14 Green Foods that Are not Vegetables or Fruit
I was peacefully enjoying my daily cup of matcha when, all of a sudden, the thought hit me — what even is it? Is the powder made out of…
13 Salty Fruits You Need to Try!
When you think about fruit, you surely think of something sweet and aromatic, juicy, and refreshing. Yes, fruits are naturally sweet, but there are some that are surprisingly salty….
![25 Awesome Desserts That Start With L [With Pictures]](https://juliescafebakery.com/wp-content/uploads/25-Awesome-Desserts-That-Start-With-L-With-Pictures-768x432.jpg)
25 Awesome Desserts That Start With L [With Pictures]
Desserts have always been a significant part of my family’s meals. After lunch, my grandma usually served some cookies or cake, so now whenever we gather, my siblings and I…
Chutney vs. Relish: Differences & Uses
Whenever you want to turn an ordinary dish into an extraordinary one, you should reach either for chutney or relish. And even though I often use them both, there…
What Sauces Does Jersey Mike’s Have, Taste Test & Pairings
Have you tried the famous Jersey Mike’s subs? These amazing sandwiches originating from Manasquan, New Jersey, are among my comfort food favorites. The place is kind of my personal sub hub….
Cajun, Smoked, or Roasted HoneyBaked Turkey: Choosing the Best One
HoneyBaked turkeys are often a part of my turkey dinners, whether for Thanksgiving, Christmas, or when I just want to do a festive gathering for no reason. In addition to…
![Where to Buy Organic Turkey [10 Places]](https://juliescafebakery.com/wp-content/uploads/Where-to-Buy-Organic-Turkey-10-Places-768x432.jpg)
10 Places Where You Can Buy Organic Turkey
When you hear “organic turkey,” you probably think that it’s hard to find. However, organic turkey is a very common product, and you can find it at many stores,…
What Sauces Does Braum’s Have, Taste Test & Pairings
Even though I am a frequent guest at Braum’s, there are still things about their food that intrigue me. Their menu is not as transparent as the menus at most…
What Sauces Does Hardees Have, Taste Test & Pairings
Hardee’s is my morning jam — their biscuits are my number one choice when I want an energy boost in the morning. I love it for its juicy food…
What Sauces Does Checkers Have, Taste Test & Pairings
My absolute favorite part about getting takeout from Checkers is cracking open those little dipping sauce packets. They have a fantastic lineup of flavors perfect for dunking fries, coating…
What Sauces Does Chipotle Have, Taste Test & Pairings
As someone who considers hot sauce a food group, I was thrilled when Chipotle started offering free salsas as a topping option. Since salsas are a favorite of mine, I love…
What Sauces Does Cook Out Have, Taste Test & Pairings
With several amazing sauces in Cook Out’s offer, each one brings something unique to the table, and it’s hard to pick a favorite. It took me a few visits to…
What Salad Dressings Does Chick-Fil-A Have & Taste Test
If there’s one thing I can’t get enough of at Chick-fil-A, it’s their salad sauces. Seriously, have you tried them? From the classic Fat-Free Honey Mustard to the fruity and…
HoneyBaked Turkey Breast Heating Instructions [Easy & Simple]
Turkey breasts are an ideal meat cut for small gatherings or when you just don’t feel like cooking the whole turkey. Since they’re tricky to prepare, I like to…
What Sauces Does McDonald’s Have, Taste Test & Pairings
Treating customers to the tastiest fries and those adorable hamburgers, McDonald’s has become a legend in the fast-food industry with restaurants worldwide. Perfectly adapted to the local palates and what people…
Shady Brook vs. Butterball Turkey: Differences & Which Is Better
Shady Brook Farms and Butterball are both high-quality turkey brands, which is important to know when it comes to choosing the right one in the sea of different turkeys….
What Sauces Does Red Robin Have, Taste Test & Pairings
When I’m too lazy to cook or just want to kick back and relax, knowing that I will get exactly what I want, I don’t think twice before I’m…
What Sauces Does Zaxby’s Have, Taste Test & Pairings
Known for its juicy fried chicken meals and the sauces that make your mouth tingle, Zaxby’s has definitely become an institution in the fast-food department. You can choose from…
What Sauces Does Shake Shack Have, Taste Test & Pairings
What started as a hot dog stand today is a signature New York place, expanding and thriving — I’m, of course, talking about Shake Shack. I always feel happier…
Mettwurst vs. Bratwurst: Differences & Which Is Better
Sausages have a long history and worldwide popularity. Mettwurst and bratwurst, originating from Germany, are some of my favorites. And, just because they’re from Germany, doesn’t mean they’re the…
Substitutes for Dijon Mustard in Recipes (Dressing, Marinade, Stroganoff…)
Dijon mustard enhances the overall taste and appeal of numerous recipes. It brightens up the flavors and balances out the richness of the food. Dijon works an impeccable job…
What Meat Goes With Gruyere Cheese? Ideas for All Courses
Gruyere cheese was born in Switzerland and it’s my favorite for its interesting flavor profile – distinct nutty and savory with a hint of sweetness. It has a smooth…
12 Tasty Desserts that Start with J (with Pictures)
Nothing puts a smile on my face like a delicious dessert. If you are a sweet tooth like me, it’s likely that you’ve indulged in a wide array of…
What Sauces Does Carl’s Jr Have, Taste Test & Pairings
With so many sauces to choose from, Carl’s Jr has something for every taste bud. From the tangy kick of Buttermilk Ranch to the fiery inferno of Hot Sauce,…
Domino’s Hearty Marinara Sauce vs. Robust Tomato: Differences
As a lifelong pizza enthusiast, I am always excited to see Domino’s introduce some new sauce options. Their Hearty Marinara and Robust Tomato sauces caught my eye, so I decided to determine how different…
What Sauces Does Cane’s Have, Taste Test & Pairings
I simply can’t get enough of Raising Cane’s signature sauce. But did you know that this is not the only sauce they offer? For this article, I embarked on an indulgent…
What Sauces Does Bojangles Have, Taste Test & Pairings
Known for its fried chicken, Bojangles has become synonymous with happiness over the years. Still, it’s not only fried chicken they offer, but many juicy chicken meals and sides….
5 Brown Bread Types You Have to Try!
Have you ever noticed how most people gravitate towards the standard white and wheat bread options at the grocery store or bakery? Don’t get me wrong, those choices are totally fine…
How to Reheat Pigs in a Blanket? [4 Methods Tested]
Have you ever made a batch of pigs in a blanket only to be left wondering how to reheat the leftovers without turning them into sad, soggy lumps? I’ve been there….
How to Reheat Cottage Pie? [3 Methods Tested]
As a lifelong lover of comfort food, cottage pie ranks high on my list of favorite meals. But enjoying it as leftovers can be tricky. How do you reheat cottage pie…
What Sauces Does KFC Have, Taste Test & Pairings
I’ve always had a special place in my heart for the sauces. Whether you’re a diehard fan of the classic KFC Sauce or someone who prefers to spice things up, there’s…
What Sauces Does Chick-Fil-A Have, Taste Test & Pairings
Let’s face it: many of us have an unhealthy obsession with Chick-fil-A sauces. As a self-proclaimed connoisseur of their delectable condiments, I’m here to share my extensive knowledge to help you…
Porridge vs. Oatmeal vs. Grits: Differences
While porridge, oatmeal, and grits are all similar hot cereals, they do differ in ingredients, preparation, taste, and nutrition. I often have these for breakfast, but the reason I…
Dijon vs. French Mustard: Differences & Uses
Since Dijon and French mustard have very similar origins, i.e., they are both French; many mistake them for the same product. Well, they’re not. I take the differences between mustard kinds…
What Sauces Does Burger King Have, Taste Test & Pairings
Known for its juicy burgers and delicious sides, Burger King really is the king of burgers. Still, the magic of their delicacies doesn’t consist only of the patty, the…
What Sauces Does Arby’s Have, Taste Test & Pairings
Arby’s is my Disneyland. Whenever I need something to lift my spirits, it is the first thing on my mind. Their attention to detail and variety make Arby’s my…
Best Organic Turkeys From 13 Producers
As a foodie, the holidays mean one thing to me — eating — lots of eating. And as much as my family and I love mashed potatoes, cranberry sauce,…
What Is Dry Glaze Packet That Comes With Ham & How to Use It?
Ham is among my favorite meat varieties for big gatherings, so I always make an extra effort to achieve the perfect relish. The meat alone has a savory and…
Fresh or Frozen Turkey for Thanksgiving: Which Is Better?
Whether to buy a fresh or frozen turkey for Thanksgiving is a decision for which you must consider several factors. When I decide which one to buy for my…
German Mustard vs. Dijon: Differences
For me, there’s nothing quite like that spicy, zesty kick of mustard to liven up a sandwich or pretzel. As a condiment connoisseur, I’ve explored many varieties of mustard over the…
What Sauces Does Panda Express Have, Taste Test & Pairings
What I love most about Panda Express is that it combines the charm of Asian cuisine with the juiciness of the fast-food cooking style. Their food is authentic and original, wrapped…
What Sauces Does Popeyes Have, Taste Test & Pairings
Sure, we all know and love Popeyes food. They’re definitely royalty among the fast-food chains, but I especially love them for their flavorful Louisiana cuisine and the warmth and dignity…
What Sauces Does Subway Have & Taste Test
The best part about going to Subway is picking out all the toppings for my sandwich. The possibilities seem endless, from a rainbow of veggies to a whole shelf of sauces…
Why Do People Put Pineapple on Ham?
Cooking is both science and art, so I’m not surprised by any ingredients combination I see anymore. The pineapple and ham duo is a true homage to Hawaiian culture,…
What Sauces Does Wendy’s Have, Taste Test & Pairings
My favorite for its decadently juicy burgers and unparalleled creativity, Wendy’s has become a place where my fast food dreams come true. Nothing compares to a rich Wendy’s meal…
Why Is Your Gingerbread Dough Sticky & Easy Fixes
I don’t know about you, but it always brings me down when my gingerbread dough gets sticky for no apparent reason. Maybe it’s because I always make gingerbread cookies…
Where to Buy Shady Brook Farms Ground Turkey? [7 Best Places]
The reason I love Shady Brook Farms turkey products is that I can buy them from many places. No matter how good a product is, having to jump through…
9 Best Organic Ground Turkey Brands You Must Try!
Even though organic turkey is pricier than conventional, the quality is far more superior than the price indicates. Still, the turkey quality varies from brand to brand, but organic…
9 Perfect Substitutes for Sour Cream in Mashed Potatoes
Although mashed potatoes with sour cream are more of a winter dish, I like to prepare them throughout the year, no matter the season. However, I must confess that I didn’t…
4 Best Substitutes for Dried Dill in Ranch Dressing
Ranch dressing is my guilty pleasure; however, the only problem is that most ranch recipes call for dried dill, and my dill always seems to go bad before I can use…
English Mustard vs. Dijon: Differences & Uses
Mustard is one of my favorite condiments. There are so many varieties out there, but two of the most popular types are English and Dijon mustards. While they may seem…
Top 6 Yogurt Substitutes in Naan (Recipe Included!)
As much as I love naan, the oh-so-delicious Indian flatbread, sometimes I can’t make the original recipe because I’m out of yogurt. But this doesn’t mean I have to give…
Black vs. Brown vs. Yellow Mustard Seeds: Differences
I’ve always been a mustard fanatic. But not just any mustard — I’m talking about the good stuff, the kind with visible mustard seeds that deliver a burst of spicy flavor…
Dijon Mustard vs. Honey Mustard: Differences & Which Is Better
I’ve always been a mustard lover. Give me a soft pretzel or a bratwurst, and I’ll slather it in mustard without thinking twice. But when I’m standing in front of the…
English Mustard vs. Yellow Mustard: Differences & Uses
Have you ever wondered about the difference between English mustard and yellow mustard? As someone who loves everything spicy and tangy, mustard is one of my favorite condiments. I used…
Whole Grain Mustard vs. Mustard Seed: Difference & Use
The difference between whole grain mustard and mustard seed isn’t something people usually think about, but it’s there, and it’s pretty substantial. The other day I had a discussion…
Dijon Mustard vs. Yellow Mustard: Differences & Uses
When mustard comes to mind, you probably don’t think a lot before having it on your table, not caring whether it is Dijon or the good old yellow mustard….
