Vegan Winter Potluck Recipes to Share with Friends and Family

Vegan winter potlucks are a perfect way to enjoy cozy meals with friends and family, and vegan recipes bring a unique, plant-based twist to these gatherings. This collection of vegan potluck recipes is packed with hearty, comforting dishes that are easy to share, from casseroles and soups to sides and flavorful entrées. These dishes are sure to impress everyone at the table and add warmth to your winter potluck spread.

One-Pot Vegan Chili Mac

This one-pot vegan chili mac is a flavorful, Mexican-inspired pasta dish topped with vegan cheese. It’s easy to make, perfect for cold evenings, and ideal for sharing at potlucks.

One-Pot Vegan Chili Mac

This One-Pot Vegan Chili Mac makes for an easy meal that’s packed with flavor! Topped with vegan cheese, this Mexican inspired vegan one pot pasta is perfect for weeknight dinners or cold evenings.

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Vegan Garlic Noodles

Made with just five ingredients, these sweet, salty, and garlicky vegan noodles are a quick and satisfying option. Their simplicity and bold flavors make them a hit at any gathering.

Vegan Garlic Noodles

Easy, sweet, salty, and super garlicky, these Vegan Garlic Noodles might just become your new favorite go-to meal. With just 5 ingredients!

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Vegan Black Bean & Lentil Chili

This hearty black bean and lentil chili packs over 50% of your daily fiber in each serving. Filled with Mexican flavors, it’s a warming dish that’s perfect for fueling up at a potluck.

Vegan Black Bean & Lentil Chili

This Vegan Black Bean Chili takes just 15 minutes to make and is filled with all your favorite flavors along with black beans and split red lentils. Healthy food can also be hearty and satisfying! Don’t believe me? TRY THIS VEGAN BLACK BEAN CHILI! It’s loaded with over 50% of your daily fiber in each serving and filled with fresh Mexican flavors. This chili will fill you up and fuel you through your busy day!

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Cauliflower Wings

These baked cauliflower wings are crunchy and sticky, thanks to a ginger and garlic teriyaki glaze. They make an excellent appetizer or side dish, bringing an irresistible Asian-inspired flavor.

Cauliflower Wing

These incredible and incredibly simple, crunchy, baked Cauliflower Wings are sublimely sticky courtesy of the flavourful ginger and garlic teriyaki glaze.

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Roasted Green Beans and Potatoes

This simple yet delicious side dish pairs roasted green beans with potatoes for a classic winter flavor. It’s an easy addition to any meal and complements various main courses.

Roasted Green Beans and Potatoes

These Roasted Green Beans and Potatoes will make a great addition to your dinner table. Simple and delicious, it’s the perfect side to add to any meal.

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Vegan Chicken and Dumplings

This creamy vegan chicken and dumplings dish is cozy, delicious, and ready in just 30 minutes. It’s a comforting, crowd-pleasing option that’s perfect for potluck tables.

Vegan Chicken and Dumplings

Cozy, creamy, and delicious, this Vegan Chicken and Dumplings is the perfect easy to make comfort food. Ready in just 30 minutes!

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Creamy “Marry Me” Butter Bean Pasta

This rich butter bean pasta combines rigatoni with roasted butter beans in a sun-dried tomato sauce. It’s a decadent dish that brings a touch of Tuscan flair to your winter gathering.

Creamy “Marry Me” Butter Bean Pasta

This incredibly tasty creamy butter bean pasta combines rigatoni with lightly roasted butter beans in a decadent Tuscan style sundried tomato sauce.

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Crispy Bottom Veggie Buns

These crispy-bottom veggie buns are loaded with umami flavors and packed with veggies. They’re a crunchy, snackable choice for potlucks and make a beautiful addition to the table.

Crispy Bottom Veggie Buns

These vegan crispy bottom veggie buns make a beautiful crunchy snack, full of veggies and packed with umami flavor. Get the full recipe here.

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Moroccan Cauliflower with Tahini-Honey (5 Ingredients)

With fiery flavors and a sweet sesame finish, this Moroccan cauliflower is a flavorful side. For a fully vegan version, use date syrup instead of honey to add that hint of sweetness.

