Vegetarian Pillsbury Crescent Spinach Rolls
If you have some spinach you don't know how to use, give the spinach rolls a whirl, and you may just fall in love.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Appetizer, Side Dish, Snack
Cuisine American
Servings 16 servings
Calories 60 kcal
- 10 oz spinach chopped
- 1 can Pillsbury Crescent Rolls
- 1 tbsp butter
- ½ tsp salt
You can sizzle the spinach or use it fresh — your call.
Smear some butter on your Pillsbury crescent roll triangles and add the sizzled or minced spinach in the middle.
If you don't want to make rolls, you can make balls.
Either way, bake for 15 minutes at 150 °C, i.e., 300 °F.
Enjoy your delicious vegetarian dinner idea!
Serving: 1servingCalories: 60kcalCarbohydrates: 7gProtein: 2gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.2gTrans Fat: 0.03gCholesterol: 2mgSodium: 197mgPotassium: 99mgFiber: 0.4gSugar: 2gVitamin A: 1683IUVitamin C: 5mgCalcium: 18mgIron: 1mg
Keyword Vegetarian Pillsbury Crescent Rolls, Vegetarian Pillsbury Crescent Rolls Dinner Ideas