Mexican Christmas Food Ideas This Holiday Season

Looking for traditional Mexican Christmas food ideas and recipes to add bold flavors to your holiday menu? I consider Mexican cuisine as one of the most flawless and delicious cuisines out there! The flavor of every dish never misses, which is why I always find myself craving them. This Christmas, I know some of you (including me!)  might want to try a Mexican holiday menu. 

To help you with that, I curated this list of traditional Mexican Christmas food you should definitely try. From appetizers to main dishes and desserts, I’ve got you covered!

Mexican Christmas Eve Salad

Let’s kick off this list with a classic Mexican Christmas Eve salad! This dish, featuring beets, oranges, pomegranate, and jicama, not only dazzles with its colors but also offers a refreshing and nutrient-packed start to your holiday celebration!

Mexican Christmas Eve Salad {Ensalada Noche Buena}

Mexican Christmas Eve Salad, roasted beets, oranges, jicama, apples, pomegranate and pepitas and romaine lettuce with a festive dressing.

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Cream Cheese and Chicken Taquitos

You know I’m all about those crunchy textures, and these cream cheese and chicken taquitos totally hit the mark! They’re the perfect finger food to include in your Mexican menu, with a crispy exterior and a delicious, creamy filling. Trust me, these will be a hit!

Cream Cheese and Chicken Taquitos

Crispy chicken taquitos are the ultimate finger food with only 15 minutes of prep!

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Pear and Pomegranate Tacos

Tacos are a beloved traditional Mexican meal, and I’m excited to introduce you to its festive twist with these pear and pomegranate tacos! The combination of sweet pears and juicy pomegranates is so ideal in adding that flair to your menu. These unique tacos taste heavenly too!

Pear and Pomegranate Tacos

I may also be having a little too much fun cooking up some red-and-green meals for the season, like these tasty Pear and Pomegranate Tacos, which I’m totally going ahead and calling Christmas tacos.

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Christmas Guacamole Wreath Appetizer

I couldn’t leave out the classic guacamole dip this holiday season, so here’s a fun twist—guacamole shaped like a festive wreath! This easy-to-make meal brings a touch of Christmas spirit to your spread and will have your guests “wow-ing” at both its taste and presentation!

Christmas Guacamole Wreath Appetizer

Wow your guests this holiday season by serving Christmas guacamole in the shape of a wreath. This crowd-pleasing appetizer is easy to make in about 15 minutes. No special mold required!

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Cranberry Jalapeño Dip

Another must-try Mexican-inspired dip for the holidays is this cranberry jalapeño! I’m honestly speechless at how delicious it looks—fresh cranberries, spicy jalapeños, and creamy whipped cream cheese come together! Trust me, you and I both need to give this one a try!

Cranberry Jalapeño Dip

Cranberry Jalapeño Dip is one of my all-time favorite holiday appetizers! People go CRA-ZY for this stuff! Fresh cranberries are chopped up with jalapeños, green onions, and mint (or cilantro) to be salsa-like, then it’s served over whipped cream cheese with crackers. It tastes so FRESH, and is perfectly festive for the holidays because it’s red, green, and a lil sparkly! Perfect for Thanksgiving, Christmas, or New Years Eve.

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Red Chilli Pork Tamales

Another beloved traditional Mexican dish you’ve got to try is red chili pork tamales. Seriously, I can’t blame anyone for loving these—spicy, tender pulled pork wrapped in a deliciously seasoned masa is pure comfort food. These tamales are so good, that they might just become your new favorite!

Red Chilli Pork Tamales

These red chile pork tamales are the real Mexican deal. Authentic as can be. And they taste as though they were lovingly crafted by the loveliest abuela imaginable, crafted to be slightly spicy with pulled pork.

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Mexican Pork

This Mexican pork is an absolute classic, bringing authentic flavors to any meal. I love how versatile it is—whether served with black beans and rice or used as a filling for tacos and enchiladas, it never disappoints!

Mexican Pork

The first time I made this dish, it was a hit with everyone in my family, both young and old. Serve with black beans and white rice, or use as meat for tacos, enchiladas or tamales! —Amy Vazquez, Brandon, Mississippi

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Pozole Rojo

When it comes to classic Mexican dishes, this pozole rojo is definitely at the top of the list! With its hearty blend of tender pork, hominy, and rich red chiles, it’s a comforting and flavorful favorite. This one’s a must-try for any true Mexican food enthusiast!

