Pancakes are a beloved breakfast and dessert for many, especially since they give so much variety about the toppings- syrup, fruit, bacon, and more. According to the topping, getting the right amount of pancakes is tricky since nobody wants to run out or throw them in the garbage. So how many pancakes is a serving, and how many pancakes for a crowd?
The standard number of pancakes per serving is 2-3 medium-sized with moderately fatty topping. Still, this number can vary depending on the toppings and time of day. If you are serving pancakes for a crowd, there are some calculations you need to make.
As pancakes are usually how I start my day, and I love serving them to my family and friends, I have become very well-informed in this subject. The right amount can be a little tricky to get, so in the following paragraphs, I will explain the amounts needed for a crowd, how to serve the pancakes, how to decorate them, and how much pancake mix to buy.
How Many Pancakes Is a Serving for breakfast, How Many for a Dessert?
To answer this question as precisely as possible, I will have to consider all the factors, such as the pancake topping, last meal, and time of day.
Breakfast is usually early in the day, the stomach is empty, and we are about to start our day. Therefore the carbs that pancakes provide are an excellent fuel to kick off our daily schedule. Since you haven’t eaten anything since hours ago, a larger portion of pancakes could be what the doctor ordered.
If the standard amount is 2-3 moderately fatty and medium-sized pancakes, feel free to make this amount 3-4 pancakes, even if you combine them with high-fat toppings. It’s early, and you will most likely spend the carbs and use the fat.
Desert pancakes are a different story. Depending on the last meal, don’t go over two pancakes. Since you’ve already eaten, you should feel full, and you shouldn’t overdo the pancakes, no matter how good they taste.
If you had a heavier meal, it is best to have one lightly topped pancake. If you had a lighter meal, you could add one more pancake but still keep the topping on the mellow side.
The best topping here would be some whipped cream and some fruit.
Remember that dessert pancakes come later in the day, usually after lunch, so you won’t have as much time spending the carbs and using the fats. Instead, they will be stored in your body as unused energy, which can result in digestive problems or stomach pain.
How Many Pancakes to Bake for a Crowd?
Making pancakes for up to five people is easy; that would be about 20 pancakes, and also the pancake batter for five people is easy; multiply everything by 5. However, the problem arises when we have a crowd to serve.
When the number of people increases, it would be logical to proportionally increase the amount of the pancake batter or pancake mix. Still, this isn’t the case, as the proportional increase can result in a disaster.
Also, considering that some of your guests may not eat 2-3 pancakes, but 1-2, increasing the number of pancakes proportionally to the number of people will lead to many leftover pancakes that are too late to save.
One store-bought pancake mix or one standard homemade pancake batter can make anywhere from 12 to 18 pancakes. If the typical serving is 2-3 pancakes per person, one mix/batter can account for six people. However, the calculation isn’t that easy to make when serving a crowd because you will probably be mixing more considerable amounts of pancake batter. Going one by one will be highly time-consuming and impractical.
Below is a table with the approximate amounts of pancake mixes to buy and how many pancakes you need.
|Number of people||4||5||10||15||20||30||40||50||100|
|Number of pancakes||8-12||10-15||20-25||30-35||45-50||60-70||80-90||100-120||200-220|
|Number of pancake mixes||1 ½ box||2 ½ boxes||4boxes||6 boxes||9 boxes||12 boxes||15 boxes||20 boxes||36 boxes|
The numbers given in the table above express the approximate quantities; however, feel free to adjust the amounts according to your specific needs and the people you are serving. Still, it is handy to have a reference point, which this table will give you.
What to Serve With Pancakes?
The reason why pancakes are so beloved and common is that they are both tasty and neutral. Because they are neutral yet rich, they go with various toppings and side foods. They are the little black dress of breakfast and dessert foods.
The most famous pancake toppings are syrup and butter. However, these two are high-fat and high-calorie, so it might not be the best idea to have them every morning.
Pancakes go excellent with fried eggs and bacon, the famous breakfast of champions. Whether you scramble the eggs or not, combined with pancakes, they will taste amazing.
Another great combination is pancakes and sausage links. The pancakes will absorb the grease of the sausage links, which will add more flavor and character to your pancakes, balancing the strong sausage taste with the mildly sweet and rich pancakes.
If you want to add extra protein to your breakfast, you can combine your pancakes with cheese, whichever kind you like best. Now, pair this with honey, and you have an energy bomb for the rest of the day.
Believe it or not, smoked salmon is an excellent addition to pancakes. As the fish itself is pretty mild-tasting but still very rich in flavor and texture, it will go perfectly with the richness and softness of the pancakes. Add some butter, and you have a restaurant-quality breakfast.
When it comes to pancakes, feel free to explore and experiment, as they give you all the freedom to combine whatever you want. What goes with bread goes with pancakes too.
Topped with whipped cream and berries, your pancakes will not only look, but they will taste fantastic as well. The berries will add freshness and sourness to the pancakes, and the whipped cream will balance all the flavors, giving you the taste of a professionally made dessert.
Honey and nuts. These two ingredients go hand in hand with pancakes. While the honey makes the pancakes creamy and expressively sweet, the nuts give them a crumbly texture, enriched with a bitter-sweet flavor.
Your pancakes would also go great combined with strawberries and strawberry syrup. The sweet sourness of the fresh strawberries mixed with the expressive strawberry aroma of the syrup and the mildly sweet and rich flavor of the pancakes will be a real celebration for your taste buds.
Peanut butter and chocolate chips will also surprise you very pleasantly. Let the chocolate chips melt on your pancakes and smear some peanut butter over them. The melted chocolate and the peanut butter will give your pancakes a distinct sweat and soft flavor, which you won’t be able to resist.
You can also try an effortless combination with a potent effect- lemon and powdered sugar. I like to add some honey to this combination, as I need some creaminess, but you don’t have to add anything. Just squeeze a few drops of lemon on top of your pancake and sprinkle the powdered sugar. The expressive sourness of the lemon, combined with the sweetness of the sugar, will make a real flavor-fest in your mouth.
Dessert pancakes are true art. There’s no limit to what you can do with them. Any combination goes.
How to Decorate Pancakes for a Party?
When it comes to decorating your pancakes, the sky is the limit. However, your decorations will depend on the theme of the party and the profile of your guests. Dessert pancakes are perfect for decorating because you can use the topping ingredients as decorations.
Fruit and chocolate decorations on top of your pancakes and around the plate are always a good idea for any party. Depending on the specific theme, you can also add colored whipped cream as a decoration.
Another great idea is to decorate your pancakes plate with some fruit syrup, chocolate shavings, and nuts. You can also add store-bought decorations, such as flowers or other shapes according to your needs.
A simple yet elegant decoration idea is chocolate cream and nuts. This combination will make your pile of pancakes look like an expensive cake.
Breakfast pancakes are harder to decorate, as their purpose doesn’t allow much experimenting. However, some honey on top of them will give them a pleasant and delicious glazed appearance. Also, some maple syrup will add elegance and sophistication.
Cherry tomatoes are also a good idea, so don’t be afraid to throw some cherry tomato dice on top of your pancakes and around the plate. Combine this with some sour cream or cream cheese, and you have a work of art.
How Many Calories Are in a Single Pancake?
The standard amount of calories per pancake is around 175, making pancakes a high-calorie food.  If you are on a low carb or low-calorie diet, you should pace yourself, as two pancakes can account for almost 500 calories, which is a quarter of the recommended caloric intake.