Located in Elizabethtown, Kentucky, which is about 15 miles from Ft Knox, Julie’s Café Bakery is a family owned and operated business. Julie’s opened in March of 2006.
Jim is retired military originally from Michigan and Julie is originally from Lorain, Ohio. Julie comes from a Hungarian/Polish family that has always taken pride in their baking skills. After serving over 20 years in the military, most of which was in Kentucky, they decided to stay in Kentucky.
Some of our favorite customers have been the military families that we have served from Ft. Knox. We truly enjoy preparing our baked goods for those that serve this great country.
Jim and Julie have twin 16 year olds, Cole and Brianna. Jim’s older daughters Jennifer, Jamie and Kim live nearby too. They also have five grandchildren that they adore, Alex, Nate, Jordan, Ally Rose and RJ.
Jim has a background in Human Resources with a Master’s Degree in Human Resource Management and Julie has a Bachelor’s Degree in Computer Science with a minor in Business. Julie’s love for baking and seeing others enjoy the fruits of her labor lead her to pursue a degree in Culinary Arts. She graduated from Sullivan University with a degree in Baking and Pastry Arts.
We have been blessed by many great customers that have become special friends and we look forward to serving them and you for many years to come.
Come for a visit, stay for the food!
