Laura Bais is the owner of Julie’s Cafe Bakery. She started this blog with her grandma Julie who introduced her to the amazing world of cooking.
She likes to experiment with different flavors, and her favorite flavors combo is chicken with coconut milk, curry and peanuts!
She has been featured on F and B Recipes and BOXROX, to name a few.
You can find her on social media:
Laura’s latest articles:
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How to Make Herb Butter with Dried Herbs?
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How to Store Factor Meals? Can You Freeze Them?
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How Many Types of Fast Food Are There? List + Pictures
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American Fast Food vs. Other Countries: Differences
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Benefits of Boiling Grapefruit and Lemon Peels + Uses
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Homemade Cornbread without Cornmeal: Soft & Juicy
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List of Expensive Italian Cheeses to Try
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25 Fried Polenta Toppings [The Best List]
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Chocolate Poppy Seed Cake Recipe
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Vegan Pumpkin Pancakes with Boxed Mix
![25 Fried Polenta Toppings [The Best List]](https://juliescafebakery.com/wp-content/uploads/Fried-Polenta-Toppings.jpg "How to Make Herb Butter with Dried Herbs?")
