Snap Peas vs. Green Beans: Differences
A few days ago, I went to the farmer’s market and I saw sugar snap peas and instantly went down memory lane when I was little and had them…
5 Pickled Ginger Substitutes & When to Use Them
My love for pickled ginger started ages ago when I went out for sushi with my family for the first time. As I got older, I realized pickled ginger…
22 Gray Vegetables and Fruits That You Didn’t Know About
Gray food is not common, and there was a time when I would associate this coloring with food that wasn’t delicious. However, in recent years, I’ve discovered a variety…
The Best Substitutes for Corn in Soups, Chili & Salads
For me, corn is an essential part of any dish that requires thickening and subtle sweetness, even when the original recipe doesn’t call for it. Corn gives a unique texture to…
14 Green Foods that Are not Vegetables or Fruit
I was peacefully enjoying my daily cup of matcha when, all of a sudden, the thought hit me — what even is it? Is the powder made out of…
German Butterball Potato vs. Yukon Gold: Differences & Uses
With their creamy yellow flesh and velvety skins, German Butterball and Yukon Gold are just irresistible. Even though I know that I really can’t go wrong with either of…
How to Cook Frozen Black-eyed Peas & Make Them Taste Better?
While the black-eyes pea is a humble little legume that is a staple in many cultures, it can be surprisingly tricky to cook correctly. Whether I’m using fresh or…
![How to Cook Frozen Crowder Peas? [Recipe Included]](https://juliescafebakery.com/wp-content/uploads/How-to-Cook-Frozen-Crowder-Peas-768x432.jpg)
How to Cook Frozen Crowder Peas? [Recipe Included]
Crowder peas are one of the most flavorful bean varieties and an excellent ingredient in many dishes. I have a friend who is a bean fanatic, so we’ve often…
How to Cook Frozen Peas & Make Them Taste Better?
Frozen peas are one of my favorites when I am in a hurry. They are very versatile, easy to cook, and incredibly convenient to combine. Still, if you are…
![How to Make Canned Black-Eyed Peas Taste Good? [9 Ideas]](https://juliescafebakery.com/wp-content/uploads/How-to-Make-Canned-Black-Eyed-Peas-Taste-Good-768x432.jpg)
How to Make Canned Black-Eyed Peas Taste Good? [9 Ideas]
I know that canned black-eyed peas are not the best-tasting food when prepared on their own, but I also know that there are so many delicious ways you can…
![How to Make Frozen Green Beans Taste Good? [9 Easy Ideas]](https://juliescafebakery.com/wp-content/uploads/How-to-Make-Frozen-Green-Beans-Taste-Good-768x432.jpg)
How to Make Frozen Green Beans Taste Good? [9 Easy Ideas]
If you are in need of some new and delicious ways to prepare and enjoy that bag of frozen beans that are waiting for you in the freezer, you’ve…
![How to Make Cucumbers Taste Good? [6 Effortless Ideas]](https://juliescafebakery.com/wp-content/uploads/How-to-Make-Cucumbers-Taste-Good-768x432.jpg)
How to Make Cucumbers Taste Good? [6 Effortless Ideas]
Cucumbers sure are a refreshing and crunchy food and the most delicious type of grass I can think of, but sometimes they can be dull and tasteless. On the…
![How to Make Frozen Broccoli Taste Good? [9 Tasty Ideas]](https://juliescafebakery.com/wp-content/uploads/How-to-Make-Frozen-Broccoli-Taste-Good-768x432.jpg)
How to Make Frozen Broccoli Taste Good? [9 Tasty Ideas]
If you have a bag of frozen broccoli in your freezer, you’re now surely faced with the daunting task of making it taste good. I’ve been there, too. Frozen…
How Do You Know When Potatoes Are Done Boiling?
Boiled potatoes are the base for many dishes, such as mashed potatoes, croquettes, potato bread, and many others. Some would say they are “boring as boiled potatoes,” but boiled…
How to Microwave Canned Green Beans?
Whether I’m super busy or not, I’m always looking for shortcuts in the kitchen. And one easy way to get a quick and healthy side dish on the table…
9 Substitutes for Radish to Try!
Radish is an excellent vegetable addition to a salad or a side dish you can easily make and combine. Not only are they nutrient-dense, but radishes are also very…
How to Make Kimchi Taste Better? 21 Tips to Try
Kimchi is a traditional Korean side dish made of salted and fermented vegetables. When done right, it’s an extraordinary culinary experience. And making it is my favorite — it’s…
Best Frozen Veggie Lasagna to Try!
