About Julie’s Cafe Bakery
Hi! I’m Laura, and I’ve been sharing recipes and helpful culinary tips at Julie’s Cafe Bakery since 2021. It started as a hobby, but I soon realized that blogging could become a full-time job.
Today, Julie’s Cafe Bakery brings together food and cooking enthusiasts from all over the US and beyond. With more than 100k monthly readers, we’ve shown that we produce helpful content and easy-to-follow recipes.
In addition to recipes, I share tips on how to add a twist to classic homemade dishes, how to elevate pre-made meals, guidance on optimal food pairings, and strategies for preserving or repurposing leftovers. I also frequently visit restaurants, so don’t be surprised if I share what impressed me about their menu. If something dazzles me, I’ll definitely try to make a copycat recipe!
Our History
I started this food blog with my grandma Julie.
As she was a mother of two, she didn’t go to work. Instead, she managed to develop many tasty recipes that I was happy to learn from her. Thanks to her culinary lessons during babysitting, I discovered my passion at an early age.
Her specialties are traditional Mediterranean dishes, such as fish soups, roasted lamb, and pasta with meat sauce.
My specialty? Improvising and adding some twists to Julie’s specials. 🙂
Meet the Team
As the blog grew over time, there was a need to expand the team. Currently, along with me, there are five wonderful women working on the blog. Here’s who they are:
Laura Bais
Content Strategist & Author
Laura, a graduate journalist, has been pushing culinary boundaries since her younger days. While mostly self-taught, her expansive culinary expertise is fortified by books, workshops, and online courses. On our site, she’s the driving force behind topic selection, drawing inspiration for the next big article. Not only does she develop innovative recipes, but with the support of her team, she pens the captivating articles that follow. Laura’s prowess isn’t limited to the stove; she can craft anything from scratch, be it cakes, pastries, pasta, or meat dishes. When not brainstorming or cooking, she’s either breaking a sweat working out or plotting her next travel adventure.
Martina Horvat
Social Media & Lead Editor
With a career built on marketing and sales, Martina knows how to spot a “must-visit” spot from a mile away. She is a writer fueled by curiosity, humor, and a genuine love for human connection. Martina’s lifestyle is a mix of high-energy concerts and high-end dining, grounded by a deep interest in psychology and the physical discipline of reformer pilates. For her, food is about more than just taste—it’s about the atmosphere, the people, and the story behind the plate.
Robert Milakovic
Author
Robert writes about entertainment for work and kicks things for fun. As a writer with a passion for kickboxing and healthy living, he’s on a mission to find the perfect balance between “delicious” and “disciplined.” When he’s not watching the latest blockbuster or boarding a plane, he’s sharing his favorite ways to stay fit and well-fed.
Viktorija Kopjar
Author
By day, Viktorija is inspiring the next generation as an English teacher; by night, she’s a writer and a discerning self-proclaimed food critic. Her love for language is matched only by her love for travel and international cuisine. Whether she’s reviewing a high-end restaurant or tasting street food in a far-off country, Viktorija views every dish as a window into a new culture. She’s happiest when she can combine her three favorite things: travel, great food, and good company.
Paula Bais
Nutrition Editor & Author
Paula is a nutrition professional and mother of three who has never met a complicated recipe she didn’t want to try. From the gym to long walks by the river, she stays active and inspired by nature. Paula has been cooking since childhood and is now sharing that lifelong spark with her kids, proving that even the most intricate dishes are worth the effort when shared with family.
If you’re interested in how our content is created, read the Editorial Guidelines.
Social Media Channels
Find the foodelicious photos on:
Share your experiences with us and our community in our Facebook group!
I hope you will enjoy reading our discoveries on this blog!
For any inquiries, feel free to contact me at [email protected].
Julie’s Cafe Bakery is the property of Loqa Media
Brace Radica 81, Jalkovec, Varazdin
Croatia
Phone number: +385-99-837-7099
loqamedia.com