Vegan Recipes for a Crowd That Everybody Loves!
A plant-based feast doesn’t mean a table loaded with exotic and dull ingredients but actually staple potluck recipes everyone loves. There is a vegan variety of all of your favorite dishes, and they are actually fabulous!
I can guarantee even non-vegan diet followers will adore them! They are all stuffed with vibrant flavors, hearty ingredients, and tons of nutrients! These crowd-pleasers will prove one thing – eating plant-based never means sacrificing taste! Thus, here are my favorite vegan recipes to serve even for the most demanding crowd!
Slow Cooker Vegan Chili
If you’re making a dish for a huge crowd, crockpot will be your best friend! This is an incredibly hearty meal, as it involves three bean varieties – pinto, black, and kidney plus corn, tomatoes, chilies, potatoes…
Vegan Charcuterie Board
Charcuterie board is a potluck staple for a very good reason. It is loaded with vegan varieties of cheese and meat, different dips and condiments, antipasti, crackers, fruits, and veggies. You have a fantastic recipe for sunflower seed cheese here, as well!
Vegan Street Tacos
Tacos and parties go hand in hand! I love preparing them for a crowd, as it is pretty much a minimal effort for a maximum taste. The filling here is a blend of soy chorizo and black beans, plus some red onion on top for the crunch!
Creamy Vegan Italian Pasta Salad
Pasta salad is the ultimate potluck dish! It is loaded with veggies and coated in fantastic salad dressing. It adds a slightly acidic touch, as it involves two types of vinegar, mustard, and spices, which balance out the flavors perfectly.
Vegan Dinner Rolls
Bringing fresh bread to any get-together is always the best idea. This is a superb recipe, which will give you cloudy, soft insides and some crisp on top. They are a perfect match with any stew!
Vegan Taco Dip
Eleven-layer taco dip is just what you need to feed a big crowd! It consists of vegan ground meat, beans, finely chopped veggies, guacamole, and vegan cheese – all of the layers give you a perfect bite! YUM!
Thai Quinoa Salad with Peanut Sauce
This is such an easy salad to whip up, yet it is loaded with flavor. The peanut sauce dressing is spot on, tying all the ingredients together. It is a fine balance of soy sauce, olive oil, rice wine vinegar, and peanut butter.
Mini Vegan Sliders
What is a party without mini burgers?! These mimic the texture of regular burger patties pretty well, as they are a fusion of black beans, onions, breadcrumbs, and spices. P.S. The recipe for the sliders above is a perfect match with these patties!
Creamy Potatoes au Gratin Casserole
Achieving that signature creamy cheese-like texture can be tricky, but here, you have a recipe for cashew sauce. It is a superb substitute that blends impeccably with potatoes, zucchini, and mushrooms.
Vegan Chocolate Cake
Rich, moist, and flavorful chocolate cake is a queen of all desserts, so having one tried and true recipe is a must. I love the addition of applesauce and brewed espresso in batter, as they both deepen the flavors and give that cakey consistency.
Fruit Salad with Coconut Dressing
Fruit salad always tastes better when someone else cuts it for you, right?! I love this tropical combo right here with strawberries, pineapple, blueberries, and kiwis, as they fit right with the coconut dressing. Don’t forget mint on top for a cooling sensation!
Blueberry Pie
Pie is a true crowd-pleaser, so I chose my favorite for this list – the blueberry pie. It is a recipe from scratch, but don’t worry; it is still simple to prepare. Even though the recipe calls for vegan butter, the crust will be amazingly flaky.
Mediterranean Chickpea Salad
Bright but filling salad is a supreme dish to serve for a big crowd. This one can be a full meal, or you can serve it with tofu or vegan ground on the side. P.S. The Dijon dressing with Aleppo pepper is the best one you can taste!
Potato Salad with Dill Pickle Dressing
I can’t emphasize enough how much I adore potato salad – it is my childhood staple. I love the addition of fennel, celery, and pickles, as they match perfectly! Also, check out the pickle dressing.
Vegan Pizza Rolls
I prefer serving pizza rolls over regular pizza for a big crowd, as they stay fresh for longer periods of time. You can go with any filling you love; I never skip spinach and sun-dried tomatoes.
No-Bake Lemon Blueberry Cheesecake Bars
Cheesecake without cheese can still be flawless, as raw cashews have the perfect creamy consistency and a nutty smack. Blueberry and lemon are a match made in heaven, so you already know it will be delish!
BBQ Black Bean Meatballs
They look like meatballs, but they are actually rolled oats and black beans-based! I must admit, I would find their taste bland without this phenomenal BBQ sauce, which gives smoky, savory, and sugary notes.
Hey chefs, thank you for these flawless vegan recipes that everyone will definitely love!
