Planning an Easter brunch this year? A few years ago, I hosted an Easter brunch instead of lunch, and it was a hit! If you’re thinking of doing the same, I’ve gathered some amazing Easter brunch ideas to help you create a memorable and delicious spread. Take a look at these ideas to make your Easter brunch extra special!
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Bunny Pancakes
Nothing says Easter brunch more than fluffy bunny-shaped pancakes! If you have kiddos running around, make a double batch because they love them!
Easter Bunny Pancakes
Make this fun and healthy Easter bunny pancake with the kids for Easter breakfast!
This bread takes a bit of work and time, but worry not, the making process is very satisfying! It’s the perfect centerpiece for your Easter brunch table.
Even though these are best when fresh, you can absolutely make them ahead. As a traditional Easter food, these will add warmth and wholesomeness to your table.
Hot Cross Buns Recipe
Fluffy, fragrant, homemade Hot Cross Buns recipe. With my quick video recipe and some cheeky but effective tips, these take time but are easy to make!
As a twist of the classic carrot cake, these scones are the perfect idea for your Easter brunch table. Moist, soft, tasty, and colorful, they work particularly well if your guests are moving around the room.
Carrot Cake Scones with Cream Cheese Frosting
Full of shredded carrots and toasted pecans, these incredibly tender scones with cream cheese frosting will satisfy even the most enthusiastic of carrot cake lovers. Bake them for a special breakfast or brunch!
Brighten up your Easter brunch with these zesty lemon poppy seed muffins. Light, fluffy, and bursting with flavor, they will capture the hearts of your guests at first bite!
Lemon Poppy Seed Muffins
Lemon Poppy Seed Muffins are tangy, ultra moist & topped with a sweet lemony glaze. So easy & delicious! 25-minute recipe, no mixer required.
If you want to add some rustic elegance to your Easter brunch, try this recipe to enhance your guest’s Easter experience.
Smoked Salmon and Dill Quiche
For a change, why not have your smoked salmon in a quiche instead of on a bagel? We like to use a half sheet pan to make this large, rectangular quiche. See the recipe»
Light and refreshing, very delicious and elegant, this Easter brunch idea is a must at my gatherings; you must give it a shot.
Avocado Toast with Radishes, Dill and Microgreens
Makes 1 serving This open-faced toasted sandwich is the perfect breakfast! Ezekiel bread toasted to golden perfection, slathered with creamy mashed avocado, and topped with paper-thin radish slices, dill and microgreens. It’s all incredibly easy to put together and the combination is am
Easy and fun to make and a delight to eat, especially with butter on top, these cookies will delight your guests of all ages.
Easter Bunny Biscuits
These easy Easter Bunny Biscuits make a great easy Easter activity to do with the kids. The vanilla biscuits take no time at all to make (Thermomix instructions also included) and the kids (and you!) will then have a great time decorating them!
If you want to add a traditional element to your Easter brunch table, this Easter bread might be just what you’ve been looking for. Very decorative and delicious, it will feed your eyes as well as your palate.
Tsoureki – Greek Easter Bread
Tsoureki – the traditional Greek Easter bread made in the lead up to Orthodox Easter. Follow my easy recipe for best results.
I love puff pastry, especially if it is filled with soft spinach and feta filling. Perfectly suited for Easter, these may easily become your guest’s favorites.
Feta-Spinach Puff Pastry Bites
These puff pastry bites filled with feta, spinach, and Parmesan cheese are the perfect baked small appetizer when entertaining.
My favorite thing about these snacks is that I can make them ahead and have them ready to go on the big day. Among all of the Easter brunch recipes on this list, these croissants are my favorite to make and serve.
The Best Ham And Cheese Croissants
These are the best Ham and Cheese Croissants with sliced ham and melted cheese on a flaky croissant! Just like my grandma used to make.
Customize them with your favorite vegetables and cheeses, and you get a piece of art! This easy yet very satisfying dish could quickly become the star of your gathering.
Mini Egg Frittatas (Whole30 & Paleo!)
These frittata muffins are full of protein & veggies and are less than 100 calories each! Great for Whole30, 21-Day Fix or Paleo diets. Easy and delicious!
Glazed ham is my go-to solution for both winter and spring holidays. Display it proudly, making it the centerpiece of your table, and bask in the amazement of your guests!
Easter Ham
This beautiful Easter ham recipe features a drool-worthy sweet and spicy glaze. Everyone who tries it loves it!
Easter season is abundant in fruit, so take advantage of the springtime and serve a bunny-shaped fruit platter your guests will enjoy snacking on.
Easter Bunny Fruit Tray
Spring is in the air! The winter rains have subsided, flowers are blooming, and warmer temperatures are here. I am currently writing this while sitting on our patio, listening to the birds chirp and watching
Laura Bais is the owner of Julie's Cafe Bakery food blog. From a young age, she had a passion for cooking, and at the age of 13, she made her first meal. After finishing high school, she undergraduates in Cultural Studies at the University of Rijeka, and graduates in Journalism at the University of Zagreb. At that time she honed her cooking skills, but also worked in marketing. Since her love for cooking never faded, in 2021 she finally decided to share her recipes with the world. Laura turned her hobby into a career and loves every moment of it. Now she writes about common mistakes in the kitchen and how to avoid them, about adding twists to traditional meals, etc. Her love for trying new foods often leads her to visit restaurants and attempt to recreate the meals at home. She has been featured on F and B Recipes and BOXROX, to name a few.