, they…
Honeysuckle White and Butterball turkeys are two of my favorite turkey brands. They offer organic and natural turkey meat that I often have in my kitchen. As similar as…
Turkey meat is super lean and super healthy, but it can be a bit pricy, though, especially if you want a whole turkey. There are probably hundreds of brands,…
When it comes to turkey, Norbest and Butterball are the two heavyweights that dominate the market. Over the years, many families have gone back and forth between them, debating their…
I always look forward to cooking perfectly roasted Butterball Turkey Breast Roast for friends and family. There’s nothing quite like the aroma of a turkey roasting in the oven to make…
Butterball and Popeyes turkeys are both juicy, delicious, and partially cooked. You get them both partially processed, i.e., Butterball brined and Popeyes seasoned with Cajun seasoning. I love them…
Salmon is one of my favorite fish to cook and eat, but I have to admit I’m tired of the standard lemon and dill seasoning. Don’t get me wrong—…
As much as I love pancetta in my carbonara, I realize not everyone can or wants to eat it. My vegetarian and vegan friends often ask what they can…
As Thanksgiving approaches, I find myself scrambling to prepare for the big feast. Between cleaning the house, prepping side dishes, and figuring out how to satisfy everyone’s needs, thawing…
Over the years, I’ve learned a few tricks to speed up the thawing process of a turkey, especially before Thanksgiving, and ensure the turkey is ready to go on…
You may think that Greek yogurt is irreplaceable when it comes to tzatziki, but I have good news for you; there are some delicious substitutes, and they work great….
With their creamy yellow flesh and velvety skins, German Butterball and Yukon Gold are just irresistible. Even though I know that I really can’t go wrong with either of…
Baking bread is one of my favorite hobbies, but I’ll admit I’ve always been a bit skeptical about using glass pans. I’ve heard so many conflicting opinions on whether…
As someone who loves to cook and eat, discovering authentic recipes from different cultures is a passion of mine. When I think of Spanish cuisine, paella is the first…
Mustard is probably the oldest condiment in the world, originating from ancient Rome. Nowadays, the two are popular everywhere because they can blend into numerous meals. I like using…
I’m always taken aback when it’s time to choose the turkey for a big dinner, as there are so many brands and varieties on the market. This is a…
Have you ever wanted to eat a nice dessert but couldn’t put your finger on it? Or you are planning a themed party, and you want everything to be…
Yogurt in baked goods is top-tier, but you can find many more similar and excellent options. Moreover, there are some attention-worthy substitutes that can be even better when you…
The wholesome, creamy delicacy we all know and love, i.e., his Majesty Mac and Cheese, wouldn’t be what it is without the magic of sour cream. In mac and…
For me, the creaminess is what makes Alfredo so seductive. And the magic of sour cream and melted cheese makes that happen. Still, it is always a good idea…
My homemade casseroles are shape-shifters that look and taste different no matter how many times I make them, mostly because I use sour cream substitutes. The one thing that…
I love cake-making, and creams are my best friend, but not all types of cream go in all types of cakes. Creams are not only desirable ingredients in cakes…
When the festive time hits, the answer to this question is ANYWHERE. Butterball is a staple brand for fine-quality turkey meat, which is super popular in the USA. The…
Even though sour cream isn’t a standard ingredient in tacos, it isn’t unheard of to use it anyway. I actually prefer my tacos with sour cream because I just…
Baked potatoes are comfort food at its finest. There’s nothing quite like splitting open a hot russet potato, steaming and fluffy, and topping it with your favorite fixings. For…
Dill has a super special flavor profile you can recognize anywhere. This aromatic herb is a signature ingredient of the Greek specialty – tzatziki. Besides dill, Greek yogurt, fresh…
If you have ever prepared hash brown casserole, you know that sour cream is key to getting that creamy texture and tangy flavor. But if you ever want to…
A few years back, I decided to gather some friends at my place with an idea of a relaxing evening spiced up with a classy snack board and wine….
Some of the best cake recipes require sour cream. But what if you run out of it? I’ve been there, done that, and had to scramble for a substitute…
If you ask me, smoked sausages are irreplaceable. Still, if you ask me, there are many smoked sausage substitutes that come very close to the smoked sausage essentially. Since…
Have you ever been midway through making a batch of banana bread only to realize you’re out of sour cream? It’s not a fun situation, right? Sour cream adds…
Since we’ve all had cookie dough leftovers in the fridge, I know you know the struggle. Often I am in such a rush to bake delicious cookies that I…
If you like fruity baked goods, you must be familiar with apple desserts. Still, loving fruity baked goods and making them aren’t the same. I am a firm believer…
Ham is the uncrowned queen of festive tables, always being no less than the centerpiece. In my family, there is a tradition of serving ham at every big gathering…
I am a sucker for cookies, and I often make these sweet treats. Sugar sure makes everything sweeter, but it is definitely not a good choice for everyday use….
In my kitchen, cream is an essential ingredient when it comes to both cooking and baking. I add cream even in recipes that don’t call for it because I…
You don’t have to be a professional baker to find aluminum pans easier to bake with. I prefer aluminum pans over regular baking pans because they are lighter in…
If you frequently cook rice-based dishes, chances are you’ve noticed the similarities between Arborio and sushi rice. They both have short to medium-sized grains that look rather stubby. But…
Most manufacturers nowadays typically formulate their diet and zero-sugar drinks to taste as close to the original product as possible. But how does that work if you’re a fan…
Even though sour cream may seem like an irreplaceable ingredient in a cheesecake, it’s really not. I love the much-needed tangy and refreshing notes it gives to a cheesecake,…
As much as I love classic beef stroganoff, sometimes I find myself without sour cream on hand to finish the dish. Rather than running to the store for a…
From America to New Zealand, over to Korea and Sweden, there are many special and flavorful desserts starting with “H”! If you enjoy playing board games and quizzes, you…