How To Make Duncan Hines Brownies Better?

You can make these brownies better by adding milk instead of water and adding one more egg. Speaking of crunchy brownies, you can achieve this by adding toasted nuts to the batter.

5 from 3 votes

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Prep Time 15

Cook Time 35

Total Time 50

Course Dessert

Cuisine American

Servings servings

Calories 251 kcal

Ingredients

1 pkg Duncan Hines Brownie Mix
2 eggs
½ cup butter melted
3 tbsp milk
½ cup almonds
½ cup walnuts

Instructions

Preheat oven to 350°F. Spray 8-inch square pan with cooking spray.
Stir together brownie mix, eggs, melted butter, and milk in large bowl until well blended, about 50 strokes.
Pour into pan and spread evenly.
Add almonds and walnuts to the batter right before you put them in the oven.
Bake 32 to 36 minutes, until toothpick inserted 1-inch from edge of pan comes out clean. Remove from oven.

Nutrition

Serving: 1brownieCalories: 251kcalCarbohydrates: 27gProtein: 4gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gTrans Fat: 0.2gCholesterol: 36mgSodium: 148mgPotassium: 62mgFiber: 1gSugar: 16gVitamin A: 212IUVitamin C: 0.05mgCalcium: 24mgIron: 1mg

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