Andouille vs. Chorizo: Differences & More
As you’ve probably noticed, I am a huge sausage fan, and I take the differences between sausages very seriously. Sausages are a very particular meat group that offers both…
Heirloom vs. Organic Turkey: Differences & Which Is Better
When it comes to turkey, are you team heirloom or team organic? Do you even know about the difference? The difference between these two seems to be a never-ending…
Jennie O Turkey vs. Butterball Turkey: Differences & Which Is Better
Both Butterball and Jennie-O are well-known turkey brands specializing in the production of whole turkeys as well as turkey products. One of the hardest questions to answer is which…
Stone Ground Mustard vs. Dijon: Differences & Uses
As someone who loves to cook and experiment in the kitchen, I’m always looking for new ingredients to spice up my meals. Mustard is a staple condiment for me, but I’ve…
Jimmy Mustard vs. Dijon: Differences & Which Is Better
Dijon is the most popular mustard on the planet, no doubt, but Jimmy is no less tasty at all. They are so similar in taste that only delicate palates…
What Is Jimmy Mustard? [Uses, Substitutes & More]
Jimmy mustard is a special product made by Jimmy John’s restaurant chain for their sandwiches and cold cuts. Because of this, it has a chief place as a deli…
6 Amazing Substitutes for Yogurt in Chicken Marinade
You know that tangy, creamy yogurt is a staple for marinating chicken, but what if you find yourself without any? Don’t worry. As someone with an extensive experience in…
5 Alternatives to Pepperoncini in Mississippi Pot Roast [+ Recipe]
The tangy kick from pepperoncini peppers in Mississippi pot roast is what gives the dish its distinctive taste. It’s the one thing I cannot go without when making the…
What Does Andouille Sausage Taste Like & Best Substitutes
Andouille sausage is one of the smoked meats perfect for summer barbeque parties. This sausage also adds another level of flavor to recipes like gumbo, red beans, shrimp, or…
Foster Farms Turkey vs. Butterball: Differences & Which Is Better
As a devoted turkey lover, I take my Thanksgiving bird very seriously. When it comes to choosing between the two major brands, Foster Farms and Butterball, the options can seem endless….
How to Prepare and Serve Nature’s Rancher Uncured Ham?
Nature’s Rancher Uncured Ham is one of my go-to solutions when preparing a feast for myself and my loved ones. It is delicious, easy to work with, and very…
5 Substitutes for Yogurt in Overnight Oats [Recipe Included]
Overnight oats are one of my favorite breakfast ideas, especially since they are ready to eat in the morning. Still, sometimes you may not have all the ingredients you…
Organic Turkey vs. Regular Turkey: Differences & Which Is Better
Organic and regular turkey will more likely than not taste almost the same depending on how you cook them, so you may not notice any difference flavor-wise. Still, they…
Honeysuckle White Turkey vs. Butterball: Differences & Which Is Better
Honeysuckle White and Butterball turkeys are two of my favorite turkey brands. They offer organic and natural turkey meat that I often have in my kitchen. As similar as…
What Is Utility Turkey & Is It Worth Trying?
Turkey meat is super lean and super healthy, but it can be a bit pricy, though, especially if you want a whole turkey. There are probably hundreds of brands,…
Norbest vs. Butterball Turkey: Differences & Which Is Better
When it comes to turkey, Norbest and Butterball are the two heavyweights that dominate the market. Over the years, many families have gone back and forth between them, debating their…
How to Cook Butterball Turkey Breast Roast? [+ Serving Ideas]
I always look forward to cooking perfectly roasted Butterball Turkey Breast Roast for friends and family. There’s nothing quite like the aroma of a turkey roasting in the oven to make…
Butterball Turkey vs. Popeyes Turkey: Differences & Which Is Better
Butterball and Popeyes turkeys are both juicy, delicious, and partially cooked. You get them both partially processed, i.e., Butterball brined and Popeyes seasoned with Cajun seasoning. I love them…
9 Amazing Dill Substitutes in Salmon Dishes You Must Try!
Salmon is one of my favorite fish to cook and eat, but I have to admit I’m tired of the standard lemon and dill seasoning. Don’t get me wrong—…
![The Perfect Pancetta Substitute for Carbonara [6 Vege & Non-Vege Options]](https://juliescafebakery.com/wp-content/uploads/The-Perfect-Pancetta-Substitute-for-Carbonara-6-Vege-Non-Vege-Options-768x432.jpg)
6 Pancetta Substitutes for Carbonara [Vege & Non-Vege Options]
As much as I love pancetta in my carbonara, I realize not everyone can or wants to eat it. My vegetarian and vegan friends often ask what they can…
How to Quickly Thaw a Turkey Breast?
As Thanksgiving approaches, I find myself scrambling to prepare for the big feast. Between cleaning the house, prepping side dishes, and figuring out how to satisfy everyone’s needs, thawing…
How to Quickly Thaw a Turkey? (Raw & Precooked)
Over the years, I’ve learned a few tricks to speed up the thawing process of a turkey, especially before Thanksgiving, and ensure the turkey is ready to go on…
5 Amazing Substitutes for Yogurt in Tzatziki Sauce
You may think that Greek yogurt is irreplaceable when it comes to tzatziki, but I have good news for you; there are some delicious substitutes, and they work great….
German Butterball Potato vs. Yukon Gold: Differences & Uses
With their creamy yellow flesh and velvety skins, German Butterball and Yukon Gold are just irresistible. Even though I know that I really can’t go wrong with either of…
Can You Bake Bread in a Glass Pan? Read Pros & Cons
Baking bread is one of my favorite hobbies, but I’ll admit I’ve always been a bit skeptical about using glass pans. I’ve heard so many conflicting opinions on whether…
What Are 5 Main Ingredients in Paella?
As someone who loves to cook and eat, discovering authentic recipes from different cultures is a passion of mine. When I think of Spanish cuisine, paella is the first…
Spicy Brown Mustard vs. Dijon: Differences & Uses
Mustard is probably the oldest condiment in the world, originating from ancient Rome. Nowadays, the two are popular everywhere because they can blend into numerous meals. I like using…
Butterball Turkey vs. Regular Turkey: Differences & Which Is Better
I’m always taken aback when it’s time to choose the turkey for a big dinner, as there are so many brands and varieties on the market. This is a…
18 Fabulous Desserts That Start With O
Have you ever wanted to eat a nice dessert but couldn’t put your finger on it? Or you are planning a themed party, and you want everything to be…
11 Best Substitutes for Yogurt in Muffins
Yogurt in baked goods is top-tier, but you can find many more similar and excellent options. Moreover, there are some attention-worthy substitutes that can be even better when you…
6 Best Substitutes for Sour Cream in Mac and Cheese
The wholesome, creamy delicacy we all know and love, i.e., his Majesty Mac and Cheese, wouldn’t be what it is without the magic of sour cream. In mac and…
6 Amazing Sour Cream Substitutes in Alfredo Sauce
For me, the creaminess is what makes Alfredo so seductive. And the magic of sour cream and melted cheese makes that happen. Still, it is always a good idea…
9 Best Substitutes for Sour Cream in Casseroles
My homemade casseroles are shape-shifters that look and taste different no matter how many times I make them, mostly because I use sour cream substitutes. The one thing that…
8 Types of Cream Used in Cakes & Their Roles
I love cake-making, and creams are my best friend, but not all types of cream go in all types of cakes. Creams are not only desirable ingredients in cakes…
Where to Buy Butterball Turkey? 9 Places!
When the festive time hits, the answer to this question is ANYWHERE. Butterball is a staple brand for fine-quality turkey meat, which is super popular in the USA. The…
8 Fantastic Sour Cream Substitutes for Tacos
Even though sour cream isn’t a standard ingredient in tacos, it isn’t unheard of to use it anyway. I actually prefer my tacos with sour cream because I just…
5 Amazing Sour Cream Substitutes for Baked Potatoes
Baked potatoes are comfort food at its finest. There’s nothing quite like splitting open a hot russet potato, steaming and fluffy, and topping it with your favorite fixings. For…
8 Perfect Dill Substitutes for Tzatziki that Will Elevate Flavors
Dill has a super special flavor profile you can recognize anywhere. This aromatic herb is a signature ingredient of the Greek specialty – tzatziki. Besides dill, Greek yogurt, fresh…
5 Great Substitutes for Sour Cream in Hash Brown Casserole
If you have ever prepared hash brown casserole, you know that sour cream is key to getting that creamy texture and tangy flavor. But if you ever want to…
Charcuterie vs. Grazing Board: Differences & Which Is Better
A few years back, I decided to gather some friends at my place with an idea of a relaxing evening spiced up with a classy snack board and wine….
7 Best Sour Cream Substitutes in Cakes & Cake Mixes
Some of the best cake recipes require sour cream. But what if you run out of it? I’ve been there, done that, and had to scramble for a substitute…
7 Delicious Smoked Sausage Substitutes & When to Use Them
If you ask me, smoked sausages are irreplaceable. Still, if you ask me, there are many smoked sausage substitutes that come very close to the smoked sausage essentially. Since…
6 Perfect Substitutes for Sour Cream in Banana Bread
Have you ever been midway through making a batch of banana bread only to realize you’re out of sour cream? It’s not a fun situation, right? Sour cream adds…
Baking Refrigerated Cookie Dough: Should It Be at Room Temp?
Since we’ve all had cookie dough leftovers in the fridge, I know you know the struggle. Often I am in such a rush to bake delicious cookies that I…
Are McIntosh Apples Good for Baking?
If you like fruity baked goods, you must be familiar with apple desserts. Still, loving fruity baked goods and making them aren’t the same. I am a firm believer…
Costco Spiral Ham vs. Honey Baked: Differences & Which Is Better
Ham is the uncrowned queen of festive tables, always being no less than the centerpiece. In my family, there is a tradition of serving ham at every big gathering…
8 Sugar Substitutes for Baking Cookies & How to Use Them
I am a sucker for cookies, and I often make these sweet treats. Sugar sure makes everything sweeter, but it is definitely not a good choice for everyday use….
Secret Uses of Cream in Baking & What You Need to Know
In my kitchen, cream is an essential ingredient when it comes to both cooking and baking. I add cream even in recipes that don’t call for it because I…
Baking Cakes in Aluminum Pans: Everything You Need to Know
You don’t have to be a professional baker to find aluminum pans easier to bake with. I prefer aluminum pans over regular baking pans because they are lighter in…
Arborio Rice vs. Sushi Rice: Differences & Uses
If you frequently cook rice-based dishes, chances are you’ve noticed the similarities between Arborio and sushi rice. They both have short to medium-sized grains that look rather stubby. But…
Diet Dr Pepper vs. Dr Pepper Zero Sugar: Differences
Most manufacturers nowadays typically formulate their diet and zero-sugar drinks to taste as close to the original product as possible. But how does that work if you’re a fan…
Try These 5 Sour Cream Substitutes in Cheesecake!
Even though sour cream may seem like an irreplaceable ingredient in a cheesecake, it’s really not. I love the much-needed tangy and refreshing notes it gives to a cheesecake,…
7 Perfect Substitutes for Sour Cream in Stroganoff
As much as I love classic beef stroganoff, sometimes I find myself without sour cream on hand to finish the dish. Rather than running to the store for a…
20 Delicious Desserts that Start with H
From America to New Zealand, over to Korea and Sweden, there are many special and flavorful desserts starting with “H”! If you enjoy playing board games and quizzes, you…
6 Best Linguiça Sausage Substitutes & When to Use Them
Last night I was making a linguiça sausage pasta recipe, but just when I was supposed to use it, I noticed that I, in fact, didn’t have it in stock. So,…
Andouille vs. Kielbasa: Differences & Uses
Andouille and kielbasa are similar enough in appearance to be confused with one another. Still, I like to use them for specific dishes because each adds its own unique…
How to Eat Boudin? [+ Side Dish Ideas]
Boudin is rich, spicy, and filled with different flavors — and both its varieties, the noir and the blanc one, are out of this world delicious! The base ingredient…
10 Best Substitutes for Mortadella & When to Use Them
Mortadella is undoubtedly delicious, but that shouldn’t stop you from diving into the world of salami. If you got bored with the same old taste of mortadella or simply…
How to Use Store-Bought Teriyaki Sauce?
Teriyaki sauce is the magic of Japanese cuisine. Glossy, rich, and abundant in umami flavor, it is a very welcomed addition to many dishes from Japanese cuisine but from…
Popeyes Turkey vs. HoneyBaked Turkey: Differences & Which Is Better
Thanksgiving is just around the corner, and if you’re like most people, you’re probably already thinking about what kind of turkey you’ll serve. While there are plenty of options…
What to Serve with Costco Beef Bulgogi? [10 Savory Ideas]
Whenever I am in the mood for a quick yet savory meal, I run off to Costco and grab a package of their beef bulgogi. Containing thin slices of…
5 Conecuh Sausage Substitutes & When to Use Them
The Conecuh sausage has it all: smoked, meaty, juicy, seductive, and irresistible. It is my first choice when I want to indulge myself or just need some comfort food….
11 Substitutes for Breakfast Sausage (Vege & Non-vege Options)
Sausages are an excellent breakfast idea. You load up on fats and protein, perhaps some carbs, and you have the rest of the day to spend them. I also…
Bearnaise vs. Bordelaise: Differences & Which Is Better?
