Here’s What Goes Well With Gouda Cheese (& How It Tastes)
Cheese is a type of dairy food that is usually combined with many different kinds of food, and there are many variations with different features. Gouda is a type of yellow cheese that suits every taste. So what food does it usually go well with?
What to serve with Gouda cheese?
Well, Gouda is cheese, which means that you can pair it with many types of food and make wonderful and delicious combinations.
However, you have to be really careful if you do not want to spoil the taste of either the cheese or the other type of food or drink that comes into question. Remember that although Gouda is cheese, it is not a substitute for any kind of cheese, meaning that you have to be really careful in your combinations.
Firstly, you can pair Gouda cheese with different kinds of fruit, such as apples, pears, and peaches. A cheeseboard accompanied by fruit is the ideal snack or appetizer, especially when you have people around or just want to enjoy your night alone. It does not always have to be fresh fruit in question since Gouda can be mixed with dried fruit variations as well, such as dried figs and plums.
Secondly, you can combine Gouda cheese with crackers and fruit jam. If you have not tried this combination before, you should not waste any more time. The heavenly taste of Gouda cheese, orange or apricot jam, and a cracker will leave you breathless, and you will not be able to stop eating.
However, different kinds of food are not the only things with which you can pair Gouda. Namely, Gouda cheese can really taste good when accompanied by several types of drinks as well. Many people believe that only wine goes well with cheese, but that is not entirely true if you properly select your beverage.
You can pair Gouda with beer
This is not a popular combination, but it is a possible and delicious one. For instance, lighter beers can easily be paired with Gouda cheese, especially for young ones. You will achieve a deep flavor that you have not tasted before.
You can pair Gouda with wine
When it comes to wine, you are probably aware that you can make a lot of combinations with Gouda and wine. However, do not be hasty when choosing the type of wine that will pair well with Gouda. It is true that you have many options, but you still have to make the appropriate choice.
For instance, if you want to go for white wine, then choose an off-dry type of wine, such as chardonnay or riesling. These types of wine have lighter and fruity notes, meaning that they will go well with the mild and sweet taste of Gouda. If you are more of a red-wine type of person, then opt for a lighter kind, such as Beaujolais or pinot grenache.
Does Gouda have a strong taste?
Usually, when people think of cheese, they often imagine something with a strong taste and smell. However, this is not the case with Gouda cheese. On the contrary, Gouda is characterized by a soft and mild texture, and it is kind of sweet.
Nonetheless, it is important to point out that there are different types of Gouda. Therefore, there might be slight variations in tastes. For instance, young Gouda is sweeter and fudgier. As time passes, the taste of Gouda becomes nutty and develops caramel notes and flavors.
In addition, another important feature is that Gouda cheese becomes crunchy as it ages. Cheese lovers enjoy this, so they usually go for aged Gouda. This means that Gouda can have different tastes, but strong is not one of them.
