10 Ways To Make Swiss Miss Taste Better
If you are a fan of chocolate drinks, then you must have tried Swiss Miss Milk Chocolate Mix. However, being a fan also means that you sometimes feel like adding something new to change your favorite drink and freshen things up so you can still enjoy drinking it daily. Continue reading to find out how to make Swiss Miss taste better with several simple tweaks.
You can mix Swiss Miss with milk instead of water, add salt or extra sugar, put whipped cream on top, or spice it up. You can also greatly improve the taste of the chocolate mix by adding instant coffee, marshmallows, vanilla extract, peanut butter, Nutella, or grating some orange zest.
Below are some fantastic tips that you can use to give your Swiss Miss a fresh and maybe better taste and look. However you choose to improve it, the most important thing is to have fun and experiment until you find the perfect combination.
How to improve Swiss Miss Milk Chocolate Mix?
To prepare a perfect hot chocolate, you should keep a few things in mind, starting with how you prepare it and the steps to add certain ingredients to make the taste even stronger. Let’s take a look at how I like to do it.
Add a little bit of sugar
If you have a sweet tooth, then no treatment is sweet enough for you, so adding a little bit of sugar to your Swiss Miss for a sweet and creamy treat is a perfect solution. Not only does it make it taste better, but it also gives you an energy boost that helps you power through the day.
It’s just a simple addition that can make a big difference in the taste of your drink.
Add a pinch of salt to intensify the chocolate flavor
Salt may seem like there are better choices to combine with the sweetness of chocolate. However, if you want to intensify the chocolate flavor, adding a pinch of salt makes a difference.
When I say a pinch,’ the amount depends on a person’s preferences and whether they want to enhance the taste just a bit more or to really mix the sweetness and saltiness and feel both flavors simultaneously.
In addition, since cocoa powder is known for having a slightly bitter taste, salt will help suppress that bitterness, so you might not need to add sugar after it.
Use milk instead of water
One way to make Swiss Miss taste better is to use milk instead of water. I was skeptical at first, too, but it makes a difference. The milk gives it a creamier texture and a richer flavor.
Now, while plain old milk with a high-fat percentage would be best, if you are allergic to it or just want to avoid it, you can also opt for almond, rice, soy, or even powdered milk. If you are a fan of coconut, coconut milk will make the hot chocolate taste perfect.
Add instant coffee for a mocha twist
Giving your Swiss Miss Milk Chocolate Mix a mocha twist is easy by adding instant coffee. Just stir in a spoonful of your favorite instant coffee powder and enjoy the combination of rich chocolate and coffee flavors.
This is a quick and easy way to improve your chocolate mix and a great way to get your morning caffeine fix. As a bonus, it’s a great way to utilize leftover coffee.
Make a whipped topping to take it over the top
The great thing about this chocolate mix is that it’s easy to make and customize, which makes adding your touches to make it even more delicious super easy.
For starters, I like to make a whipped topping to take it over the top. I’ll use heavy cream, sugar, and vanilla extract to create a fluffy, creamy topping that pairs perfectly with the chocolate. It’s a real treat that takes the mix to a new level.
If that’s not enough for you, you can add some chopped nuts to give it a bit of crunch, making it even more enjoyable.
Add spices
If you want to add a little bit of spice to your Swiss Miss milk chocolate mix, then cinnamon or cayenne pepper are both great options. I like to add a dash of cinnamon to my mix, as it brings out the chocolate flavor. The warm and full smell of cinnamon is perfect for snowy mornings or evenings, as it brings that Christmasy feeling.
And if you want to give it a little kick, add a pinch of cayenne pepper. Just be careful not to add too much, as it can make the drink spicy!
Add peanut butter or Nutella
One of the most effective ways to improve the milk chocolate mix is to add a tablespoon of peanut butter or Nutella. I know a lot of people who love this combination. It just takes the chocolate mix to a whole new level.
However, I must warn you that while you will get a fuller taste, some people may find it too heavy. After all, peanuts are already full of calories on their own. [1]
Add vanilla or almond extract
The vanilla extract adds sweetness and helps bring out the chocolate flavor. Meanwhile, the almond extract gives it a slightly nutty taste, which I also love. It’s up to you which one you choose, but I recommend adding one.
Grate some orange test
I’ll start by grating the orange zest of one orange into a small bowl. You can also use a Microplane grater, which is excellent for this job.
Then, I’ll heat the milk in a saucepan until it’s just boiling. I’ll reduce the heat to low and add the chocolate mix, whisking until it’s all melted and smooth. Finally, I’ll add in the orange zest and give it one more stir before serving. The orange zest amps up the flavor of the chocolate mix and gives it a slightly citrusy flavor.
Add marshmallows
While I left them for the end, many people probably already prefer this option to improve the taste of their hot chocolate. You can find flavored marshmallows at most stores in the baking aisle, and they come in all sorts of fun flavors like strawberry, raspberry, and even chocolate.
Simply mix them with the milk chocolate mix, and you’ll have a delicious new twist on a classic favorite.
