8 Substitutes for German Chocolate Cake Mix Worth Trying!

Sometimes, cake mixes are not easily found, especially when it comes to special and delicate ones. One example is the mixture for German chocolate cake. So, you might want to find some ways to still get your favorite cake, even if you do not have the exact ingredients. So, what are some good substitutes for German chocolate cake mix?

Some German chocolate cake mix substitutes are Tempting Chocolate Cake Mix, Devil’s Food Cake Mix, Pamela’s Chocolate Cake Mix, Ghirardelli Chocolate Premium Cake Mix, King Arthur Simple Chocolate Cake Mix, Super Moist Cake Mix Triple Chocolate. You can use yellow cake mix or make a homemade batter.

These are my favorites, and I will tell you why in this article. My goal here is to help you find ways to make German chocolate cake without using the actual German chocolate cake mix. There are always ingredients that you can use as substitutes, you just have to know which ones will actually work. However, if you do not want to experiment, I have included ways to make homemade German chocolate cake from scratch. Let’s start!

Substitute for German chocolate cake mix

When making a chocolate cake using a boxed mixture, you must carefully pick the cake mix, especially for cakes like the German chocolate cake.

This kind of cake needs richness and moisture in its texture and flavors, so finding the right cake mix is important. Several chocolate cake mixtures have been proven to be good substitutes when making German chocolate cake.

Don’t forget that what makes this cake special is a sugar cream with pecans and coconut. So, make sure you spread the cream between the layers of batter. This way, you will get almost the original German chocolate cake.

Duncan Hines Devil’s Food Cake Mix

Another good substitute for German chocolate cake mix would be Duncan Hines Devil’s Food Cake Mix. While this mixture is originally intended for the Devil’s Cake recipe, it also works well for German chocolate cake. Namely, you will be able to obtain dark and rich flavors, which, combined with sugar, will give you the exact taste of German chocolate cake.

However, this mixture can be good for those who prefer chocolatey flavors rather than sweet ones. In other words, this cake mix is great for balancing chocolatey and sweet flavors.

Betty Crocker Tempting Chocolate Cake Mix

Every time you decide to make German chocolate cake, you need to think about giving it a significant amount of richness and moisture. German chocolate cake is fluffy and rich in flavors, so to achieve that, you need the perfect cake mix, such as the Betty Crocker Tempting Chocolate Cake Mix. This boxed cake mix is the perfect blend of ingredients from which you can make the perfect cake batter.

The Betty Crocker cake mixtures are proven to result in amazing baked goods, so opting for this chocolate cake mix will not be a mistake. You will obtain delicious and fluffy German chocolate cake characterized by tasty flavors.

Pamela’s Chocolate Cake Mix

Pamela’s Chocolate Cake Mix is not only a good substitute for German chocolate cake, but it is also a gluten-free one. This mix will allow you to make the perfect German chocolate cake texture with rich and moist flavors, and without any gluten in its content. Pamela’s Chocolate Cake Mix is the perfect option for those who cannot tolerate gluten, or just want to avoid gluten.

The dark chocolate flavors included in the mix allow you to balance tastes in your German chocolate cake, i.e., you decide how sweet you want it to be.

Ghirardelli Double Chocolate Premium Cake Mix

If you are looking for a taste close to homemade cake, then Ghirardelli Double Chocolate Premium Cake Mix is the way to go. This chocolate cake mix uses semi-sweet chocolate in the content; therefore, you will achieve balance in flavors and sweetness in your German chocolate cake. Usually, this type of cake is characterized by really sweet flavors, but people always want to decrease that sweetness.

The texture of the Ghirardelli chocolate mix might not be as airy as that of homemade cakes. However, it is really quick and easily prepared, meaning you will have your dessert in no time.

King Arthur Chocolate Cake Mix

King Arthur’s Deliciously Simple Chocolate Cake Mix will give you every feature you desire in a German chocolate cake. Firstly, you will prepare your cake in no time and in a simple way. The batter is easily made by quickly adding the other necessary ingredients, and you will easily obtain the fluffy and airy texture you need.

If you are looking for a gluten-free batter, this is the one you should choose. You will get rich flavors and significant moisture, so your German chocolate cake might be mistaken for a homemade one.

Betty Crocker Super Moist Cake Mix Triple Chocolate Fudge

Betty Crocker Super Moist Cake Mix Triple Chocolate Fudge is a great substitute for a German chocolate cake for several reasons. First, it allows you to make the cake batter very easily and add different ingredients to modify and improve the taste. Second, you will achieve the necessary moisture in texture, so your cake will not only be nice to look at but also tasty.

This is a triple chocolate mixture, so you might believe it will be too sweet. However, this will not be the case because the focus will be on chocolate flavors rather than sweet ones. In other words, you will be able to achieve everything you desire in a German chocolate cake.

Make your own German chocolate cake mix

If you do not want to experiment with different substitutes, then your ideal solution would be to make your own German chocolate cake batter. Usually, making cakes from scratch is usually the perfect option when you do not have the cake mix you need. Luckily, making the batter for German chocolate cake is not so complicated, meaning you need to follow simple instructions and use simple ingredients.

Firstly, you will have to combine all the dry ingredients: flour, cocoa, sugar, baking soda, baking powder, and salt. Then, you will have to combine the wet ingredients: buttermilk, oil, eggs, and vanilla.

Lastly, these two mixtures need to be stirred into one, which should be done in boiling water. Once you complete these steps, your homemade mix will be ready for baking.

How to make German chocolate cake from yellow cake mix?

Sometimes, you do not have any other option than a yellow cake mix, so you might believe this mixture will not work for German chocolate cake. Luckily, there are ways to incorporate classic yellow cake mix into German chocolate cake texture and achieve amazing results. By only following a few simple results, you will get your German chocolate cake.

First, mix a classic yellow cake mix with a small box of chocolate pudding.
Then, add six spoons of unsweetened cocoa powder.
Next, whisk all of the ingredients to achieve a perfectly smooth texture. Any clumps left in the mix can affect the baking process and the texture of your cake.
After that, you must add four eggs and one and a half cups of water. You can also add a little bit of vegetable oil.
Lastly, you will have to mix all of the ingredients until the texture of the batter becomes smooth.

These simple steps will help you achieve your cake goal even if you do not have the actual ingredients. Cooking is about being creative and experimenting, meaning you can always find the right substitute.

Which cake mix grabbed your attention? Let me know in the comments section below. 🙂