If you’ve ever come across the terms ‘bearnaise’ and ‘bordelaise,’ you might have rightly assumed that both are sauces used for French cuisine. My French friend once told me that sauces…
What Cheese Goes with Prosciutto on Platter, Sandwiches, and Salads?
When it comes to cheese, is it really necessary to know that much? I mean, can’t you enjoy your meal without it? Well, as it turns out, knowing your…
Can You Eat Sausage Casing? Yes and No – Find Out Why!
All sausages have casings, yet not all people eat them. You must have noticed that some sausages come “naked” and some don’t. I prefer to eat the sausage with…
Natto vs. Tempeh: Differences & Uses
If you like Asian cuisine, you have probably heard of natto and tempeh. Still, people rarely know what they actually are. Both made of soy, both delicious, very versatile,…
Andouille vs. Linguica: Differences & Uses
Andouille and linguica are both sausages that can make my mouth water just by looking at them, but they are quite different with their respective sets of fans. As…
Do Eggs Float When Done Boiling? Only Sometimes!
I always thought that if an egg floats when boiled, it means something is wrong with it, and though that may be true in certain cases, it is not…
Mortadella vs. Capicola: Differences & Which Is Better?
Deli meats are a big deal in Italy, so it’s no surprise that two of the best ones come from there – mortadella and capicola. For me, nothing compares…
Au Poivre vs. Béarnaise: Differences & Which Is Better?
Have you ever wondered which sauce is better to accompany your favorite steak, chicken, vegetables, or fish: au poivre or béarnaise? Lately, I’m into comparing all the sauces I didn’t know…
What Does Surimi Mean & What to Do with It?
As a regular feature of my fridge, surimi has become one of my go-to ingredients when I want fast seafood. These little guys have made my job much easier…
Ravioli vs. Pierogi: Differences & Uses
Even though I am more used to ravioli, I have recently started exploring all similar pasta types — this is how I came across pierogi. Similar in shape and…
![What to Serve with Costco Chicken Pot Pie? [8 Perfect Sides]](https://juliescafebakery.com/wp-content/uploads/What-to-Serve-with-Costco-Chicken-Pot-Pie-1-768x432.jpg)
What to Serve with Costco Chicken Pot Pie? [8 Perfect Sides]
I often look for a quick and easy meal, so that’s how I’ve been introduced to Costco’s famous chicken pot pie. This classic comfort food is always a crowd-pleaser,…
5 Best Cheeses to Put on Hot Dogs!
To me, hot dogs are the most practical food ever. But, unfortunately, the majority of the toppings are pretty basic. I’ve been constantly looking to take my game up…
Cured vs. Uncured Salami: Differences & Which Is Better?
We all know that salami is made from cured meat, but it can be confusing to see a label that says “Uncured.” If salami is typically cured, then how…
Soppressata vs. Capicola: Differences & Uses
Italians take their deli meat very seriously, so it’s no surprise that you’ll taste the best cuts there. I got to experience it first-hand on my recent trip to…
Hershey’s Kisses vs. Hershey’s Bars: What You Need to Know
Hershey’s is one of the major chocolate producers around the US, but also across the world. Their most sold products are the Kisses and Milk Chocolate bars. However, some…
Why Do People Put Lemon Juice in Chicken Salad?
During the spring and summer, I love to enjoy picnics with family and friends. I cherish these trips to the park most, especially if they involve lemon chicken salad….
Capicola vs. Pancetta vs. Prosciutto: Differences
Taking a bite from a thinly-sliced cured meat is always delightful, but identifying them can be challenging. Unless you’ve seen where the slice came from, chances are each piece…
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What to Serve with Costco Stuffed Peppers? [8 Fantastic Options]
Even though Costco stuffed peppers aren’t the most decadent dish you’ll ever have, they are an excellent wholesome family lunch. They include all food groups, they are delicious, and…
5 Best Crackers for Salami and Cheese (+ 1 Bonus Option)
It’s easy to overlook the amount of planning a charcuterie board takes if you’re not the one doing it. As a guest, you’re too busy admiring the offerings. But…
Demi Glace vs. Gravy: Differences & Uses
What’s more satisfying than a delicious steak with the perfect sauce? Or a juicy chicken breast with the right glaze? For me, the answer is not much — a…
How Many Sliders Per Person? [Chart Included]
There is no party like a slider party, as nothing makes a gathering so delightfully cheerful as these delicious sandwiches. Small and compact, you can easily get carried away…
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What to Serve with Costco Panko Shrimp? [9 Best Matches]
Costco panko shrimp are breaded shrimp perfect for any occasion, from a little self-indulgence to a fun gathering or a fancy dining experience. Since they come ungarnished, they offer…
21 Best French Candies You Need to Try
France is popular for the croissants and for the great cheese, pastry and wine; therefore, many people tend to buy French products just to sense a little bit of…
16 Things to Add to Chicken Salad for Flavor
Chicken salad is one of the all-time favorite spring and summer meals. It’s delicious, very easy to prepare, and quite versatile — I love adding numerous ingredients to adjust…
5 Best Cheeses for Fajitas That Are Worth Trying!
Fajita is one of my favorite Tex-Mex dishes. I love it because it is so easy to make, which leaves me more time to upgrade it and experiment with…
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What to Serve with Costco Salmon? [8 Fulfilling Ideas]
Costco salmon is one of my favorites at Costco, and since I buy it in batches, I make it very often. I like salmon even with nothing on the…
Cotto Salami vs. Genoa Salami: Differences & Uses
The best sandwich, pizza, or charcuterie board always has some kind of salami included. This is why I always insist on including at least one kind of salami. Still,…
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What to Serve with Costco Pizza? [8 Best Suggestions]
You probably know Costco’s pizzas are some of the best on the market. Even though Costco is not a specialized pizza place, their pizzas are simply out of this…
Sambusa vs. Samosa: Differences Explained in Detail
Have you ever had a sambusa or samosa and wondered what the difference is? If so, you’re not alone — for a long time I thought they were the…
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What to Serve with Costco Rotisserie Chicken? [11 Ideas]
When it comes to side dishes for Costco rotisserie chicken, the options are endless, and when it gets down to choosing one, the choice is impossible. I love Costco…
How to Fix Watery Chicken Salad? [10 Simple Tricks]
It’s the perfect time to collect simple, fast, and fresh recipes to prepare for the whole summer! Chicken salad is one of my fav recipes to start with, as…
11 Dishes to Serve with Asparagus Soup
Asparagus soup is a delicious and nutritious way to start any meal. A real springtime treat in my home, I know very well that matching it to the perfect…
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What to Eat with Costco Quinoa Salad [5 Options to Enjoy]
Balanced meals have never been easier to make, especially with so many premade versions. So, to save yourself from future kitchen disasters, let me introduce you to the Costco…
Scrambled Eggs vs. Fried Eggs: Differences & Variations
Both scrambled and fried eggs are super delicious dishes. You can serve them from breakfast to dinner, and they will fit perfectly anywhere – just adjust the sides and…
What Are Soup Dumplings & What Do They Taste Like?
Soup is always a hearty staple of any country’s cuisine, and the options are endless. I’m trying to think about how many different kinds of soups there are, but…
What Is the Best Cheese for French Onion Soup? + Alternatives
If we are to talk about classic soups, it’s hard to beat French onion for its delicious combination of sweet and savory flavors. But what about the cheese? Finding the…
Is Tiramisu a Cake, Pudding, or Ice Cream?
I’m sure you’ve heard of and tasted tiramisu before. But have you ever stopped to think about what it really is? Is it cake, pudding, or ice cream? What…
6 Best Cheeses for Salami and Crackers
Salami and crackers may be the simplest of snacks, but they’re also one of the most satisfying – especially when you get creative with your cheese selection. With just a…
The Importance of Side Dishes in Your Meals
Every entrée needs something to back it up and make it taste better, which is what gives side dishes so much value. We all want a well-rounded meal to…
Capicola vs. Salami: Differences & Which Is Better?
Capicola and salami are beloved deli meats you have probably already enjoyed. Before writing this, I knew they were different, but I wasn’t sure how. Even though knowing the…
Mortadella vs. Salami: Differences & Which Is Better?
Mortadella and salami have been around for centuries, but what do you actually know about them besides their obvious differences? With their cured meats, fresh herbs, and spices, they…
6 Hamburger Helper Alternatives Worth Trying!
While Hamburger Helper has been a part of many of our childhood dreams, now that I’m all grown up, I can appreciate the many delicious alternatives to the classic boxed meal….
11 Best Vegetable Sides for Philly Cheesesteak
As decadent as Philly cheesesteak is, you can always make it even more mouth-watering, turning it into a meal that is simply out of this world. Even though you…
Pastrami vs. Salami: Differences & Which Is Better?
As someone who loves both pastrami and salami, I know the importance of knowing the differences between them. Now, don’t get me wrong, you will definitely enjoy them, but…
7 Best Sauce Ideas for Steak Sandwich
As a sucker for steak sandwiches, I love them with any sauce or even without one, but I would be lying if I said that the right sauce doesn’t…
How to Grease a Pan for Brownies & Take Them Out Whole?
Brownies are probably the easiest and tastiest cake to make. They pair with everything, from ice cream and fruit to exotic spices like chili and cardamom. I like them…
All Hamburger Helper Flavors You Need to Try!
Hamburger Helper has become an essential staple in my life and kitchen. When it first appeared, everyone had that one go-to flavor they always stocked in their pantry and…
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What to Add to Hamburger Helper? [10 Tasty Combos]
When it comes to Hamburger Helper, you might think it’s as perfect as it could be, but even an idea this great can still be improved. My passion is…
What Is Hamburger Helper & Is It Worth It?
While you’ve undoubtedly seen it on store shelves or in TV ads, have you ever actually tried Hamburger Helper? If you haven’t, one thing is for sure; you’re missing…
What Sauce to Use for Sloppy Joes? I Bring You 9 Best Ideas
Sloppy Joes sure are delicious, but for me, the sauce is what makes them heavenly. If you wonder how to make them finger-licking good, you may want to consider…
Black Forest Cake vs. Red Velvet Cake: Differences & Which Is Better
Have you ever been asked which cake you would choose between Red Velvet and Black Forest? I remember being stuck in this delicious dilemma before! Even though it’s a…
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How to Make Canned Black-Eyed Peas Taste Good? [9 Ideas]
I know that canned black-eyed peas are not the best-tasting food when prepared on their own, but I also know that there are so many delicious ways you can…
What Is the Best Steak for Steak Sandwiches?
To me, a steak sandwich is a steak sandwich, and it equals heaven. I never really cared about which cut the steak came from as long as it was…
Heavy Cream vs. Sour Cream: Differences & Uses
There’s no dish that heavy cream or sour cream cannot improve, but you have to know where to add each so they can do their job properly. Since I…
Michiu vs. Mirin: Differences & Uses
As you surely know, Asian cooking boasts a wide range of ingredients. Some of them may seem interchangeable, but they actually aren’t, which sometimes confuses me. The two I’ve been exploring…
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What Wine Goes with Spaghetti? [Ideas for Different Recipes]
Wine and spaghetti is a love story as old as time, and I love being a part of it, especially with my friends and family. However, things aren’t as…
Lemon Balm vs. Lemongrass: Differences & Uses
At the beginning of my search for new flavor combinations, one of the most common mistakes I made was to use lemon balm instead of lemongrass. Though these two…
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How to Make Frozen Green Beans Taste Good? [9 Easy Ideas]
If you are in need of some new and delicious ways to prepare and enjoy that bag of frozen beans that are waiting for you in the freezer, you’ve…
Muffuletta vs. Tapenade: Differences & Uses
Have you ever been at a loss when someone asks you to choose between muffuletta and tapenade? It’s understandable – they are both delicious meals with a modest Mediterranean…
Muffuletta vs. Giardiniera: Differences & Uses
For me, nothing in life is as comforting as a heaping plate of giardiniera or a layer-packed muffuletta. Both are signature Italian dishes, but they have fundamental differences –…
10 Best Vinegars for Sandwiches with a Twist!
I don’t know if you know this, but vinegar is an excellent addition to a sandwich, and I use it often. Not only does it infuse the sandwich with…
Calrose Rice vs. Basmati: Differences & All You Need to Know
As a huge rice lover, the type of rice makes a very big difference for me when it comes to making a rice-based dish. You don’t have to be…
Kung Pao Shrimp vs. Hunan Shrimp: Differences Explained
I am a sucker for seafood, and I love experimenting and trying seafood dishes from different cuisines. Therefore, I know how significant it is to know the differences between…
Monterey Jack vs. Cheddar: Differences & Uses
If you’ve ever wondered which to use, Monterey Jack or Cheddar cheese, you’ve been in the same pickle as me. And so, you’ve probably chosen Cheddar as the more…
The Best Spring and Summer Fruits to Cook With
Spring is here, readers! What better way to celebrate the season (and summer) than with fruit-themed dishes? Fruit is better to eat when it’s in season since they have…
Can You Eat Almond Shells? What Are Their Uses?