Pozole Rojo (Mexican Pork and Hominy Stew)

Pozole (or posole) is a traditional soup in Mexico, often served Christmas eve, and in many parts of the country on Thursdays and Saturdays all year round.

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Red and Green Enchiladas

Let’s not forget about the traditional enchiladas, especially with this red and green version that’s perfect for the holidays! The blend of red and green sauces creates a twist on the classic, while the cheesy and chicken-filled goodness inside makes every bite irresistible!

Red and Green Enchiladas

The best of both worlds with these red and green, two-tone enchiladas! Filled with shredded cheese, chicken, and salsa, these will become your newest family favorite Mexican dinner.

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Mexican Stuffed Roast Turkey

Here comes turkey, but with a delicious Mexican twist! Imagine a roast turkey glazed and stuffed with traditional Mexican flavors like tomatoes and a sweet mix of dried fruits. It’s a festive take on a classic that’s sure to add a flavorful touch to your holiday table!

Mexican Stuffed Roast Turkey

'In Mexico, a turkey is called a guajolote or pavo; they are native to Mexico and were only brought to Europe after the Spanish arrived in the 16th century,' says chef Adriana Cavita. 'Traditionally we would stuff it with tomato and acitrón, which is a candied sweet (a bit like Spanish membrillo) made from the biznaga cactus. The cactus is now endangered and prohibited to eat, so I use a mixture of dried fruit here instead.'

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Romeritos 

Wow, romeritos will always hold a special place in my heart—just look at how creamy and flavorful they look! This dish blends romeritos with shrimp and savory vegetables, making it a favorite for any occasion!

Romeritos

The Mexican kitchen is known for its vibrancy. The recipes are versatile with strong taste and a wide array of colors. Did you realize that most Mexican dishes have ingredients with the colors of the flag (red, green, and white)?

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Festive Brie Bruschetta Crostini

I’m absolutely loving how this crostini hits all the right notes—sweet, crunchy, and savory! It’s the perfect dish to any Christmas spread, combining creamy brie with a delightful mix of flavors and textures. Definitely a must-try!

Festive Brie Bruschetta Crostini

The holiday season demands lots of merrymaking, which in turn requires plenty of impressive food and beverages. This simple recipe for this Festive Brie Bruschetta Crostini Appetizer is exceedingly easy to make, looks gorgeous on a plate, and is the perfect balance of sweet and savory, crunchy and creamy all in one bite.

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Chocoflan Cupcakes

These luxury three-layer treats are perfect for the holiday season! They are inspired by Mexican chocoflan cake, which is known as ‘impossible cake’!

Chocoflan Cupcakes Recipe

These luxury three-layer treats are perfect for the holiday season! They are inspired by Mexican chocoflan cake, which is known as 'impossible cake'! I made it the easier way but still kept a similar taste profile. Cocoa, condensed milk, and vanilla are the chief ingredients!

Check out this recipe

Gelatina de Mosaico

Let’s go into desserts with this classic Mexican treat! This gelatina de mosaico is perfect for delivering that touch of color and fun to your holiday. Its creamy and refreshing layers make it a delightful way to end any meal.

Gelatina de Mosaico

Easy Gelatina De Mosaico is a classic Mexican dessert that’s perfect for spring and summer holidays, parties and potlucks.  You’ll love this creamy and refreshing treat!

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Mexican Fried Ice Cream

I can’t get enough of Mexican fried ice cream—it totally transformed my dessert game! This creamy vanilla treat, wrapped in a crispy cornflake coating and topped with chocolate sauce, whipped cream, and cherries, is my go-to every time. It’s always a crowd-pleaser!

Mexican Fried Ice Cream

This easy Mexican fried ice cream recipe is creamy vanilla ice cream coated in a corn flake mixture. Top with chocolate sauce, whipped cream, and maraschino cherries for an perfect summer dessert!

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Tres Leches Cupcakes

Another classic Mexican treat that I absolutely adore is these tres leches cupcakes, perfect for adding a sweet touch to any holiday celebration. Soaked in a rich three-milk blend and topped with whipped cream and a hint of cinnamon, they’re a delightful twist on a traditional favorite!

Tres Leches Cupcakes

These perfect Tres Leches Cupcakes are lightly soaked in a three milk mixture and topped with whipped cream and a sprinkle of cinnamon. One of our favorite Mexican dessert recipes!

Check out this recipe

Huge thanks and appreciation to the original creators of these traditional Mexican Christmas food recipes!