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Fried Oreos with Bisquick Recipe

Author: Laura Bais
If you’re looking for a unique twist on an already delicious classic, then my Fried Oreos with Bisquick recipe is just what you need. Easy to make and a crowd-pleaser, these Oreos are perfect for a major sweet tooth craving! ♡
5 from 2 votes
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 12 pieces
Calories 195 kcal

Ingredients
  

For fried Oreos

  • 12 Oreo cookies
  • 2 cups Vegetable Oil
  • 2 tbsp Powdered Sugar

For the batter

  • 1 cup Bisquick
  • ½ cup Milk
  • 1 Egg
  • 3 tbsps Vegetable Oil

Instructions
 

Preparing the Batter and Oil for Frying

  • Prepare all the batter ingredients and mix them together.
  • Heat the oil in the saucepan using medium-low heat. Make sure to pour enough oil so that whole Oreos can get into it and fry nicely.

Frying the Oreos

  • Dunk each Oreo cookie into the batter and carefully put it into the hot oil.
  • Fry for about a minute on each side or until it gets golden brown, and then take it out on a paper towel.
  • Once the Oreos are cooled down, you can sprinkle some powdered sugar on top of them. Simple as that!
Keyword Bisquick Fried Oreos, Fried Oreos Recipe, Fried Oreos with Bisquick, Fried Oreos with Bisquick Recipe