Recipes | Julie's Cafe Bakery

General Tso’s Chicken Pizza [Recipe Idea for Your Leftovers]

ByLaura Bais Published onMarch 27, 2023April 28, 2023

After making General Tso’s Chicken with fried rice the day before, I found myself with some delicious leftovers. Since it’s been a long time since my last pizza, the…

Pide With Truffles [Recipe]

ByLaura Bais Published onMarch 26, 2023April 28, 2023

I just adore good old street-food pide, but sometimes I want to go all in and make a 5-star-restaurant worthy dish. What’s a better way to do that than…

Chicken and Mushroom Pide [Recipe]

ByLaura Bais Published onMarch 22, 2023April 28, 2023

Pide is my all-time favorite Turkish meal! It’s everything: crispy, soft, aromatic, and unbelievably tasty. It has numerous variations, though, so here is the recipe for chicken and mushroom…

Hostess Fruit Pie [Copycat Recipe]

ByLaura Bais Published onMarch 20, 2023April 28, 2023

Making a store-bought-like pie from scratch always feels like an experiment. It is a bit tricky to achieve taste and texture without adding industrial ingredients and flavor boosters, but…

Double Chocolate Hand Pies [Recipe]

ByLaura Bais Published onMarch 16, 2023April 28, 2023

If you fancy both chocolate and pie like me, this one’s for you! Chocolate hand pies are everything – crusty, creamy, crunchy, and flavorful. I made this recipe while…

Chocolate Almond Hand Pies [Recipe]

ByLaura Bais Published onMarch 16, 2023April 28, 2023

Almonds and chocolate are a perfect match! Now wrap it in the flaky pastry and you’ll get a scrumptious bite! That’s one of my favorite desserts for any occasion…

Green Velvet Cheesecake (Recipe with Oreos)

ByLaura Bais Published onMarch 12, 2023April 28, 2023

Are you looking for the perfect dessert to make for your next dinner party or just a special treat for yourself? Look no further than my own delicious recipe…

Green Sugar Cookies [Recipe]

ByLaura Bais Published onMarch 11, 2023April 28, 2023

This is my special batch to serve for the St. Patrick’s Day celebration, so expect a lot of greens! Sugar cookies are simple-flavored and one of my favorite treats…

Green Glazed Donuts [Step-by-step Recipe]

ByLaura Bais Published onMarch 8, 2023April 28, 2023

Pillow-soft donuts are an inevitable part of my party table. I’m always looking for a good excuse to gather around with my friends and throw a party to remember….

Texas Tamale Pie [Recipe]

ByLaura Bais Published onMarch 7, 2023April 28, 2023

Craving something familiar yet unexpectedly delicious? I’m here to introduce you to Texas Tamale Pie: a recipe combining classic tamale flavors with traditional pie. This hearty meal is one…

Viral Chicken Tortilla [Recipe from Scratch]

ByLaura Bais Published onMarch 5, 2023April 28, 2023

Tortillas are undoubtedly one of my fav go-to meals. Options are endless, though, but I like mine loaded with vegetables, chicken, and some good sauce. Depending on my mood,…

How to Make Prego Alfredo Sauce Better? [9 Simple ideas]

ByLaura Bais Published onMarch 2, 2023April 28, 2023

Cooking pasta with Alfredo sauce is one of my favorite activities, especially if I have the time to make the sauce myself. Still, I prefer Prego Alfredo when in…

How to Make Turkey Puttanesca? [Easy Recipe]

ByLaura Bais Published onMarch 2, 2023April 28, 2023

You may have heard of puttanesca, and if you even tried it, you are one lucky person! It’s easy to fall in love with its robust flavor. This pasta…

How to Make Green Spinach Waffles? [Recipe]

ByLaura Bais Published onMarch 1, 2023April 28, 2023

Looking for a delicious and nutritious twist on classic breakfast waffles? Look no further than these savory green spinach waffles, which are both easy to make and loaded with…

How to Make Betty Crocker Carrot Cake Mix Better? 6 Ideas

ByLaura Bais Published onFebruary 26, 2023April 28, 2023

Betty Crocker is a big company that has offered a wide range of innovative products since 1920, like powders to prepare all types of cakes that can be a…