Quick and Easy Dinner Recipes With Biscuits is your shortcut to cozy meals without the fuss. If you’re hunting for dinner ideas using biscuits that are kid-approved, budget-friendly, and fast, you’re in the right place.
I chose each dish for speed, crowd appeal, and that buttery, pull-apart finish only biscuits can deliver. Expect dependable weeknight wins, minimal cleanup, and plenty of mix-and-match options for your crew.
These picks lean into easy dinner with canned biscuits, so you can spend less time cooking and more time eating.
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Chicken Pot Pie with Biscuits
Classic comfort in a fraction of the time—this is why it tops the list. It’s rich, cozy, and ideal for nights when you want a hug-in-a-bowl without rolling any dough.
Chicken Pot Pie with Biscuits
Make this chicken pot pie with biscuits recipe, and enjoy all the taste of your favorite comfort food with a fraction of the work!
Pepperoni, sauce, and melty goodness—no delivery required. This is the “set it and forget it” answer to last-minute pizza cravings.
Pepperoni Pizza Bubble Up
Discover how to make an easy and irresistible Pizza Bubble Up casserole with canned biscuits, pizza sauce, cheese, and your favorite toppings. This crowd-pleasing weeknight dinner is perfect for the whole family!
Saucy, cheesy, and wildly satisfying. If you love a good meatball sub but not the mess, this forkable bake is the move.
Meatball Sub Bubble Up Casserole
This easy 5-ingredient Meatball Sub Bubble Up casserole delivers cheesy, saucy comfort food goodness with minimal effort, making it the perfect solution for busy weeknights.
A one-skillet comfort classic that brings gravy, veggies, and biscuits together. Weeknight-friendly and always satisfying.
Skillet Ground Beef and Biscuits
Grab a skillet and make this Easy Ground Beef and Biscuits for dinner tonight. This comfort food dish with ground beef, veggies, gravy, and biscuits is perfect for a busy weeknight meal.
Personal pies that make portioning a breeze. Kids love the mini size; adults love the quick bake and easy serving.
Mini Chicken Pot Pies
Mini Chicken Pot Pies are the perfect family meal! I want our meals to be quick, easy and yummy but also nutritious! Getting all of those things into one meal is really hard.
Sweet-savory sloppy joe filling tucked into tender biscuits for grab-and-go goodness. Great for road trips, practices, or casual dinners.
Sloppy Joe Pockets
Tender biscuits filled with a homemade ground beef filling make Sloppy Joe Pockets a delicious on-the-go snack, fun for kids lunch or game day appetizer!
Bacon, seasoned beef, and melty American cheese sealed inside a buttery biscuit. Add pickles and ketchup for instant diner energy at home.
Bacon Cheeseburger Biscuit Bombs
Get the best flavors of your favorite cheeseburger—bacon, steak-seasoned ground beef and American cheese—all stuffed in a flaky, buttery biscuit for the tastiest grab-and-go meal you’ll make this week. Serve it with your favorite burger fixings like pickles, ketchup and mustard for an extra flavor punch!
Roast the fillings on a sheet pan, then pile them onto split biscuits for epic sandwiches. Fast, hands-off, and weeknight savvy.
Sheet-Pan Philly Cheesesteaks
Philly cheese steaks have never been easier! Roast everything you need—steak, onions, peppers and mushrooms—on a sheet pan for a weeknight dinner that basically makes itself. Then pile it all on Pillsbury™ biscuits for the best sandwiches of your life.
Slow-cooked pork meets barbecue beans under garlicky biscuits—picnic vibes, oven edition. Serve with coleslaw for crunch and contrast.
Pulled Pork Biscuit Pot Pie
Brace yourself; things are about to get delicious. Pork shoulder gets slow-cooked, shredded and mixed with barbecue sauce plus baked beans, then topped with garlic-butter biscuits and baked into a pot pie. Serve with coleslaw for a picnic-perfect meal you can eat year-round.
I hope you found your favorite simple, quick and easy dinner ideas with canned biscuits throughout—perfect canned biscuits dinner ideas for busy nights or casual weekends when you want dinner with canned biscuits on the table fast.
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A huge thank-you to the brilliant recipe developers and bloggers who created and shared these inspiring, time-saving ideas!
Laura Bais is the owner of Julie's Cafe Bakery food blog. From a young age, she had a passion for cooking, and at the age of 13, she made her first meal. After finishing high school, she undergraduates in Cultural Studies at the University of Rijeka, and graduates in Journalism at the University of Zagreb. At that time she honed her cooking skills, but also worked in marketing. Since her love for cooking never faded, in 2021 she finally decided to share her recipes with the world. Laura turned her hobby into a career and loves every moment of it. Now she writes about common mistakes in the kitchen and how to avoid them, about adding twists to traditional meals, etc. Her love for trying new foods often leads her to visit restaurants and attempt to recreate the meals at home. She has been featured on F and B Recipes and BOXROX, to name a few.
