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Tuna with Greek Yogurt (No Mayo)

Author: Laura Bais
Don't want mayo in your tuna? No problem! Here's how to make a delicious tuna with Greek yogurt instead.
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Prep Time 7 minutes
Total Time 7 minutes
Course Appetizer
Cuisine American
Servings 2 people
Calories 94 kcal

Ingredients
  

  • 1 can Tuna
  • ¼ cup Greek Yogurt
  • 1 clove Garlic (Minced)
  • ¼ tsp Red Pepper
  • Salt and Pepper to Taste

Instructions
 

  • Prepare all the ingredients and mix them together in a bowl.
  • Refrigerate the mixture for at least 15 minutes for the flavors to blend together.
  • Enjoy your no-mayo tuna!

Nutrition

Serving: 1servingCalories: 94kcalCarbohydrates: 2gProtein: 19gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gCholesterol: 32mgSodium: 195mgPotassium: 192mgFiber: 0.04gSugar: 1gVitamin A: 69IUVitamin C: 1mgCalcium: 46mgIron: 1mg
Keyword No Mayo Tuna Recipe, Tuna with Greek Yogurt, Tuna with Greek Yogurt Recipe, Tuna without Mayo Recipe