Stovetop Healthy Apple Pie Oatmeal [Breakfast Recipe Idea]
I’m always on the lookout for healthy and nutritious breakfast ideas, and this Healthy Apple Pie Oatmeal is one of my favorites, especially in the fall. It’s cozy, warm, and makes you feel like you’re indulging in dessert first thing in the morning!
I love using oats because they are packed with fiber, vitamins like B1 and B6, and minerals such as magnesium and iron. These help with energy levels and keep you feeling full longer, making them the perfect start to the day. Plus, the combination of apples, cinnamon, and honey is just irresistible.
Why Will You Love This Recipe?
- It’s quick and easy – This oatmeal takes just 15 minutes from start to finish, making it the perfect breakfast when you’re short on time but want something delicious.
- Healthy and satisfying – Packed with fiber from the oats and vitamins from the apple, this breakfast keeps you full and energized throughout the morning.
- Perfect for fall – The cinnamon and apple combo gives this oatmeal that cozy, autumn flavor that makes you feel like you’re eating a warm slice of apple pie!
Recipe Variations
- Add more fruit – You can easily add more fruit like bananas, blueberries, or even raisins to this oatmeal for extra flavor and nutrition.
- Try different spices – Swap out the cinnamon for nutmeg or pumpkin spice to change up the flavor and make it even more fall-inspired.
- Use plant-based milk – If you prefer, you can use almond milk or oat milk instead of regular milk, making this recipe vegan-friendly.
- Add a protein boost – You can mix in a spoonful of almond butter to make this meal even more filling.
Tools You’ll Need
- Medium saucepan – You’ll need this to warm the milk and cook the oatmeal.
- Sharp knife – For slicing the apple into thin, perfect slices.
- Mixing spoon – To stir everything together smoothly while cooking.
FAQ
Can I freeze it?
No, this oatmeal doesn’t freeze well as the texture can become too mushy. It’s best eaten fresh or stored in the fridge for up to 2 days.
How should I store leftovers?
Store any leftover oatmeal in an airtight container in the fridge for up to 2 days. Reheat it with a splash of milk to bring back the creamy texture.
How long does it last?
This oatmeal lasts for up to 2 days in the fridge, but it’s best enjoyed fresh for the best texture and flavor.
What can I serve it with?
This oatmeal pairs beautifully with a dollop of Greek yogurt or a drizzle of nut butter for added creaminess.
Is it suitable for every diet?
This recipe can easily be adapted for vegan diets by swapping out the milk for a plant-based alternative and using maple syrup instead of honey.
Other Breakfast Recipes You’ll Love
- Protein-Packed Banana Oat Pancakes
- High-Protein Breakfast Tortilla Wrap
- Protein Pancakes without Protein Powder
- Savory Zucchini Waffles
- PBJ Pancake Tacos
- Green Spinach Waffles
- Christmas Themed Breakfast Charcuterie Board
Healthy Apple Pie Oatmeal Recipe
Equipment
Ingredients
- 2 cups milk
- 2½ cups rolled oats
- 1 scoop unflavored protein powder optional
- 2 tsp honey
- 1 tsp cinnamon
- ½ apple thinly sliced
Instructions
- Heat the milk until it comes to a boil, then remove from heat.
- Stir in the oats, honey, and cinnamon. If using, mix in the protein powder.
- Divide the oatmeal between two bowls and let it cool slightly.
- While the oatmeal cools, slice the apple into thin slices.
- Arrange the apple slices on top of the oatmeal and drizzle with a little extra honey.
- Serve warm and enjoy!