Almonds are among everyone’s favorite healthy snacks, but you can use their shells, as well. You can use them in many ways, like eco-safe industrial materials, biofuels, and even…
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How to Make Brown Rice Taste Good? [18 Ideas You Can Combine]
Brown rice is among the favorite whole grains there are due to its versatility and ability to blend in all of your favorite rice-based meals. It abounds in nutrients…
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Can You Eat Pistachio Shells? [All You Need to Know]
Pistachios are fun to eat – they’re quite hands-on for a snack, delicious, and nutritious. But what’s not fun is the number of shells left behind once you’re done…
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How to Make Frozen Broccoli Taste Good? [9 Tasty Ideas]
If you have a bag of frozen broccoli in your freezer, you’re now surely faced with the daunting task of making it taste good. I’ve been there, too. Frozen…
9 Fontina Cheese Substitutes for Pizza
Fontina cheese is a real Italian gem, so it’s no surprise that pairs perfectly with pizza. It has delicate flavors and takes the pizza from ordinary to 5-star in…
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How to Fix Tough Corned Beef? [3 Methods Explained]
Nothing makes St. Patrick’s dinner special like corned beef with cabbage. Nevertheless, whenever I cook this meal, I pay close attention to prevent overcooking or undercooking the meat, a…
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How to Make Frozen Cauliflower Rice Taste Good? [9 Fun Ideas]
Preparing a meal at the end of a long day can be challenging, especially when you don’t have much energy left in the tank. That’s why frozen cauliflower rice…
Cheese Curds vs. Mozzarella Sticks: Differences & Which Is Better?
If you fancy cheesy, melty, and crispy snacks, cheese curds and mozzarella sticks are top-notch options. Known as squeaky cheese – curds are a dairy product, not cheese, but…
The Perfect Pair: How to Match Coffee with Desserts?
When you visit a coffee shop, you might also notice that they offer delectable desserts in addition to delicious caffeinated beverages. If you enjoy desserts and coffee, you ought…
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Here’s How to Warm up Oat Milk! [5 Methods Explained]
Oat milk is a great alternative for those prone to allergies as it’s non-dairy, nut-free, and (almost always) gluten-free. Even though I don’t have such issues, it’s still my…
What Does Vinegar Do to Meat? Why Should You Use It?
Moving away from store-bought marinades and experimenting with more homemade recipes is all the rage right now, and I love it! In the search for unique and delicious flavors,…
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How to Reheat a Corned Beef Sandwich? [4 Methods Explained]
Whether it is a classic or a deli-style Reuben, served with coleslaw or homemade sauce, or simply a large portion of meat between the two slices of bread, corned…
Kung Pao Beef vs. Mongolian Beef: Differences & Which Is Better?
As someone who loves Chinese-American cuisine, I can say that Kung Pao and Mongolian beef are two of my favorite dishes. Both are made with tender beef cooked in…
Calrose Rice vs. Jasmine: Differences & Uses
Ever since I was a kid, rice has been a staple in my home: steamed, fried, in stews, in soups – you name it! I’d never really stopped to think about…
Why You Shouldn’t Eat the Shells of Boiled Peanuts?
We all love nibbling on peanuts when there’s nothing else to do, but did you know that you can boil them? In addition to becoming softer, when boiled, peanuts…
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Here’s How to Warm Up Almond Milk! [4 Methods Explained]
Almond milk is one of my favorite lactose-free plant-based milk types. Whether you’re a vegan, lactose intolerant, or just want to keep an eye on fat intake – this…
What Does Princess Chicken Taste Like?
Have you ever heard of Princess Chicken? I’m sure you have! It’s a Chinese dish that has been gaining popularity in restaurants and cafes worldwide in the last few…
Princess Chicken vs. General Tso: Differences & Which Is Better?
There’s no shortage of chicken-based Chinese-style dishes, especially when visiting a Chinese restaurant. And even though they have grand names such as Princess Chicken or General Tso’s Chicken, their…
6 General Tso Sauce Substitutes & When to Use Them
General Tso’s sauce is always a solid choice for Chinese-style sauces, but sometimes you just have to settle for a substitute. Whether you’ve run out of a key ingredient…
Calrose Rice vs. Sushi Rice: Differences & Uses
Rice is one of the staples of Asian cuisine, and it comes in many different varieties. Two of the most popular types are Salrose rice and Sushi rice, but there…
Red vs. Gray Corned Beef: Differences & Which Is Better?
Corned beef is a staple of any St. Patrick’s dinner. It is a long-standing tradition to serve this tender meat with cabbage, and even though you can find this…
General Tso Sauce vs. Teriyaki: Differences & Which One to Use?
You probably know General Tso sauce as a staple ingredient to General Tso chicken and Teriyaki sauce from teriyaki tuna. You may even mistake one for the other because…
Fugazzeta vs. Fugazza: All Differences Explained
When you think about Argentinian food, what comes to mind? Steaks? Empanadas? Wine? Ok, so we have a few things in common. But have you ever heard of fugazzeta…
Fugazzeta vs. Pizza: All Differences Explained
Pizza and I go way back. It’s been my household’s classic go-to dinner, lunch, or even breakfast since childhood. But just when I thought I knew all there was…
Here Are All 12 Sauces White Castle Has
White Castle is a fast-food chain I love for its most famous sliders, but one of the things that often goes sadly unnoticed is its selection of sauces. From…
Szechuan Chicken vs. General Tso: Differences & Which Is Better?
Even though you probably don’t stay awake at night wondering about the differences between Szechuan chicken and General Tso, you could definitely benefit from knowing everything about them. Before…
Mongolian Chicken vs. Hunan Chicken: Differences & Which Is Better?
Mongolian chicken and Hunan chicken are two popular Chinese dishes that have made their way to many hearts worldwide, including mine. Even though the main ingredient in both dishes…
Hunan Chicken vs. Orange Chicken: Differences & Which Is Better?
Hunan chicken and orange chicken are excellent dishes, popular in restaurants as well as home kitchens. Although they are original dishes, my friends often mistake them for one another,…
Ta Chien Chicken vs. General Tso: Differences & Which Is Better?
Among so many versions, two Chinese dishes, in particular, tend to catch my eye – especially when they appear on the same menu: General Tso chicken and Ta Chien chicken….
17 Best Sides to Serve with General Tso Chicken!
The tangy, spicy, and slightly sweet flavor of General Tso chicken has made it one of the favorite Chicken-America takeout foods since the 1970s. I especially love it because…
General Tso vs. Governor’s Chicken: Differences & Which Is Better?
If you’ve ever wondered about the differences between General Tso and Governor’s chicken, you’re not alone. It is no secret that these two dishes have gained tremendous popularity in Chinese restaurants…
Hunan Beef vs. Kung Pao Beef: Differences & Which Is Better?
Asian cuisine has many delicious dishes, but few are as beloved as Hunan and Kung Pao beef. Both stir-fried meals originated in China and have become popular worldwide – but people…
Empress Chicken vs. Orange Chicken: Differences
Walking into a Chinese restaurant, a wide array of dishes can be overwhelming. Ask for empress chicken, and you’ll get something entirely different than if you asked for orange…
Hunan Chicken vs. Kung Pao Chicken: Differences & Which Is Better?
In the world of Chinese takeout, there are two undisputed heroes: Hunan chicken and Kung Pao chicken. It may seem like these two dishes have more in common than not since…
Hunan Chicken vs. General Tso: Differences & Which Is Better?
As any Chinese food fanatic knows, the world of Chinese takeaway is a vast and delicious one. But the two dishes that stand out are Hunan chicken and General Tso. These…
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What to Do with Trader Joe’s Lemon Ricotta Cheese? [11 Creative Ideas]
Trader Joe’s Lemon Ricotta Cheese is a creamy, tangy cheese flavored with lemon zest and juice. What I like the most about it is its smooth texture and bright,…
Oyster Flavored Sauce vs. Oyster Sauce: Differences & Uses
Oyster-flavored sauce and oyster sauce taste very similar, but they are, in fact, quite different. One is made with real oysters, and the other contains oyster extracts and other…
Overcooked Lemon Bars: What They Look Like & Fixes
My favorite thing about lemon bars must be their buttery shortbread crust with a tangy, custardy lemon filling. When done right, they are a delightful balance of sweet and…
Pie Pans vs. Cake Pans: Differences & Uses
I’m sure you use both pie pans and cake pans in your kitchen, just like me. How could we not? They are necessary kitchen tools for baking desserts, and…
What Does Soda Bread Taste Like?
The smell of soda bread in the morning makes for the best spring breakfast! Soda bread is just like regular bread, but instead of yeast as a leavening agent,…
21 Sweet and Savory Hand Pie Filling Ideas to Get Inspired
Without a doubt, pies are one of the most delicious, comforting dishes out there. From savory to sweet and beyond, my favorite flavor combinations are endless. Hand pies are ideal for…
Shish Kebab vs. Doner Kebab: Differences Explained
Kebabs are one of the best fast-food meals there are, hands up! They both have their roots in Turkish cuisine and specific taste. Their taste is not even similar,…
Lahmacun vs. Pizza: Differences Explained
As much as I love pizza, mixing things up and trying something new from time to time is nice. Lahmacun, a Turkish dish that is also known as Turkish…
Does Coconut Butter Go Bad?
I love adding a spoonful of coconut butter to my morning smoothie or my favorite snack bar recipes, and I know that some of you do, too. Rich and…
What Does General Tso Taste Like? It’s Everything at Once!
One trip to your local Chinese takeout (or even your local Panda Express) is all you need to see the name “General Tso’s Chicken.” After all, it’s such a…
Where to Buy General Tso Sauce? I Found 5 Places!
You’d be hard-pressed to find a Chinese restaurant that doesn’t serve General Tso’s chicken, and why wouldn’t they? The dish is one of America’s favorite Chinese dishes; not serving…
17 Kinder Chocolates Ranked and Described!
As a lifelong Kinder chocolate aficionado, I’ve had my fair share of these delightful treats over the years. With their wide array of flavors, textures, and unique combinations, it’s…
Paccheri vs. Rigatoni: Differences & Uses
Have you ever looked at the pasta section in a grocery store only to become overwhelmed and confused by the sheer number of options? Maybe you even saw paccheri and rigatoni…
Apple Strudel vs. Apple Pie: Differences & Which Is Better?
Yesterday, my sister and I had an argument because we couldn’t agree on whether to eat apple pie or apple strudel at that moment. She claimed that it was…
11 Best Frozen Thin Crust Pizzas to Try Right Now!
Thin-crust pizzas are a popular choice among pizza lovers who prefer a crispy and crunchy texture to their pizza. They are also very desirable, as they make an excellent…
Do You Serve Irish Soda Bread Warm or Cold? How to Reheat It?
Irish soda bread may be made with simple ingredients in a simple way. However, not knowing how to serve it and what to combine it with can seriously diminish…
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What Does Chimichurri Taste Like & How to Use It? [+ Recipe]
Chimichurri is a delicious Argentinian sauce perfect for summer days and grill parties. With herbs, olive oil, vinegar, and spices, this condiment pairs well with a range of meals,…
What Do You Put on Irish Soda Bread? [9 Tasty Ideas]
You can make Irish soda bread with sodium bicarbonate as a leavening agent instead of yeast. It also contains flour, salt, and buttermilk, giving this bread a fantastic flavor….
12 Vegetables that Go with General Tso’s Chicken
General Tso’s Chicken is a trusted favorite that always hits the Chinese takeout spot. Its crispy and slightly sweet profile successfully captured people’s taste buds worldwide. But have you…
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20 Desserts that Start with R [Ricotta Donut Is Just One of Them]
In the mood for something sweet? Let me help you in your search for the perfect dessert. How about one that starts with the letter “R”? We’ll look at…
How to Reheat Blaze Pizza? [5 Methods Explained in Detail]
One of the major dilemmas when it comes to having leftover pizza is how to reheat it. Sure, you can just pop it in the microwave, but that often…
How to Make Betty Crocker Oatmeal Cookie Mix Better?
If you are looking for an easy way to make oatmeal cookies at home, Betty Crocker Oatmeal Cookie mix is one of the best solutions. In spite of their…
Tahina vs. Tahini: Are They the Same?
As a lover of Middle Eastern cuisine, I’ve always been fascinated by the various ingredients used in this cooking style. From sumac to za’atar, there are so many fascinating…
Where to Buy Graza Olive Oil? [6 Places]
Graza captured the internet’s attention recently, and for a good reason. They offer single-source olive oil, which comes in two different kinds: “Sizzle” for cooking and “Drizzle” for drizzling….