Moroccan Cauliflower with Tahini-Honey (5 Ingredients)

Moroccan Cauliflower with Tahini-Honey is a 5 ingredient side dish with fiery flavor and a sweet sesame finish. Serve with your protein of choice! For the full vegan version, substitute honey with date syrup.

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Vegan Jambalaya with Beans

This vegan jambalaya is loaded with beans, veggies, and Southern spices, creating a zesty and comforting dish. It’s simple to make and ideal for sharing with friends at a potluck.

Vegan Jambalaya with Beans

This vegan jambalaya with beans and vegetables is the ultimate comfort food from the South! It’s super easy to make, so delicious, and packed with nutrients!

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Avocado Pesto Pasta

Quick and creamy, this avocado pesto pasta is a twist on classic pesto, made in just 15 minutes. It’s filling, flavorful, and packed with healthy ingredients that make it a perfect potluck option.

Avocado Pesto Pasta

Vegan avocado pesto pasta is a filling and creamy twist on classic pesto. Made in less than 15 minutes, this quick recipe is packed with flavor and healthy ingredients.

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Vegan Baked Beans

These vegan baked beans offer smoky, savory, and sweet flavors, bringing a classic touch to any potluck. They’re a hands-off, oven-baked side that’s ready in just an hour.

Vegan Baked Beans

A vegan cookout or barbecue isn’t complete without a big batch of Vegan Baked Beans! Featuring incredible smoky, savory, and sweet flavors, it’s an easy, hands-off side dish that’s ready to eat after baking in the oven for 1 hour. 

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Garlicky Vegan Potato Gratin

This vegan potato gratin is creamy, comforting, and visually stunning. With tender layers of potatoes and a garlic-infused sauce, it’s a perfect winter side dish for potlucks.

Garlicky Vegan Potato Gratin

Say hello to the (vegan) potato gratin — a creamy and classic side that’s stunning enough for any celebration!

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Dump & Bake Teriyaki Tofu Rice Casserole

Fuss-free and packed with veggies, this teriyaki tofu rice casserole is bursting with flavor. It’s a wholesome, gluten-free option that’s easy to prepare and perfect for sharing.

Dump & Bake Teriyaki Tofu Rice Casserole

This Dump & Bake Teriyaki Tofu Rice Casserole is fuss-free, veggie-packed, and bursting with flavor! A wholesome and hearty vegan and gluten-free dinner.

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Vegan Chicken Broccoli Casserole

This creamy, Southern-style vegan casserole combines vegan chicken, broccoli, and dairy-free sour cream. It’s a comforting dish that’s great for feeding a crowd at a winter potluck.

Vegan Chicken Broccoli Casserole

This easy, creamy, vegan chicken broccoli casserole is pure vegan comfort food! Based on the traditional Southern-style poppyseed chicken, this vegan version adds broccoli and uses dairy-free sour cream and vegan chicken to make a vegan casserole the whole family will love!

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One Pot Cheesy Broccoli Chickpea Rice Casserole

This hearty broccoli chickpea casserole is cheesy and satisfying, with chickpeas adding extra protein. It’s versatile as a main dish or holiday side, and perfect for potlucks.

One Pot Cheesy Broccoli Chickpea Rice Casserole

One Pot Cheesy Broccoli Chickpea Rice Casserole is a hearty, vegetarian casserole that’s great as a main dish or holiday side!

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Creamy Coconut Curry Rice With Vegetables

This coconut curry rice combines creamy coconut milk with veggies like broccoli, zucchini, and peppers. It’s an easy, flavorful side that reheats beautifully, making it great for potlucks.

Creamy Coconut Curry Rice With Vegetables

This coconut curry rice is made with creamy coconut milk and packed with vegetables like broccoli, zucchini, mushrooms, and peppers. It’s an easy side dish to make and leftovers heat up great! Recipe is vegan, gluten-free, and dairy-free.

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Thank you to the incredible recipe creators for sharing these delicious and crowd-pleasing vegan dishes!