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Improved Campbell's Tomato Soup

Improved Campbell's Tomato Soup

Author: Laura Bais
Quick and easy, you will love this improved version of classic Campbell's Tomato Soup! Have some fun, play with ingredients, and make this your perfect comfort meal. 🍅🍅🍅
5 from 2 votes
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Soup
Cuisine American
Servings 2 people
Calories 226 kcal

Ingredients
  

  • 1 can Cambell's Tomato Soup 10.75 oz can
  • 1¼ cup Water
  • 3 slices Bacon
  • 1 tbsp Chopped Fresh Parsley

Instructions
 

  • Slice the bacon. You can even slice it into smaller pieces as it will be easier to eat. Sizzle the slices of bacon in a pot until crispy.
  • Add Campbell's tomato soup and water, put it on low heat, and stir frequently. When it is all warm, turn off the heat.
  • Separate the soup into two plates and sprinkle with chopped fresh parsley. Serve while warm.

Nutrition

Serving: 1servingCalories: 226kcalCarbohydrates: 18gProtein: 6gFat: 14gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 0.04gCholesterol: 22mgSodium: 694mgPotassium: 773mgFiber: 1gSugar: 10gVitamin A: 181IUVitamin C: 9mgCalcium: 25mgIron: 1mg
Keyword Campbell's tomato soup hacks