Lahmacun vs. Pide: Differences Explained
As your trusted guide to Turkish cuisine, I’m here to help you navigate the ever-changing landscape of delicious traditional dishes. Today, we’re looking at two beloved snacks: lahmacun and…
What to Serve with Pide? [5 Creative Ideas]
Have you ever tried pide? The delicious Turkish flatbread is an absolute must-have for dinner or any meal, for that matter. But what to serve with it? That’s the big question,…
Pigs in a Blanket vs. Corn Dog: Differences & Which Is Better?
Both delicious and easy to make, pigs in a blanket and corndogs are two of the most popular snack foods, especially at carnivals and fairs. However, you can prepare…
How Long Does Peanut Brittle Last? [+Storage Tips]
Have you ever had your mouth watering at the sight of a piece of peanut brittle, only to find it’s gone soft and sticky? If so, you know that…
Top Off Brand Snickers You Need to Try!
As you undoubtedly know, Snickers is among the most popular candy bars on the market worldwide. Call it a global power or call it a delicious and irresistible candy;…
Pide vs. Pizza: Differences Explained
Pide and pizza are Mediterranean-induced savory pastries, with pretty much the same crust. They are both crunchy, cheesy, and trés delicious. If you’re bored of good old pizza, try…
Where to Buy Corned Beef? [5 Places]
Nothing beats a generous helping of corned beef brisket on a sandwich, but what if you can’t find it anywhere near you? What if you don’t have a local…
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What to Serve with Sambusa? [5 Perfect Ideas]
Everyone knows that sambusa is the star of the show when it comes to African cuisine. But what about all the other amazing dishes that can bring out the best in…
Where to Buy Freeze-dried Raspberries? [5 Places]
Freeze-dried fruits, such as raspberries, are versatile ingredients. You can add them to your morning breakfast, into your drinks and smoothies, or as flavoring for your cooking. Households should…
Where to Buy Irish Soda Bread? [5 Places]
St. Patrick’s day might be over, but that doesn’t mean you should miss out on Irish Soda Bread. Whether you’re looking to restock a favorite or try something new,…
Black Forest Cake vs. German Chocolate Cake: Differences & Which Is Better
Have you ever been to a restaurant and had trouble deciding between Black Forest and German chocolate cake? I have. Last weekend, this is just the dilemma I was…
Best Frozen Cauliflower Pizza and Pizza Crusts You Have to Try!
Cauliflower pizza is a healthier alternative to regular pizza. In addition to making the pizza yourself from scratch, you can also save yourself time, buy it frozen, and have…
Sriracha Aioli vs. Spicy Mayo: Differences & Uses
Ah, sauces: the unheralded heroes of the culinary world. A good dressing can take a dish from meh to marvelous, and a great one can turn it into an addictively…
Tips and Tricks for Making a Better Cup of Coffee
Nothing quite beats a freshly brewed cup of coffee. At least for me — everything about the process gives me peace of mind. The steps, the smells, and the…
Kewpie Mayo vs. Yum Yum Sauce: Differences & Uses
Are you a condiment connoisseur? Do you get excited about seeing a Kewpie mayo or Yum Yum sauce bottle? If so, you’re in luck! I really admire the people…
What to Serve With Deviled Eggs? [Ideas for All Courses]
Deviled eggs are the statement specialty of the Easter season, but you don’t have to serve them just like appetizers. They actually make amazing sides to many other dishes….
11 Substitutes for Mayo in Deviled Eggs
What’s a better way to use cooked eggs than making fun, delicious, and appealing deviled eggs? They aren’t time-consuming to make and are best served cold, so there is…
Spicy Mayo vs. Yum Yum Sauce: Differences & Uses
I’m always on the lookout for delicious toppings and sauces to add flavor to my meals, and the two that have caught my attention lately — spicy mayo and yum yum…
How to Serve Wendel’s Pumpkin Pie? [Everything You Need to Know]
Despite pumpkin pie being a popular Thanksgiving dessert, there is no reason why you should not treat yourself regularly. As long as the pumpkin season is in full swing,…
Agnolotti vs. Ravioli: Differences & Uses
Ravioli and agnolotti are both Italian delicacies known and loved in Italy and worldwide. They are both very similar in appearance and are often mistaken for one for the…
Mezzelune vs. Ravioli: Differences & Uses
Mezzelune and ravioli are very similar, so it is easy to confuse them. It has happened to me before, since some ravioli versions look more like mezzelune. However, some…
Bordelaise vs. Demi Glace: Differences & How to Use Them?
Just the other day, I was in the kitchen happily working on my demi-glace. The dish I was making it for paired perfectly with it, even though it was…
How to Store Wendel’s Pumpkin Pie?
Wendel’s pumpkin pie is a comforting and tasty dessert that can enrich any meal. For me, this gluten-free product is not a sweet I can eat all at once,…
11 Tips on How to Make Betty Crocker Pancakes Mix Better!
Betty Crocker pancake mix is ready-to-use; all you need to do is add water. That’s how I used to make them up until I started mixing and matching. Since…
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How to Make Cinnamon Rolls Rise Faster? [7 Methods]
Growing up, I’ve always loved to watch cinnamon rolls rise. My grandma would make the dough, let it rise, and I would count the seconds and notify her of…
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How to Make Betty Crocker Pizza Crust Mix Better? [8 Magical Ideas]
Although pizza dough is relatively easy to make, I know that often things go awry through no fault of your own, and it can be time-consuming. The perfect solution…
Krispy Krunchy Chicken vs. KFC: Which Is Better?
For many, Kentucky Fried Chicken is the undeniable king of fried chicken. With its melt-in-your-mouth breading seasoned with just enough pepper to wake up your taste buds, KFC no…
What to Add to Betty Crocker Pasta Salad to Make It Amazing?
Betty Crocker’s pasta salad is a classic dish I often enjoy for its simplicity. But let’s face it: the same recipes can get pretty dull after a while. So,…
Chicken Lo Mein vs. Chow Mein: Differences & Which Is Better?
Chinese food has been one of my favorite types of cuisine since I can remember. I love trying new dishes, but I’ve recently noticed that many people get confused about…
What Is the Best Beer for Beer Battered Chicken?
I absolutely love a perfectly crunchy, beautifully golden brown fried chicken, and even more so when that satisfying crunch is from a beer batter. But to achieve that delicious…
Krispy Krunchy Chicken vs. Popeyes: Which Is Better?
America loves fried chicken, so it’s no surprise that several establishments vie for the coveted “favorite” spot. And we all know that everyone has their favorite — some of…
Small Domino’s Pizza vs. Medium Pizza: Which One to Choose?
For those who regularly order pizza from Domino’s, I feel for you because I know the struggles of deciding which pizza size to get. Should I listen to my…
How to Make Ghirardelli Hot Chocolate Better? [5 Easy Ideas]
If there’s a chill in the air, you know it’s time to whip up a cup of hot chocolate. It’s one of the simplest and most enjoyable cold-weather treats…
Where to Buy Strawberry Bon Bons?
Are you in the mood for something sweet and fruity? Then strawberry bon bons are just the answer. Strawberry bon bons are a delicious, chewy candy with a soft,…
Are Waffles Bread? What About Pancakes?
Sandwiches have evolved throughout the years, and that includes changing the vessel. What used to be the dominion of bread is now enjoyed by other products such as waffles…
Where to Buy Monster Strawberry Dreams?
Are you looking for the perfect treat to add a bit of refreshing sweetness to your summer? My current favorite is Monster Strawberry Dreams! This delectable strawberry-flavored drink is…
Carolans vs. Baileys: Differences & Which Is Better?
Both Carolans and Baileys are exquisite Irish cream beverages mainly used as cocktail mixing ingredients. Since they belong to the same category, they are bound to share some similarities….
How to Make Abuelita Hot Chocolate Better?
Abuelita hot chocolate is a spicy Mexican-style hot chocolate and nothing like the chocolate you are used to. It is grainier and stronger-flavored, so Abuelita hot chocolate follows the…
15 Sambuca Substitutes I Found!
Knowing how to find a substitute for your favorite liqueur is always important, and Sambuca is no exception. Trust me, whether you’ve simply run out or can’t find a…
13 Mafalda Pasta Substitutes & When to Use Them
Coming from the south of Italy, mafalda is a type of pasta with a specific texture and an elegant note to every meal. But what to do when your…
What Is a Tootsie Roll Made Of? Should You Eat It?
If you’re like most people, you’ve probably eaten Tootsie Rolls all your life. For me, this is what my childhood was made out of. From the bag of candy…
Butterfinger vs. Twix: Differences & Which Is Better?
In the seemingly sweet and delicious world of candy treats, competition is fierce. Everyone has their personal favorites and justifications behind their choice. Two names that I have heard…
Snickers vs. Twix: Which Is Better and Why?
Snickers and Twix are widely popular chocolate bars, and they are adored around the whole world. Just the other day, I was looking at their package labels and saw…
Almond Joy vs. Bounty: Differences & Which Is Better?
Chocolate and coconut is a delightful combination that appeals to so many people. Different candy manufacturers have come up with versions of this classic formula. After trying many of…
Hostess Cupcakes vs. Ding Dongs: Differences
There’s probably nothing more nostalgic than biting into a sweet treat from Hostess. Hostess makes lots of products similar to each other, two of those being Hostess Cupcakes and…
Ring Dings vs. Ding Dongs: Differences & Which Is Better?
Ring Dings and Ding Dongs are round chocolate hand cakes with cream inside. As a true chocolate lover, these two small cakes dipped in chocolate are a dream come…
Here’s How Terry’s Chocolate Oranges Are Made!
Terry’s chocolate oranges are a classic Christmas treat, with over 32 million pieces consumed annually in the UK. You can also find them in many supermarkets across the US….
An Introduction to Cooking With Your Steam Oven
People have used steam to cook their meals for thousands of years. If you’ve never used steam to cook, then that long history probably doesn’t assuage you much. Just…
Here’s How to Microwave Totino’s Pizza!
Whenever I need a day off from the kitchen, I go to the store and grab Totino’s frozen pizza. It takes around 15 minutes to prepare in the oven,…
How to Use Ragu Alfredo Sauce and Make It Better?
You don’t have to be a top chef or star in a cooking show to create something impressive in the kitchen. From weeknight dinners to Sunday brunch, there is…
Domino’s Garlic Parmesan Sauce vs. Alfredo: Differences
Anyone who’s ever ordered anything from Domino’s knows that the pizza giant offers two types of white sauces: Garlic Parmesan and Alfredo sauce. I have a friend who always…
Where to Buy Ed Sheeran Sauce?
When you think that Ed Sheeran cannot get any better, you find out that there’s an Ed Sheeran sauce. You will definitely love the shape of this sauce when…
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How to Make Bagel Bites Better? [7 Great Ideas]
Bagel Bites have been a staple among my after-school snacks during my school days. So, I started experimenting with them. These frozen mini-bagels may be a simple, time-saving breakfast…
How to Improve Boxed Gingerbread Mix? 7 Tips
Making cookies and other desserts from scratch can sometimes be difficult. Luckily, there are a lot of boxed mixtures that will help you obtain a perfect cookie or cake…
How to Make Ground Turkey Taste Good? 6 Tips
Preparing and cooking meat is not easy, especially when it comes to the meat that takes more time to be done. When it comes to turkey, there are many…
How Do You Know When Potatoes Are Done Boiling?
Boiled potatoes are the base for many dishes, such as mashed potatoes, croquettes, potato bread, and many others. Some would say they are “boring as boiled potatoes,” but boiled…
White Wine Vinegar vs. White Balsamic Vinegar: Differences & Uses
Although they may seem similar, white wine and balsamic vinegar are different. I use both white wine vinegar and wine balsamic vinegar for many purposes in the kitchen, from…
Here’s How to Turn Betty Crocker Brownie Mix Into Cake!
I love to use brownie and cake mixtures in various ways, not only in the ways they are intended to be used. For instance, I’ve made brownies out of…
Where to Buy Fried Chicken Ice Cream? 3 Places!
Have you ever heard of fried chicken ice cream? If not, you’re certainly not alone; this daring dessert is a relatively new invention that has started to gain a…
Can You Microwave a Chipotle Bowl? Here’s How!
Tender, grilled meat with rice, beans, veggies, different sauces, cheese, and sour cream make the Chipotle burrito bowl one of my favorite meals. If I wouldn’t get bored, I…
How Many Types of Cheese Are There? [According to Statistics]
I’ve always been a fan of cheese. It’s one of those versatile ingredients that can be used in both sweet and savory dishes. Plus, it’s so darn tasty. As it…
Where to Buy Viennetta Ice Cream?