Lasagna is one of my all-time favorite dishes. It’s comfort food at its best! Not to mention, it’s pretty easy to make. And while I love a good traditional…
How Much Refried Beans Is a Serving?
Refried beans aren’t deep-fried beans, but cooked beans and then pan-fried with lard and salt. Often, they contain garlic, onions, and peppers for flavor. The dosage of refried beans…
What to Serve with Creamed Spinach? Vege & Non-Vege Options
Creamed spinach is one of those sides that’s both decadent and comforting. Perfect for a holiday feast or any time you want to impress your guests, it is a…
What Main Dish Goes with Green Beans? 10 Tasty Ideas
When it comes to cooking green beans, there are many different ways to prepare them. You can boil them, fry them, or even put them in a casserole. No…
What Cheese Goes in Green Bean Casserole? 11 Ideas to Try
Green bean casserole is a staple dish on my holiday table. Its taste varies due to the ingredients you choose, but a few of them are irreplaceable. Green beans…
What Meat Goes with Green Bean Casserole? 13 Ideas
Green beans casserole is an old-fashioned side dish, an epitome of holiday supper. Green beans themselves may be bland, but making them into a casserole turns them into a…
![Do You Eat Quiche Hot or Cold? [ + 4 Reheating Methods]](https://juliescafebakery.com/wp-content/uploads/Do-You-Eat-Quiche-Hot-or-Cold-768x432.jpg)
Do You Eat Quiche Hot or Cold? [ + 4 Reheating Methods]
Quiche is a dish that can be prepared according to anyone’s wishes. Its convenience to be frozen and pulled out anytime you want something delish to eat makes a…
Cannellini Beans vs. Navy Beans: Differences & Which Is Better?
Stew season starts the moment temperatures drop. Beans have so many varieties and alternatives to pick out. When the recipe says to add white beans, you’ll realize that is…
Roman Beans vs. Pinto Beans: Differences & Which Is Better?
Have you ever tried to tell roman and pinto beans apart? Characterized by their speckled appearance before cooking, both lose those marks after you cook them. So what are…
What to Serve with Creamed Corn? 10 Amazing Ideas
I don’t know about you, but I could eat creamed corn every day for the rest of my life and be perfectly content. But creamed corn can get a…
11 Best Green Beans Substitutes
Green beans are an excellent side to many dishes, and there are many cuisines where green beans are the star of the dish, not only a side in the…
Navy Beans vs. Pinto Beans: Differences & Which Is Better?
Many times seen as the same, navy and pinto beans are two different types of legumes you should include in your daily diet. Brownish when cooked (pinto beans are…
What to Serve with Cauliflower Puree? + Recipe for Creamy Cauliflower Puree
Cauliflower puree is a great, low-calorie option for those looking to cut back on carbs. But it’s also so delicious that you would choose it over others even if…
Garlic Turning Purple: Why Does It Happen & Can You Still Eat It?
A clove of garlic is a vegetable that can give a fantastic flavor to any savory dish but can also overwhelm it if you go a tad too far….
What Goes with a Salad: 18 Pairings for All Courses
Salad is the greatest invention in the cooking area. You throw some vegetables in a bowl, season, and have a pair for whatever you eat. However, in that vast…
![Purple Stuff in Salad: What Can It Be? [10 Ideas]](https://juliescafebakery.com/wp-content/uploads/Purple-Stuff-in-Salad-768x402.jpg)
Purple Stuff in Salad: What Can It Be? [10 Ideas]
Believe it or not, many vegetables we know and love have a purple counterpart. The purple vegetables contain vitamins and nutrients but are also known to be very powerful…
How to Cook Honey Gold Potatoes on Stove?
Honey-colored, incredibly delicious, and amazingly versatile within incredible buttery creaminess, they will entice you with their refinement and dazzle you with their versatility. Easily combined with various dishes, honey…
19 Sweet Potato Substitutes & How to Use Them
The sweet potato proudly bears the title “superfood” as it is incredibly beneficial for your health and exceptionally delicious and versatile. The biggest downside of the sweet potato is…
12 Pink Vegetables You Must Try!
Pink may not be the first color you usually associate with vegetables. But you will find several products around the world that are both visually striking and nutritionally loaded….
9 Blue Vegetables That You Need To Know About
Like blue fruits, blue vegetables are rare in nature. One of the interesting facts about them is that they are usually very rich in nutrients, such as fiber and…