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Easy Microwave Canned Salmon Recipe

Easy Microwaved Canned Salmon Recipe

Author: Laura Bais
Not sure how to safely microwave a can of salmon? Follow the steps and enjoy your salmon in a pinch!
5 from 3 votes
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Prep Time 5 minutes
Cook Time 3 minutes
Course Side Dish
Cuisine American
Servings 2 servings
Calories 160 kcal

Ingredients
  

  • 1 can Salmon
  • 1 tsp Melted Butter

Instructions
 

  • Make sure to remove any bones from the salmon before microwaving it. You can also break it into smaller pieces if necessary.
  • Then, place the salmon in a microwave-safe container, brush it with the melted butter, and cover it with aluminum foil.
  • Put it into the microwave, and cook on high for two to three minutes.
  • Simple as that, your salmon is done!

Nutrition

Serving: 1servingCalories: 160kcalProtein: 20gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 3gTrans Fat: 0.1gCholesterol: 60mgSodium: 60mgPotassium: 491mgVitamin A: 102IUCalcium: 13mgIron: 1mg
Keyword Canned Salmon from Microwave, Easy Microwave Canned Salmon Recipe, How to Microwave Canned Salmon