Here’s How To Make Betty Crocker Brownies Double Batch Correctly
If you love baking chocolate desserts, then brownies must be some of your favorites, especially the ones prepared according to a Betty Crocker recipe. However, brownies are not usually that simple to make since they can come out in different ways if you do not follow particular steps. So, how do you make a double batch of Betty Crocker brownies correctly?
You can make a double batch of Betty Crocker brownie mix by following the simple instructions on the box. To make them correctly, you should use two packages of the mix and make the batter creamier by adding extra eggs, oil, and melted chocolate. Put the mixture in a larger pan (9 x 13 inches) and exceed the baking time for a few minutes.
Baking Berry Crocker brownies does not mean you have to end up with regular brownies from a box brownie mix. You can still achieve the homemade taste and look, but you have to use some tricks to make that happen. In this article, I have provided the accurate way for making Betty Crocker brownies double batch, so you will know that your baked goods will turn out perfectly.
How to make a double batch of Betty Crocker fudge brownies?
Usually, when you make brownies from scratch, doubling the batch would be quite complicated since you need to calculate the ingredients carefully. However, with boxed mixtures this can be quite an easy task, you just have to follow the instructions precisely. When it comes to baking Betty Crocker Fudge brownies it is even easier since they come out with clear instructions that are easy to follow.
Therefore, the first thing you need to provide is two packages of Betty Crocker brownie mix. However, make sure that the mixtures are of the same kind since it is not recommended to mix two different types, although they come from the same brand. After that, you will need to ensure that you have utensils big enough to fit two brownie mixtures.
If your utensils are not suitable, you will not be able to work properly, meaning that you may just ruin all of your ingredients without any result. To make this possible, you should either find a pan that will have room for two mixtures, or you could use two regular pans that you usually use for making the brownie batter. Once you make sure that you have everything ready, you might proceed to read and follow the instructions given on the box of the brownie mixture.
Nonetheless, if you want to ensure that your brownies are really fudgy, you might want to use some additional ingredients that will improve the taste and look of your sweet baked goods. This does not mean that you will alternate the recipe, but you will add a little bit more of the already-given ingredients, so your brownies will turn out quite fudgy, as you expect.
Below, I have provided some tips that will help you obtain the desired fudginess in your Betty Crocker brownies.
Aim for better cohesion
Cohesion is everything when it comes to obtaining fudgy brownies. In order to achieve cohesive batter for your brownies, you should add more eggs than recommended on the package. Therefore, when the recipe calls for two eggs, you should opt for two more, so you will add richness to your brownies without making them greasy.
Improve the taste
You may notice that although the Betty Crocker mixture is quite good, i.e. results in delicious brownies, you will need something that will enhance the flavors of your brownies. To make sure that you achieve the richness of the brownies you desire, you should add melted bittersweet chocolate. Additional chocolate in the mixture will enhance the chocolate flavor, and the batter will become creamier.
Add oil along with water
Usually, Betty Crocker recipes require oil or water; however, you should opt for both in order to achieve a better quality of the batter. Oil is responsible for the end result, i.e. for obtaining the fudginess in the brownies.
Once you add these additional ingredients, you may proceed to follow the rest of the instructions as given in the recipe. These tips are proven to work, so you will never regret trying some or all of them.
How to make a double batch of Betty Crocker cookie brownies?
The Betty Crocker Cookie Brownie mix is an amazing snack for every day. It is also quite easy to prepare; therefore, you do not need anything special to obtain a great batch of cookie brownies.
In the case of a double batch, you will need to use two packages of box brownie mixtures, and obtain enough additional ingredients to make this happen. You can achieve some crunchy cookies with a fudgy center with simple ingredients for a quick period of time. Make sure that you follow the instructions, and you will be one step from getting your perfect snack.
The thing with Betty Crocker cookie brownies is that you will have to do everything in the same way as you do with regular brownies, but you will have to bake the brownies in two separate pans or put the mixture in the larger pan.
Usually, when you bake one mixture, you use an 8-inch square pan. If you opt for a double batch, you should use a 9-inch by 13-inch rectangular pan. Baking time is a little bit longer, about 40 minutes.
You can add more eggs and oil to reach the desired richness and improve the flavors. You will also need some flour because we are talking about a firmer structure of baked goods. In addition, you might use a little bit of vanilla extract, to obtain the ultimate taste of your cookies.
In order to get a clearer idea of how the process should look like, I have listed the steps below.
- Add the brownie mixtures into a large bowl, or two regular brownie bowls.
- Add eggs and oil to the mixture. If you want the ultimate richness of the batter, you can add a little bit of water as well.
- Add flour and vanilla extract to the bowl and mix everything together until you get the perfect blend and texture to work with.
- Add some chocolate chips, if you want to make your brownies more flavorful.
The process is simple and easy, and they should be ready in around half an hour. However, make sure that you monitor your cookies all the time while they are being baked since you do not want to burn them.
Since we are talking about a double batch here, you might need to wait a little bit longer than you do with regular cookies. But not longer than 5 minutes than you would usually bake them. Nonetheless, this usually depends on your oven, and how quickly it bakes things.
Can you use butter instead of vegetable oil when baking brownies?
You can use butter instead of vegetable oil as long as you use the same needed measurements. You will just have to melt the butter on medium heat and add it to your mixture.
As you can see, you have easy ways to prepare double batches of brownies, you just have to be careful with the measurements of the ingredients you have to use. As long as you stick to the given instructions, you will be able to make double batches of Betty Crocker brownies without any difficulty. If you also have a box for making the chocolate chip cookies, make sure to check out the tips on how to make the cookies even better!
How to Make Betty Crocker Fudge Brownies Better?
Ingredients
- 2 packages of box brownie mixtures
- 2 eggs
- ⅔ cup vegetable oil
- 1 tbsp all-purpose flour
- ½ tsp vanilla extract
- ¾ cup coffee hot brewed
Instructions
- Add the brownie mixtures into a large bowl, or two regular brownie bowls.
- Add eggs and oil to the mixture. If you want the ultimate richness of the batter, and add hot brewed coffee as well.
- Add flour and vanilla extract to the bowl and mix everything together until you get the perfect blend and texture to work with.
- Add some chocolate chips, if you want to make your brownies more flavorful.
- Bake at 350 °F in preheated oven.