Viennetta ice cream is a great way to satisfy a sweet tooth. This delicious treat is an absolute game-changer with its crispy layers of chocolate and vanilla ice cream and the…
Where to Buy Panera Baguette Bag? Here’s What’s to Know…
The fashion world is fickle, even more so when the internet is involved. Add a popular casual food chain, and you have the recipe for something viral. That’s exactly…
Does Blueberry Pie Need to Be Refrigerated?
Blueberry pie is one of those sweet delights you fall in love with almost instantly. It is delicious, fruity, refreshing, and very light. However, more often than not, you…
10 Best Substitutes for Mayonnaise in Crab Cakes
Crab cakes are essentially fishcakes composed mainly of crab meat. In addition to crab meat, they contain eggs, crumbs, and mayonnaise. However, although mayonnaise is an everyday ingredient in…
How Many Heart-shaped Boxes of Candy Are Sold on Valentine’s Day?
Valentine’s Day is a time to show your love and affection to someone special. And while there are many ways to do that, one of the most popular ways…
Is Strawberry a Nut or Berry? [Explained]
Today, I’m here to settle a debate that’s been going on for years: is the strawberry a nut or a berry? At first glance, most people assume that a…
Oreo The Most Oreo vs. The Most Stuf Oreo
When it comes to Oreos, all varieties are irresistible. Whether you have Blackpink Oreos, Rainbow Oreos, or whichever kind, they are all delicious. However, The Most Oreo and the…
Best Frozen Hash Browns You Need to Try!
Hash browns are one of the most popular breakfast meals in the United States. For me, they make the best breakfast combinations. The main ingredient is nothing special —…
Where to Buy Red Velvet Cheesecake? [7 Places]
There’s something in the air around these days that makes the heart softer and the food sweeter. With Valentine’s Day around the corner, we cannot help ourselves but crave…
How to Microwave Canned Green Beans?
Whether I’m super busy or not, I’m always looking for shortcuts in the kitchen. And one easy way to get a quick and healthy side dish on the table…
Can You Microwave Canned Salmon? [Explained]
Salmon is one of my favorite proteins. I like to cook it a few different ways, but one of my absolute favorite methods is to canned salmon. If you haven’t…
Where to Buy Red Velvet Baileys?
A glass of Baileys is always a nice treat any time of the day, so it’s no surprise that a red velvet flavor would be popular. In collaboration with…
Where to Buy The Most Oreo? [4 Places]
Everybody loves when a new version of their favorite sweet comes out. But the frustrating thing is that it is often released as a limited edition, so we might…
What Soup Goes With Cornbread? 12 Ideas
Cornbread is an amazing side dish for different meals, but my favorite combination is cornbread and soup. However, because cornbread has a delicate taste, you cannot combine it with…
8 Pies that Don’t Require Refrigeration
I don’t know about you, but I always love a good pie. And by good, I mean delicious and the one I could eat whenever I wish and however I…
Best Bread for Tuna Sandwich [8 Ideas]
A tuna sandwich is the king of simplicity. So easy and versatile, it is done in under a minute, only to be remembered for a long time. Bread is…
Do You Serve Strawberry Pie Hot or Cold?
There’s nothing like a good old-fashioned strawberry pie. But how to serve it? While there’s no wrong way to serve a piece of strawberry pie, some are definitely better than…
Can You Microwave Canned Tuna? Here’s How!
I love canned tuna. It’s a quick, healthy, affordable protein source I can keep on hand when I need it. But when a cold tuna salad doesn’t satisfy me,…
Is Cultured Milk Pasteurized? [Differences Explained]
Cultured milk is often recommended for various health benefits, but it can also get confusing. After all, anything “cultured” usually means treated with some sort of bacteria. And if…
Can You Bake Frozen Pizza on Pizza Stone? Here’s How!
Pizza stones are excellent tools for pizza baking. They are known as slower conductors of heat, but they bake the pizza equally and thoroughly and give it a certain…
9 Substitutes for Radish to Try!
Radish is an excellent vegetable addition to a salad or a side dish you can easily make and combine. Not only are they nutrient-dense, but radishes are also very…
Dates vs. Figs vs. Prunes: Differences
Popular worldwide, these three fruits have found a permanent place in many households. However, the three are entirely different fruits, offering different benefits and nutritional values. Due to their…
What Makes Different Cheeses? Why They Have Different Flavors?
I’m a big fan of cheese. In fact, I enjoy it so much that I’ve decided to learn more about it. Why do cheeses have different flavors? How do they…
What to Serve With Fish Pie? [16 Tasty Ideas]
Fish pie is a popular comfort food made out of mashed potatoes, cheese sauce, and fish. I love to eat it more than I love making it, though. It…
How to Cook Frozen Fish Filets? [5 Best Ways]
Sometimes I can’t find fresh fish anywhere, and in such moments it’s usually frozen fish for the win! And fish filets especially come in handy because they’re done in…
Valentine’s Day Fast Food Specials in 2023
As Valentine’s Day inches closer, love is in the air, and fast food chains are taking advantage of it. And it seems that this Valentine’s Day will be celebrated…
Where to Buy Blackpink Oreo? Is It Available in the US?
Celebrating diversity, the K-pop girl band Blackpink and the Oreo brand decided to collaborate and bring out the best from both, which is how the Blackpink Oreo was born….
Where to Find Heart-shaped Pizza All Year Round?
Heart-shaped pizza is the bomb around Valentine’s day. Since love goes through the stomach, there is no better way to tell your Valentine that you love them than saying…
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What to Eat With Boiled Eggs? [31 Ideas]
Hard-boiled eggs are an excellent start to a day, lunch idea, or even light dinner. They are so easy to make since the only ingredients you need are eggs….
How Pink Can Burgers Be? [With Pictures]
It’s a question that’s been asked for years: how pink can burgers be? Some people love pink burgers, while others find them too gimmicky. But what actually happens if…
Best Cheese for Breakfast Sandwich [10 Ideas]
Let’s face it: unless you’re one of those who don’t usually eat breakfast, the first meal of the day is the most important one you’ll have. This is especially…
Do Fast-Food Restaurants Use Peanut Oil? Some Do…
I’m always looking for new, healthier foods to eat, and I’ve been reading a lot about peanut oil lately. Peanut oil is said to be better for your health…
How Many Layers Should Lasagna Have? How to Layer It?
Lasagna is a classic pasta dish from Italian cuisine. It has multiple layers of pasta, tomato sauce, and often meat and cheese. But how many layers should a lasagna…
Sides for Shepherd’s Pie: Salads, Desserts, Bread & More
Shepherd’s pie is a rustic dish that cannot leave you indifferent. I love it when my grandma makes it for the whole family — it makes for an amazing…
How to Make Kimchi Taste Better? 21 Tips to Try
Kimchi is a traditional Korean side dish made of salted and fermented vegetables. When done right, it’s an extraordinary culinary experience. And making it is my favorite — it’s…
Here’s What Herbs and Spices to Add to Cottage Pie
Cottage Pie is a dish very similar to Shepherd’s pie, though, they are made with different kinds of meat. By that, they taste very similar, and the rule says…
How Long to Cook Smoked Sausage?
Smoked sausages go from entrée to a deli platter real quick. The main difference is, in fact, the preparation process and chosen side dishes. Whether heavy, rich main course…
How to Defrost Ham in Microwave? [Important Tips]
Do you have a ham in the fridge that you need to defrost for your holiday dinner? If so, you’re probably wondering how long it will take and if there are…
Substitutes for Vinegar in Red Velvet Cake [3 Best Options]
As a lover of red velvet cake, I was devastated when I discovered that vinegar was essential to the recipe. I had always thought it was just an interesting…
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What Ice Cream Goes with Red Velvet Cake? [5 Perfect Flavors]
There’s something about the perfect balance of chocolate and vanilla that just makes my taste buds sing when I eat a red velvet cake. But what’s even better than…
This Is How to Preserve Salsa Without Canning!
Salsa is one of the most versatile sauces used for other purposes that aren’t traditional sauce uses. Whether you cook it or have it fresh, it is a delicacy…
How to Fix Undercooked Fried Chicken? 5 Methods
Fried chicken is my number one way to prepare chicken meat. Although it doesn’t take up too much time, you still need some patience and skill to cook it…
Where to Buy Secco Strawberry and Raspberry Rossini?
Secco Strawberry and Raspberry Rossini is an Italian cocktail you can make at home with fruit puree and Prosecco wine. However, there are also some delightful Secco Rossini you…
Can You Microwave Apple Cider? Here’s How!
Apple cider is a popular apple-flavored drink known as an excellent refreshment. There is no rule on how you drink it as it tastes great warm as well as…
How to Know When Fried Chicken Is Done?
As a delicious and easy meal, protein-dense and satiating fried chicken is popular and probably the most frequently prepared meal. Still, as easy as it is to make, it…
Where to Buy Red Velvet Cake? 7 Places
If you’re in the mood for some red velvet cake, you’re in luck. This delicious dessert is available at several places in the USA. The stores I mention in…
Is Secco Strawberry and Raspberry Rossini Good?
If you’re not a frequent Trader Joe’s shopper, you might notice the addition and disappearance of certain items on your periodic visits. The retailer is known for swapping out…
Can You Microwave Sushi? [4 Methods Explained]
As delicious as sushi is, it is one of the most delicate foods when it comes to doing anything with it other than eating it right away. It is…
What to Make with Red Velvet Cake Mix? 8 Delicious Ideas
I love red velvet cake because it’s not only delicious and easy to make, but it’s also versatile, so you can choose to make it or serve it with…
How Many Layers Should Be in Red Velvet Cake?
Layers are a major thing in the baking world, so you would assume the more, the merrier, but it is not the case here. Red velvet cake has that…
What Does Red Velvet Cake Taste Like?
Red velvet cake is the superstar among holiday confections. It is an eye-catching and fancy-looking cake, even with the simplest decorations. I love it because it’s simple and unique…
What Filling Goes With Red Velvet Cake? 7 Ideas
I’m always in the mood for red velvet cake. However, I also love experimenting a bit each time and changing up the filling for my favorite dessert. When it…
What to Serve With BBQ Chicken Sandwiches? [7 Tasty Ideas]
I love BBQ chicken sandwiches, and I could eat one every day and be a very happy camper. The only problem is that not all side dishes are created…
Best Bread for Chicken Salad Sandwich [15 Tasty Ideas]
I love a good chicken salad sandwich. In fact, I am craving one right now. And while I have my favorite bread for this classic lunchtime meal, I know…
Best Frozen Biscuits [7 Ideas]
Nothing can top the aroma of freshly made pastries from scratch. It takes time that many people don’t have or don’t want to spend in the kitchen. The good…
Carrot Cake vs. Spice Cake: Differences & Which Is Better?
Looking at a recipe for a carrot cake and spice cake might confuse you if you’re not used to it. After all, there are only a few key differences…
Best Food Coloring for Red Velvet Cake
Nothing says Happy Valentine’s Day as a heart-shaped bright red velvet cake. You don’t have to be in love to enjoy a spongy, moist, and tender piece (or more)…
What to Serve with BLT Salad? [7 Tasty Ideas]
I’m always on the lookout for new and exciting salad recipes. And when I came across this BLT salad recipe, I knew I had to try it! The best…
Can You Freeze Ham Salad? [Tips Included]
When it comes to ham salad, I always become a bit greedy and make much more than I can eat at the moment, which is a problem as it…
Best Cheese for Tuna Melt [10 Amazing Ideas]
There are many things to love in this world, but when it comes to the perfect comfort food, not many sandwiches beat a tuna melt for me. There are…
Where to Find Dr. Pepper Strawberries and Cream?
The first thing I did when I heard the claims that there would be a new Dr. Pepper Strawberries & Cream in 2023 was to get on the hunt…
How to Keep Sandwiches Warm Without Getting Soggy?
Sandwiches are practical to pack for lunch or serve for a party. When it comes to sandwich science, the key is layering: wet ingredients like tomatoes, pickles, and sauces…
Havarti vs. Swiss: Differences & Which Is Better?
Both Havarti and Swiss are superb kinds of cheese. Until I tried them I really couldn’t tell the difference. And good thing I did try them because, even though…
Best Cheese for Roast Beef Sandwich – 15 Ideas
A timeless classic and an absolute favorite to many, the roast cheese sandwich is a very delicious, popular, and versatile dish. The best thing about the roast beef sandwich…
Is Havarti a Good Melting Cheese? 6 Perfect Uses
Soft melted cheese spread over your pasta, pizza, or whatever dish is probably one of the best things in the world. Sadly, not all cheeses can give you that…
Best Frozen Bread Dough for Perfect Bread!
You can deep freeze almost anything, but frozen bread is delicious. Whether it’s raw dough or prebaked loaf, it is still particularly close to homestyle, rustic bread. You can…
The Best Sides for Chicken Sandwich [17 Best Ideas]
Imagine this: You’ve finally gotten around to making your favorite chicken sandwiches for dinner. But when you take that first bite, the sandwich is just a little lonely. Don’t…
How Long Does Chinese Food Last in the Fridge?
