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–+ servings

Strawberry Horchata

Author: Laura Bais
Refreshing strawberry horchata is a go-to drink for summertime. Make it exactly how the recipe says or experiment with different kinds of fruits and milks.
5 from 3 votes
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Prep Time 4 hours
Cook Time 15 minutes
Total Time 4 hours 15 minutes
Course Drinks
Cuisine Mexican
Servings 4 people
Calories 133 kcal

Ingredients
  

  • 1 cup White Rice
  • 2 Cinnamon Sticks
  • 2 cups Warm Water
  • 2 cups Warm Coconut Milk
  • 2 cups Chopped Strawberries
  • 3 tbsp Agave Syrup
  • 1 cup Whipped Cream

Instructions
 

  • Soak cinnamon and rice in one cup of warm water and two cups of warm coconut milk for four hours.
  • After four hours, sieve the mixture.
  • Melt sugar in one cup of water. Add chopped strawberries and then blend the mixture.
  • Sieve the mixture so you get a nice and even strawberry puree.
  • Mix the first mixture with strawberry puree. Pour the drink into the glasses on the ice and serve with whipping cream.

Notes

This beverage can last up to 5 days if it's appropriately stored in the fridge. Be careful to cover the jar or the bottle so that you won't have smell interferences.

Nutrition

Calories: 133kcal
Keyword Horchata, Strawberry horchata