Chinese food took the world by storm somewhere in the 1980s, and it has been one of the favorite national cuisines ever since. Each Chinese meal comes with a…
How to Reheat Waffle House Food?
Reheating leftovers properly will provide you with freshly-made-like soul foods. Waffle House offers a wide range of mouth-watering foods that tends to be bland when left overnight. Don’t worry;…
Best Frozen Grilled Chicken Products
Frozen chicken is a convenient and cost-effective option for busy families who still want to provide delicious meals. Whether you’re looking for an easy weeknight meal or craving a…
Best Frozen Chicken Patties You Need to Try!
Frozen chicken patties are an excellent option if you’re looking for a quick and easy meal or just want to switch up your weekly dinner routine. Not only are…
Best Frozen Veggie Lasagna to Try!
Lasagna is one of my all-time favorite dishes. It’s comfort food at its best! Not to mention, it’s pretty easy to make. And while I love a good traditional…
Paraffin Wax in Chocolate: What Does It Do & Substitutes
Have you ever wondered how some chocolate-based treats get so shiny? Do you need help reproducing the same amount of sheen on your chocolate? If so, then paraffin wax…
Best Cheese for Chicken Sandwich [19 Ideas]
The chicken sandwich is a staple dish almost anyone likes. It is simple and convenient but can be easily turned into a delicacy with the right choice of condiments….
What Goes Well with Corned Beef Sandwich? 6 Ideas
Corned beef sandwiches are one of the best ideas ever known to people. Not only do they give your leftover corned beef another purpose and, with that, a totally…
Havarti vs. Muenster: Differences & Which Is Better
Havarti and Muenster are both very delicious types of cheese, and I often use them to substitute for one another. However, they are two different kinds of cheese bearing…
Red Velvet Cake vs. Chocolate Cake: Are They the Same?
Red velvet and chocolate cakes are both on my list of favorites, but lately I’ve been thinking: why do I choose one over the other? What is so special…
Mistakes You Should Avoid Making When Cooking Salmon
Last week, I was preparing a pasta dish with salmon with my sister and I saw her starting to remove the skin before cooking. Fortunately, I stopped before it…
What Is Blaze White Cream Sauce? How to Make It?
If you’ve ever been to Blaze Pizza, you know that their signature pizzas are topped with a creamy white sauce. Since it has such a unique flavor, many people…
How to Store Red Velvet Cake & Cupcakes
Red velvet cake or cupcakes are delightful treats that can be enjoyed all year round! Red velvet cake is a classic Southern dessert that’s loved by many. The moist,…
How to Reheat Frozen Pizza? [Easy Methods]
You know this feeling: it’s 9 pm, and you’re starving. You open the freezer and spot a pizza you bought last week. You may think that reheating frozen pizza…
Ways to Make Your Kitchen More Ergonomic
Even if you love cooking, it’s hard to ignore the amount of effort it takes. Cooking and baking can easily wear you out, especially if your kitchen isn’t designed…
What Sides Go With Smothered Chicken? 15 Ideas
Smothered chicken is a southern Louisiana delicacy. Its versatility and pairing options make it even more attractive, as Louisiana cooking is all about mixing tastes and experimenting with different…
How Much Chocolate Can You Eat a Day?
Let’s face it: the world loves chocolate. So much that analysts have been saying for years that we’re about to run out of chocolate. Thankfully, it hasn’t happened yet,…
Best Cheese for Pulled Pork Sliders [6 Ideas]
There’s nothing like a good pulled pork slider. The best sliders use the right cheese, and I’ve found the six best kinds of cheese for the most delicious pulled…
Does Sesame Oil Need to Be Refrigerated? Storing Tips
Sesame oil has two varieties: light oil for cooking and dark for garnishing. The taste is particular, so any changes will be more than noticeable. I already knew I…
How Much Refried Beans Is a Serving?
Refried beans aren’t deep-fried beans, but cooked beans and then pan-fried with lard and salt. Often, they contain garlic, onions, and peppers for flavor. The dosage of refried beans…
Desserts That Go With Pork Chops [15 Delicious Ideas]
Though pork chops are not a meal that can fall hard on your stomach, they are packed with proteins and contain a large amount of fat. Still, you will…
Baking Brownies in a Round Cake Pan: Tips & Tricks
Requiring nothing more than basic cooking skills, a spatula, and a rectangle pan, brownies need very little time to make and a lot longer to forget. However, even if…
9 Sweet Bread Filling Ideas to Try
If there is something better than bread, it is sweet, filling-filled bread. Carb-lovers, myself included, continually seek new ideas to make their carbs even more delicious. However, we are…
Types of Sweet Bread: Ultimate List
Growing up in a family that eats bread for every meal, I have learned that you don’t need to give up bread, even for dessert. The combinations are endless,…
Greek Salad vs. Mediterranean Salad: Differences & Which Is Better
Fresh and packed with vitamins and flavors that make you feel like it’s summer, even on the coldest winter days, Greek and Mediterranean salads are amazing additions to any…
Dry Salami vs. Hard Salami: Differences & Which Is Better?
Curing and drying meats to preserve them has been a centuries-old tradition, and salami is no different. My grandma used to tell me stories about the meat-curing process —…
What Sauce to Serve with Pigs in a Blanket? 15 Ideas
So, you’re planning on making pigs in a blanket? Excellent choice! A classic pastry party appetizer, pigs in a blanket, are always a hit. If you have used some…
What to Serve with Creamed Spinach? Vege & Non-Vege Options
Creamed spinach is one of those sides that’s both decadent and comforting. Perfect for a holiday feast or any time you want to impress your guests, it is a…
How to Reheat Canned Cranberry Sauce? 4 Methods Explained
Many families enjoy canned cranberry sauce as a holiday meal side dish. It comes in a can in the form of jelly, so you can serve it cold, but…
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How to Reheat Popeyes Fries? [5 Methods]
Popeyes fries are as close to perfect as a fry can get. Crispy, flavorful, salty, and delicious, there is no occasion too fancy where they wouldn’t fit. Still, when…
How Long Can Cooked Ground Turkey Sit Out?
When handling any meat, especially poultry, you need to be very cautious as it can deteriorate easily. I always give it my best to use up all the leftovers…
What Main Dish Goes with Green Beans? 10 Tasty Ideas
When it comes to cooking green beans, there are many different ways to prepare them. You can boil them, fry them, or even put them in a casserole. No…
What Cheese Goes in Green Bean Casserole? 11 Ideas to Try
Green bean casserole is a staple dish on my holiday table. Its taste varies due to the ingredients you choose, but a few of them are irreplaceable. Green beans…
How to Spice Up Pigs in a Blanket? 15 Creative Ideas
Pigs in a blanket are delicious finger food and one of my favorite party appetizers, but they can get a little boring after a while. The name ‘pigs in…
Best Ricotta Cheese Substitutes for Different Meals
Few ingredients combine so well with so many meals as ricotta cheese does. This soft white cheese is one of the Italian favorites and gets along well with everything…
What Meat Goes with Green Bean Casserole? 13 Ideas
Green beans casserole is an old-fashioned side dish, an epitome of holiday supper. Green beans themselves may be bland, but making them into a casserole turns them into a…
What Sauce to Serve with Pork Schnitzel? 8 Ideas
There’s something about pork schnitzel that just begs for a delicious sauce. But with so many options, which sauce is the right one for you? If you love pork…
Greek Salad vs. Caesar Salad: Differences & Which Is Better
Delicious, refreshing, and wonderfully versatile, Greek and Caesar salads are always a welcomed addition to many meals. I often have them as a meal for themselves for lunch or…
Greek vs. Italian Dressing: Differences
Both delicious and versatile, Greek and Italian dressings are very famous and frequently used in restaurants and people’s households. Moreover, the recipes call for everyday ingredients you probably have…
How to Reheat Pumpkin Bread? 3 Methods Explained
As the temperatures start to drop, I can’t help but crave all things pumpkin. From pumpkin spice lattes to pumpkin bread, there’s just something about this autumnal flavor that…
What Is High Oleic Sunflower Oil? (Benefits & Uses)
It is no secret that oils are very beneficial if you know which and how to use them, from cooking to using them externally on your skin and hair….
How Much Pesto Per Pound of Pasta?
Not only do they sound similar, but pesto and pasta go hand in hand in creating delicious, heavenly dishes. Making pesto and pasta is far from rocket science, but…
How to Improve Canned Chicken? 11 Ideas
Along with sliced bread, canned chicken is one of the most practical and delicious inventions and deserves special attention. With canned chicken, you skip the cooking part and jump…
How to Fix Runny Lemon Bars? [Easy Tips]
Lemon bars are a dessert that has been widely loved since the early 60s when the recipe was first published. However, obtaining yellow, firm and creamy custard with a…
Do You Eat Quiche Hot or Cold? [ + 4 Reheating Methods]
Quiche is a dish that can be prepared according to anyone’s wishes. Its convenience to be frozen and pulled out anytime you want something delish to eat makes a…
How to Reheat Costco Kirkland Boneless Turkey Breast?
Not everybody enjoys spending hours in the kitchen, even for holidays. There are so many methods to prepare a homemade-alike turkey within just a few hours. You can buy…
What Happens If You Add An Extra Egg to Cornbread?
When it comes to cooking, “it is easier to add than to extract” is an absolute truth. Still, although you can always add extra ingredients to a dish, taking…
What Goes Good With Cornbread? 18 Best Ideas
Bread is more or less neutral flavored; therefore, it goes with everything, which is no news. However, that is precisely why the versatility of cornbread is so fascinating, as…
How to Improve Chef Boyardee Pizza Dough? 7 Tips
You’re probably familiar with Chef Boyardee Pizza Dough if you’re a pizza fan. It comes in a box together with a can of Chef Boyardee pizza sauce, and although…
Why Does My Jiffy Cornbread Fall Apart? How to Fix It?
Jiffy is a boxed ready-made corn muffin mix you can also use to make cornbread. It is supposed to make the best cornbread; although that is true, the Jiffy…
Cannellini Beans vs. Navy Beans: Differences & Which Is Better?
Stew season starts the moment temperatures drop. Beans have so many varieties and alternatives to pick out. When the recipe says to add white beans, you’ll realize that is…
Roman Beans vs. Pinto Beans: Differences & Which Is Better?
Have you ever tried to tell roman and pinto beans apart? Characterized by their speckled appearance before cooking, both lose those marks after you cook them. So what are…
What Does 4 Oz of Ground Turkey Look Like?
Four ounces of ground turkey is not a lot of meat, but it does the job in many cases. Many recipes call for 4 oz of ground turkey, so…
How Long Does Canned Chicken Last?
When you think chicken can’t get any better, enter canned chicken. Nothing but a chicken breast in oil in a can; canned chicken is delicious and practical. There are…
How to Convert 6 oz Tomato Paste to Sauce?
I’m often asked this question. “Can I use tomato sauce instead of tomato paste?” Tomato sauce and paste are not the same thing, but tomato paste is a key…
Why Are Your Tamales Taking so Long to Cook?
Long cooking time is the prime reason why tamales are usually made on special occasions. The good thing is you can make loads of them and keep them frozen….
Are Turkey Wings Healthy?
Whether you smother them in white sauce or bake them until crispy, turkey wings are a meal that comes with many benefits. They are affordable, easy to make, and…
What to Do With Leftover Cornbread? 20 Great Ideas
Cornbread is an exceptionally delicious bread you can combine with many other ingredients making it a side or the main star. Its spongy and grainy consistency makes it perfect…
How to Cook Vienna Sausage? 5 Methods to Try
You might know Vienna sausages as frankfurters or hot dog sausages. Commonly boiled or grilled to fill in bread topped with ketchup, mustard, and fried onions, a hot dog,…
Can You Bake a Premade Graham Cracker Crust?
Premade graham cracker crust is a foolproof way to make a delicious pie or cheesecake every time. It’s perfect for making no-bake desserts, but you may wonder if you…
Ezekiel Bread vs. Dave’s Killer Bread: Differences & Which Is Better?
Diet culture once more struck the world with the popularization of healthy bread. Not long ago, you could rarely find bread without flour or with loads of seeds. Now,…
Are Empanadas Healthy? [Everything You Need to Know]
These rough puff pastries with rich, sweet, or savory fillings are doubtlessly delicious. You can make them a thousand different ways and always get a new flavor. The possibilities…
Cured Ham vs. Uncured Ham: Differences & Which is Better?
During holidays time, ham becomes an inevitable part of everyone’s table. Aromatized ham is a holiday tradition. You will want to impress your guests, but there are so many…
What to Serve with Creamed Corn? 10 Amazing Ideas
I don’t know about you, but I could eat creamed corn every day for the rest of my life and be perfectly content. But creamed corn can get a…
How to Store Gingerbread Dough? How Long Does It Last?
The best thing about gingerbread dough is that you can wait to bake it. If you are on a tight schedule, you can store it for later use. So,…
How to Soften Gingerbread Cookies? [Simple Tricks]
Gingerbread cookies are supposed to be a delicious combination of crunchy and chewy. The texture depends on the right amount of ingredients, such as molasses, yeast, sugar, or fat….
What to Serve with Frito Pie? 11 Best Ideas
There’s just something about that crispy, salty, gooey goodness that makes Frito pie irresistible. And while Frito pie is definitely a meal in and of itself, there’s no harm…
What to Serve with Tamale Pie? 11 Best Ideas
Tamale pie is a delicious well-loved casserole that’s perfect for sharing with family and friends on any occasion and super easy to prepare. If you just made a batch…
Betty Crocker Chocolate Fudge Cake Mix: Instructions & Common Mistakes
You can never make a mistake with a good chocolate cake. Making it from scratch requires not leaving the kitchen for a long time. If you’re not a fan…
Is Chamoy Bad for You?
Chamoy may be the condiment of your life if you like tang taste. It goes well with everything, from meat to fresh fruits. It’s a fine addition to cocktails…
How to Store Ginger Snap Cookies?
Ginger snap cookies are easily made from flour, fat, sugar, eggs, and spices like ginger and cinnamon. These cookies have low moisture content, so they can quickly become soggy…
Is Chef Boyardee Healthy? Is it Safe to Eat?
Chef Boyardee is one of the top fast foods in the world. It is found on almost every table in the USA at least once. But is Chef Boyardee…
10 Ways To Make Swiss Miss Taste Better
If you are a fan of chocolate drinks, then you must have tried Swiss Miss Milk Chocolate Mix. However, being a fan also means that you sometimes feel like…
How Long Does Waffle Batter Last? How to Store It?
Waffles are a great way to satisfy your snacking peckishness and get as creative as possible. They are tasty, versatile, and require just basic cooking skills. You can make…
How to Soften Gingerbread Dough? [Important Tips]
Gingerbread cookies are all-time favorite Christmas sweets, not only because of their taste. These yummy treats can lift your holiday spirit and bring back some of the sweetest childhood…
Can You Cook Pillsbury Biscuits in the Microwave?
Other than being heavenly delicious, the magic of Pillsbury biscuits consists of the simplicity of making them. Popping them in the oven is enough as they rest independently. However,…
What Main Dish Goes with Butternut Squash Soup? 15 Ideas
Soup is one of my favorite things to eat. It’s easy to make, it’s healthy, and it’s usually pretty cheap. Plus, there are so many different kinds of soup…
Gyoza vs. Dumplings: Differences & Which Is Better?
Gyoza and dumplings are both Asian pastry delicacies and very similar to each other. However, they differ in certain aspects, which makes them two separate dishes. So what are…
11 Best Green Beans Substitutes
Green beans are an excellent side to many dishes, and there are many cuisines where green beans are the star of the dish, not only a side in the…
Farina vs. Cream of Wheat: Differences & Which One to Use?
Cream of Wheat has been a breakfast staple for years. For the most part, the name gives you an idea of what’s in it: cream (by milk) and wheat….
How to Cook Frozen Garlic Bread in the Microwave? [No-oven Methods Explained]
Do you love garlic bread, and are you looking for an option to cook it quickly? The oven is the go-to when it comes to cooking garlic bread, but…
Navy Beans vs. Pinto Beans: Differences & Which Is Better?
Many times seen as the same, navy and pinto beans are two different types of legumes you should include in your daily diet. Brownish when cooked (pinto beans are…
Does Rice Vinegar Need to Be Refrigerated? Storing Tips
Rice vinegar is simple savory vinegar made of rice, and it is no different than regular vinegar, such as alcoholic or balsamic vinegar. That means rice vinegar storage is…
What to Use Instead of Plastic Wrap for Dough?
Wrapping the dough is a very important part of the baking process. If you don’t cover the dough, it will dry out and rupture and may not rise enough….
How Long Can Ham Sit Out? Here’s What You Need to Know
You’ve just bought a delicious-looking ham, and now you’re wondering how long it will last. As a popular food, you can serve ham with many side dishes, but that’s…
Is Oxtail Good for You?
There are so many different opinions on consuming high-fat foods. Oxtail is one of those foods whose benefits people are questioning. So, is oxtail good for you? Oxtail is…
Slimy Ham but Not Expired: Is It Ok to Eat It?
No one can deny that ham is the perfect and safe solution for all occasions. Ham is a type of pork that comes from the leg or shoulder of…
Tater Tots vs. Hash Browns: Differences & Which Is Better?
Tater tots and hash browns are both American potato fast food delicacies that are traditionally served as breakfast or snacks. Many mix them up because they tend to appear…
How to Defrost Meatballs? 6 Methods Explained
Meatballs are not only simple to make, but they are also insanely delicious and very versatile. However, these tasty balls of meat sometimes need to be stored, as you…
How Long Does It Take Chocolate to Harden? What Is the Fastest Way?
Whether you are making a mold for lollipops or making a candy apple, having your chocolate hardened properly is essential. Otherwise, you end up with a sticky mess. But…
Inexpensive Meal Ideas for Your Next Party
Hosting a party requires plenty of planning. You want enough food for all your guests, but you don’t want to break the bank. I’m here to give you some…
15 Healthy Alternatives to Pop Tarts
Pop-Tarts and many other refined sugar sweets took over the world. Pop-Tarts are a delicious and easy-to-go snack without nutritional value whatsoever. So, are there any healthy alternatives to…
Can You Eat Undercooked Pancakes?
To eat or not to eat undercooked pancakes. That is the question. Although many things are better when eaten undercooked, pancakes are not one of them. They’ll be gooey…
What Is Maize Flour? [Benefits & Uses]
The second most produced flour after wheat flour, maize flour is known for its beautiful and distinctive texture and maize (corn) taste. Called by other names one too many…
Can You Eat Cooked Salmon Cold? [ + Serving Suggestions]
Salmon is a genuine pearl among marine food. It is soft, delicious, and relatively easy to prepare. It is a very versatile fish, easily combinable with several sides, and…
What Does Carrot Cake Taste Like? Is it Good For You? [+ Recipe]
For many people, carrot cakes are their go-to dessert. Go to any dessert shop or cake bakery, and you will find that carrot cake is one of their most…
How to Serve Smoked Salmon? Ideas for All Courses
Smoked salmon is a fatty fish that is best served with various accompaniments. It’s a little bit smokey, a little bit salty, and a lot delicious. Not only is…
Empanada vs. Sopapilla: Differences
Empanadas and sopapillas have so many similarities that you may think they are the same. Still, there are a few things that make a big difference. So, what are…
Best Substitute for Vegetable Oil in Cake Mix [9 Ideas]
Sometimes you crave cake but are not ready to make one from scratch. So, that is why you can always find a cake mix box in your pantry. Still,…
What to Do With Hamburger Grease? 10 Ideas
Even though cooking with hamburger grease is not the healthiest option, it is still a very flavourful one. So, if you don’t mind eating fast food but also insanely…
What to Serve with Popeyes Turkey? Ideas for Bread, Salad, Sauces…
Are you looking for Popeyes turkey side dish ideas? Popeyes turkey is your fast track to the Thanksgiving and Christmas festivities. Pre-made, time-saving, and delicious, it can do a…
How to Cook Popeyes Turkey? [Cooking Tips]
Even though Popeyes turkey comes to your home seasoned and pre-cooked, it doesn’t mean that you don’t have to do any work. There are things you need to do…
Is Popeyes Turkey Good? [Review]
Although the centerpiece of the Thanksgiving or Christmas table, the turkey can also be the most stressful part of the jolly season. The turkey not being just like you…
How to Reheat Popeyes Turkey? 5 Methods Explained
Popeyes turkey is a welcomed meat addition to your table any time of the year, but it is extremely popular during pumpkin season. When it comes to this delicious…
How to Reheat Popeyes Chicken? 4 Methods Explained
There is something about Popeyes chicken that makes it so delicious. Whether it is the crispiness, the flavor blend, or the fact that it comes in a bucket and…
What’s the Difference Between Wassail and Apple Cider?
Seasonal beverages add to the coziness of the festive season, especially when served warm. They encapsulate the flavors of the holidays, provide warmth from winter weather, and help people…
Can You Use Hot Chocolate Powder as Cocoa Powder?
Chocolate powder and cocoa powder are both excellent condiments with a wide range of uses. From beverages to baked sweets, cocoa powder and hot chocolate powder have their exclusive…
White Pizza Sauce vs. Alfredo: Differences & Which Is Better?
Alfredo sauce and white pizza sauce share many of their features, which is to be expected since they share some of their base ingredients. Although many don’t consider the…
Havarti vs. Provolone: Differences & Which Is Better?
Havarti and Provolone are similar but also have some significant differences. Both are white and have a similar taste, but the way they’re made and what they’re used for…
Havarti vs. Gouda: Differences & Which Is Better?
Havarti and Gouda are two popular types of cheese that are great for snacking alone, with crackers or pieces of bread, but also melted into sandwiches or pizzas! You…
What to Serve With Pumpkin Soup? Ideas for Bread, Meat, Salad, Desserts…
For pumpkin season and any day of the year, pumpkin soup is a genuine delicacy. What makes pumpkin soup even more impressive is that it is super easy to…
What Does Apple Pie Taste Like?
Apple pie is known as the pride and joy of the holiday dinner hosts, as, along with pumpkin pie, it is the jewel of a greasy and juicy holiday…
What to Serve with Cauliflower Puree? + Recipe for Creamy Cauliflower Puree
Cauliflower puree is a great, low-calorie option for those looking to cut back on carbs. But it’s also so delicious that you would choose it over others even if…
Pb2 vs. Pbfit: Differences & Which Is Better?
Pb2 and Pbfit are two very similar products but aren’t identical. Deciding which one to take depends on the purpose you are taking it for. Both are intended for…
What to Serve With Pumpkin Gnocchi? 18 Best Foods
When it comes to side dish ideas for pumpkin gnocchi, there are too many options, so you may find yourself confused and feeling as if pairing pumpkin gnocchi is…
What to Make with Pillsbury Biscuits? 5 Ideas for Every Course!
Pillsbury biscuits are among the most versatile semi-finished products there are. Whenever I work with them, I feel like a magician because whatever I think of making, the results…
What Does Pumpkin Pie Taste Like? [Recipe Included]
Pumpkin pie is undoubtedly one of the most iconic classic desserts. Bursting with flavors, you may never get enough of it. But, how would you describe what a pumpkin…
Cream of Coconut vs. Coconut Milk: Differences
From coconut water to coconut oil and milk to coconut cream, we can use many coconut-based products instead of actual fruit. But do you know the difference between those…
Sweet Tips: How You Can Become a Better Baker
Baking is fun, especially if you love desserts and bread-based foods. And when you can make them yourself, you can enjoy treats anytime. Perfecting the art of preparing these…
How Long Do Chocolate Chip Cookies Last?
Whether you made them for a holiday or on a lazy afternoon, it is not a bad time to enjoy chocolate chip cookies. But making them, again and again,…
How to Fix Watery Salsa? 5 Fresh Ways
If you are a lover of Mexican cuisine, just like me, you probably usually cook salsa in the pico de gallo style to have the best tacos. As the…
Does Apple Cobbler Need to Be Refrigerated? [Storing Tips]
Is there any better dessert than a warm apple cobbler straight out of the oven, topped with vanilla ice cream, honey, and cinnamon, on a fall afternoon? Probably not….
Does Peach Cobbler Need to Be Refrigerated? Storing Tips
Peach cobbler is a dessert pastry known and loved in many cultures worldwide. It is very easy to make, isn’t time-consuming at all, and it tastes heavenly. Since peach…
Does Trader Joe’s Have Rice Paper?
Rice paper is a thin sheet made of rice used to wrap vegetables, seafood, or snack as it is. Rice paper is pretty common, but it isn’t everywhere. You…
Do You Have to Be 21 to Buy Margarita Mix?
Margarita mix is a refreshing, slightly sweet, and citrusy drink. You can have it as it is, but it is intended for margaritas, delightfully fruity, and tequila cocktails. You…
How Many Steaks In a Cow? Porterhouse, T-Bone, Ribeye…
To wonder how many steaks are in a cow sometimes seems odd because why would you be interested in that? However, it is a piece of important information because…
What Candy Has Pork in It?
I know it can sound weird, but did you know that the candies you like so much are non-vegan? What do candy and veganism have to do with one…
Blintz vs. Blini: Differences & Which Is Better?
Blintz and blini are tasty delights, very similar but still different enough to be separate desserts. In addition to “the European version of pancakes,” there are many other things…